Best 4 Hoosier Corn Casserole Recipes
**Hoosier Corn Casserole: A Taste of Midwestern Comfort Food**
Originating from the heart of the American Midwest, Hoosier Corn Casserole is a delectable dish that has captured the hearts of food enthusiasts for generations. This classic casserole combines the sweet flavors of corn with a creamy, savory sauce, resulting in a dish that is both comforting and satisfying. Whether you're a seasoned home cook or just starting your culinary journey, this Hoosier Corn Casserole recipe guide will provide you with all the necessary steps and variations to create a dish that will delight your taste buds and leave you craving for more.
**Variations:**
1. **Classic Hoosier Corn Casserole:** This recipe stays true to the traditional version, featuring sweet corn, a creamy sauce made with butter, flour, and milk, and a topping of crushed crackers.
2. **Cheesy Hoosier Corn Casserole:** For cheese lovers, this variation adds a generous amount of cheddar cheese to the casserole, creating a gooey, flavorful dish that is sure to be a hit at any gathering.
3. **Jalapeno Hoosier Corn Casserole:** If you enjoy a bit of spice, this recipe incorporates diced jalapenos into the casserole, adding a spicy kick that balances the sweetness of the corn.
4. **Bacon Hoosier Corn Casserole:** Bacon lovers, rejoice! This variation adds crispy bacon to the casserole, enhancing the dish with a smoky, savory flavor that will tantalize your senses.
5. **Healthy Hoosier Corn Casserole:** For those seeking a healthier option, this recipe uses whole wheat flour, reduced-fat milk, and Greek yogurt to create a lighter version of the classic casserole without compromising on taste.
No matter which variation you choose, Hoosier Corn Casserole is sure to become a staple in your recipe collection. Its versatility allows it to be served as a side dish for your favorite main courses or as a standalone meal. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will transport you to the heart of the Midwest.
THE BEST CORN CASSEROLE
We added Cheddar and chives to this classic and quick side that goes from mixing bowl to oven in less than 10 minutes. It bakes up golden brown and puffy -- perfect for a potluck or holiday gathering.
Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Add the whole corn, creamed corn, egg, Cheddar, cornmeal, sour cream, butter, chives, sugar, baking soda, 1 1/2 teaspoons salt and a generous amount of black pepper to a large bowl and stir until well combined.
- Pour the mixture into a 2-quart baking dish and bake until lightly golden on the outside and set in the middle, 30 to 35 minutes.
AWESOME AND EASY CREAMY CORN CASSEROLE
This truly is the most delicious stuff! A bit like a cross between corn souffle and a slightly sweet corn pudding! Try it, I know you will love the ease of preparation and especially the taste. Everyone always wants the recipe! Note: The ingredients can be doubled and baked in a 9x13 inch baking dish in almost the same amount of cooking time.
Provided by LETSGGGO
Categories Side Dish Casseroles Corn Casserole Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.
- In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
- Bake for 45 minutes in the preheated oven, or until the top is golden brown.
Nutrition Facts : Calories 376 calories, Carbohydrate 40.4 g, Cholesterol 90.4 mg, Fat 22.4 g, Fiber 1.8 g, Protein 7.3 g, SaturatedFat 12.2 g, Sodium 897.3 mg, Sugar 6.6 g
TENNESSEE HONEY CORN PUDDING RECIPE - (4.2/5)
Provided by Kyle-2
Number Of Ingredients 15
Steps:
- In a large bowl, lightly beat eggs; add half & half and beat. Stir in the remaining ingredients, adding the corn last. Blend well. Pour mixture into a buttered 2 quart casserole dish. Bake in a preheated 400°F oven for one hour or until golden brown. Remove from oven and allow to sit for 10 minutes. Serve warm.
IOWA CORN CASSEROLE
I only wish I knew how many times I've made this dish for reunions and other get-togethers during the past 40 years. It seems no matter how much I make, there are never any leftovers. I've even gotten long-distance recipe requests from people who've moved away and miss my corn casserole.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6-8 servings.
Number Of Ingredients 5
Steps:
- In a skillet, fry the bacon until lightly browned. Remove and set aside. Pour 1/8 to 1/4 cup of bacon drippings over bread crumbs; set aside. Reserve 2 tablespoons drippings; saute green pepper and onion in reserved drippings until tender. Stir in the corn, bacon and half of bread crumbs. , Spoon into a 1-qt. baking dish; sprinkle with remaining crumbs. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts : Calories 184 calories, Fat 10g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 526mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 8g protein.
Tips:
- Use fresh or frozen corn kernels for the best flavor and texture.
- If using canned corn, be sure to drain it well before adding it to the casserole.
- Use a combination of sour cream and mayonnaise to create a creamy, flavorful sauce.
- Add a cup of shredded cheddar cheese for a cheesy, gooey casserole.
- Top the casserole with crushed cornflakes or crumbled Ritz crackers for a crispy topping.
- Bake the casserole at 350 degrees Fahrenheit for 30-35 minutes, or until the top is golden brown and the casserole is bubbly.
- Let the casserole cool for a few minutes before serving.
Conclusion:
Hoosier Corn Casserole is a classic Midwestern dish that is perfect for any occasion. It is easy to make, delicious, and can be tailored to your own taste preferences. Whether you like it cheesy, creamy, or crispy, there is a Hoosier Corn Casserole recipe out there for you. So next time you are looking for a side dish that will impress your family and friends, give Hoosier Corn Casserole a try. You won't be disappointed!
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