Best 2 Hoppin Juan Recipes
**Hoppin’ John: A Soulful Southern Delicacy**
Hoppin’ John, a soul-satisfying dish steeped in African-American culinary heritage, is a harmonious blend of flavors, textures, and history. This traditional Southern dish, often served on New Year’s Day for good luck and prosperity, features tender black-eyed peas, aromatic rice, savory smoked meats, and a medley of spices. Each bite of Hoppin’ John is a journey through time, connecting the past with the present and embodying the resilience of the African diaspora.
**A Trio of Tempting Hoppin’ John Recipes:**
1. **Classic Hoppin’ John**: This timeless recipe stays true to the dish's roots, using simple, wholesome ingredients to create a comforting and flavorful meal. Black-eyed peas, rice, smoked ham hock, and a hint of spice come together in a warm embrace, evoking memories of family gatherings and joyous celebrations.
2. **Hoppin’ John with Collard Greens**: A vibrant twist on the classic, this recipe incorporates earthy collard greens, adding a layer of texture and a boost of vitamins to the dish. The slightly bitter greens balance the richness of the peas and smoked meat, creating a harmonious symphony of flavors.
3. **Vegan Hoppin’ John**: For those seeking a plant-based rendition, this recipe reimagines the dish using hearty vegetable broth, smoked tofu, and a medley of colorful vegetables. It's a delicious and wholesome take on Hoppin’ John, proving that soul-satisfying meals can be both compassionate and flavorful.
Embark on a culinary adventure with these three Hoppin’ John recipes, each offering a unique expression of this beloved Southern tradition. Whether you prefer the classic simplicity, the vibrant greens, or the plant-based goodness, Hoppin’ John is sure to warm your heart and nourish your soul.
HOPPIN' JUAN
My grandma always made Hoppin' John on New Year's Day when I was growing up in Virginia. I now live in New Mexico and decided to put a hot Southwestern spin on the recipe this year, hence the name. It's simple and tasty, and has some heat. I only added two jalapenos, but you could add more if you like it hotter. If you don't like hot food, you might want to eliminate the jalapenos completely. My husband and I both loved it.
Provided by Ashley B.
Categories 100+ Everyday Cooking Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Melt butter in a large pan over medium heat; cook and stir onion, red bell pepper, jalapeno peppers, and garlic in hot butter until onion is translucent, about 5 minutes. Stir cooked rice, black-eyed peas, diced tomatoes with habanero peppers, bacon, salt, and black pepper into vegetables. Cook for 10 minutes to blend flavors, stirring frequently.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 31.5 g, Cholesterol 19 mg, Fat 7.9 g, Fiber 4.2 g, Protein 8.8 g, SaturatedFat 3.7 g, Sodium 611.5 mg, Sugar 2.6 g
HOPPIN' JUAN (VEGETARIAN)
Modified from a recipe in 'El Paso Chili Company's Texas Border Cookbook'. The most drastic change was serving the rice and beans separately to make a meal-in-a-bowl instead of combining. It makes for a much better presentation in my opinion. Serve flour tortillas or corn bread on the side. The black-eyed peas can be cooked the...
Provided by C G
Categories Other Main Dishes
Time 50m
Number Of Ingredients 16
Steps:
- 1. Cook the rice and set aside.
- 2. While the rice is cooking, prep the ingredients for the rice and bean bowls.
- 3. Season the cooked and drained black-eyed peas with the garlic, salt, chipotle powder and cumin powder. Stir.
- 4. To serve: Arrange greens in a serving bowl, add a scoop of the cooked rice, followed by black-eyed peas and the garnishes.
- 5. ¡Buena suerte!
Tips:
- Use fresh, high-quality ingredients: This will ensure that your Hoppin' Juan is flavorful and delicious.
- Don't overcook the vegetables: They should be cooked until they are tender but still have a bit of a crunch.
- Use a variety of spices: This will add depth and flavor to your dish.
- Don't be afraid to adjust the recipe to your taste: Like it spicy? Add some cayenne pepper. Want it more savory? Add some soy sauce.
- Serve Hoppin' Juan hot: This is a dish that is best enjoyed fresh out of the pot.
Conclusion:
Hoppin' Juan is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is packed with flavor and nutrients, and it can be tailored to your own taste. So next time you're looking for a quick and easy meal, give Hoppin' Juan a try.
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