Best 2 Horchata Smoothie Recipes
Indulge in the creamy delight of a horchata smoothie, a refreshing fusion of classic Mexican flavors and the goodness of a smoothie. This tantalizing beverage combines the nutty essence of horchata, a traditional rice-based drink, with the vibrant flavors of fresh fruits, creating a symphony of tastes that will transport you to a tropical paradise. Explore a collection of horchata smoothie recipes, each offering a delightful variation on this beloved drink. From the classic horchata smoothie, bursting with the flavors of cinnamon and vanilla, to exciting combinations like the strawberry horchata smoothie and the tropical mango horchata smoothie, these recipes offer a range of options to satisfy every palate. Get ready to blend, sip, and savor the irresistible horchata smoothie experience!
Let's cook with our recipes!
VANILLA HORCHATA SMOOTHIE
Instead of the regular rice milk used in horchata, I use 2%. I remember drinking horchata in high school all the time, I loved it. I decided to make it into a smoothie using vanilla ice cream, cinnamon, honey, vanilla extract, mint (just for fun), and milk. Garnish with mint leaves if desired.
Provided by Devan S.
Categories World Cuisine Recipes Latin American Mexican
Time 44m
Yield 1
Number Of Ingredients 5
Steps:
- Pour milk into a saucepan over medium heat. Add cinnamon, vanilla extract, and mint. Cook, stirring frequently, until flavors meld, 7 to 8 minutes. Reduce heat and simmer for 2 to 3 minutes. Pour into a bowl; cover and chill for 30 minutes.
- Pour milk mixture and ice cream into a blender. Blend until smooth and thick.
Nutrition Facts : Calories 262.4 calories, Carbohydrate 29.3 g, Cholesterol 47.2 mg, Fat 11.8 g, Fiber 2.3 g, Protein 10.4 g, SaturatedFat 7.4 g, Sodium 151 mg, Sugar 25.1 g
HORCHATA SMOOTHIE
A Quick and Easy twist on Horchata (Mexican Rice Milk) and Smoothies. It makes a nice creamy drink that is perfect for breakfast or as a sweet treat poured over ice on warm day. (I shortcut this recipe by using my recipe for vanilla yogurt. Also equally yummy adjusted fat free/sugar free)
Provided by princess buttercup
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Add all ingredients to a pitcher with a tight fitting lid.
- (or put in blender) Shake until combined.
- Drink or chill.
- (refreshing over ice).
- You can also add a bit of almond extract, or chocolate syrup.
Tips:
- For a creamier smoothie, use frozen bananas.
- If you don't have any horchata mix, you can make your own by blending together 1 cup of cooked rice, 1 cup of water, 1/4 cup of sugar, 1/2 teaspoon of vanilla extract, and 1/4 teaspoon of ground cinnamon.
- You can also add other fruits to your smoothie, such as strawberries, blueberries, or mangoes.
- If you want a thicker smoothie, add more ice or frozen fruit.
- For a thinner smoothie, add more horchata mix or water.
- Garnish your smoothie with whipped cream, cinnamon, or a sprinkle of nutmeg.
Conclusion:
This horchata smoothie is a delicious and refreshing way to start your day or cool down on a hot summer day. It's also a great way to use up leftover horchata mix. With its creamy texture and sweet, cinnamony flavor, this smoothie is sure to be a hit with everyone who tries it. So next time you're looking for a healthy and delicious snack, give this horchata smoothie a try!
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