Best 2 Honeycomb Goodies Recipes
Indulge your sweet cravings with our delectable Honeycomb Goodies! Embark on a culinary journey through a variety of irresistible recipes, each showcasing the unique charm of honeycomb. From the classic Honeycomb Candy that shatters in your mouth to the rich and creamy Honeycomb Ice Cream, every bite promises a delightful experience. Dive into the gooey goodness of Honeycomb Brownies or tantalize your taste buds with the sweet and tangy Honeycomb Lemonade. Satisfy your sweet tooth with Honeycomb Cookies that melt in your mouth or whip up a batch of Honeycomb Popcorn for a movie night treat. We've got something for every palate, so get ready to explore the world of Honeycomb Goodies!
Let's cook with our recipes!
HONEYCOMB GOODIES
This snack has a sweet peanutty flavor that makes it a satisfying treat for kids of all ages.-Opal Blackmar, Rockford, Illinois
Provided by Taste of Home
Categories Snacks
Time 15m
Yield about 20 cups.
Number Of Ingredients 3
Steps:
- Place cereal in a large bowl; set aside. In a saucepan over low heat, stir candy coating and peanut butter until smooth, about 10 minutes., Pour over cereal and stir until well coated. Immediately spread onto two greased baking sheets. Cool completely. Store in an airtight container.
Nutrition Facts :
HONEYCOMB GOODIES
Make and share this Honeycomb Goodies recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 15m
Yield 20 cups
Number Of Ingredients 3
Steps:
- Place the cereal in a large bowl and set aside.
- In a saucepan over low heat, stir the confectionary coating and peanut butter until smooth, about 10 minutes. Pour over the cereal; stir until well coated. Immediately spread onto two greased baking sheets; cool completely.
- Store in an airtight container.
Tips:
- For perfect honeycomb, use a large, heavy-bottomed saucepan and a candy thermometer.
- Bring the sugar and water to a boil over medium heat, stirring constantly to dissolve the sugar.
- Once the mixture reaches 300°F (150°C), remove it from heat and stir in the baking soda.
- Pour the mixture onto a greased baking sheet and allow it to cool completely.
- Once the honeycomb is cool, break it into pieces and enjoy!
- Honeycomb can be used in a variety of desserts, such as cakes, pies, and ice cream.
- It can also be used as a topping for yogurt, fruit, or cereal.
- To make honeycomb with different flavors, add extracts or spices to the sugar mixture before boiling.
- For example, you could add vanilla extract, cinnamon, or ginger.
- Be careful when working with hot sugar. It can cause severe burns.
Conclusion:
Honeycomb is a delicious and versatile candy that can be enjoyed on its own or used in a variety of desserts. It is easy to make at home with just a few simple ingredients. With a little practice, you can make perfect honeycomb every time. So what are you waiting for? Give it a try today!
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