Best 3 Honeydew With Mint Basil And Lime Recipes
**Tantalize your taste buds with a refreshing journey into the world of honeydew, mint, basil, and lime.**
From the crisp, cool sweetness of honeydew melon to the aromatic vibrancy of mint and basil, and the zesty tang of lime, this delightful ensemble of flavors dances on your palate, creating a symphony of summery sensations. Dive into a refreshing Honeydew Granita, where the frozen delight of honeydew sorbet is swirled with fragrant mint simple syrup. Indulge in a Honeydew, Mint, and Basil Salad, where crisp honeydew and watermelon cubes mingle with fresh mint, basil, and a tangy lime-honey dressing. Quench your thirst with a Honeydew, Mint, and Lime Agua Fresca, a vibrant blend of honeydew, mint, lime, and a hint of sweetness. And for a sweet treat, succumb to the allure of Honeydew, Mint, and Lime Panna Cotta, a creamy, decadent dessert where honeydew and lime flavors intertwine, topped with a refreshing mint sauce.
HONEYDEW SALAD WITH LIME DRESSING
Green is my favorite color, and this refreshing salad with grapes, cucumber and kiwi is green to the max. If you want more, add green apples and pears. -Melissa McCabe, Long Beach, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- For dressing, in a small bowl, whisk lime juice, honey and mint until blended. Place fruit and cucumber in a large bowl; add dressing and toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 31g carbohydrate (26g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
ICED HONEYDEW MINT TEA
I grow mint in the garden on my balcony. For this tea, I blend two of my favorite beverages-Moroccan mint tea and honeydew agua fresca. -Sarah Batt Throne, El Cerrito, California
Provided by Taste of Home
Time 20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a large saucepan, bring water to a boil; remove from heat. Add mint leaves and tea bags; steep, covered, 3-5 minutes according to taste, stirring occasionally. Discard mint and tea bags. Stir in sugar., Place 2-1/2 cups honeydew, 2 cups tea and 1-1/2 cups ice in a blender; cover and process until blended. Serve over additional ice. Repeat with remaining ingredients.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
HONEYDEW WITH MINT, BASIL, AND LIME
Categories Dessert No-Cook Vegetarian Quick & Easy Low Sodium Lime Melon Mint Basil Summer Chill Vegan Gourmet
Yield Serves 2
Number Of Ingredients 5
Steps:
- In a bowl combine all ingredients and chill.
Tips:
- Choose ripe honeydew melons that are heavy for their size and have a smooth, unblemished rind.
- For the best flavor, chill the honeydew melon before serving.
- Use a variety of fresh herbs, such as mint, basil, and cilantro, to add flavor and complexity to the salad.
- Feel free to adjust the amount of lime juice and honey to taste.
- If you don't have a mandoline, you can use a sharp knife to thinly slice the honeydew melon.
- This salad is also delicious served with grilled chicken or fish.
Conclusion:
This honeydew salad with mint, basil, and lime is a refreshing and flavorful side dish that is perfect for summer. It's also a great way to use up any leftover honeydew melon. The combination of sweet honeydew, tangy lime, and aromatic herbs makes this salad a truly unique and delicious experience.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
