Best 2 Honey Rum Grilled Bananas Recipes

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Indulge in the tropical flavors of Honey Rum Grilled Bananas, a delectable dessert that combines the sweetness of caramelized bananas with the warmth of rum and honey. This tantalizing treat features three irresistible recipes that cater to diverse preferences. For those who prefer a classic experience, the traditional Honey Rum Grilled Bananas recipe delivers a delightful balance of flavors with a hint of cinnamon and a drizzle of honey rum sauce. If you crave a zesty twist, the Spicy Honey Rum Grilled Bananas recipe infuses a piquant kick with a blend of chili powder and cayenne pepper. And for a decadent indulgence, the Chocolate Honey Rum Grilled Bananas recipe tantalizes taste buds with luscious melted chocolate and a sprinkle of chopped nuts. Each recipe promises an explosion of flavors that will leave you craving more.

Let's cook with our recipes!

HONEY-RUM GRILLED BANANAS



Honey-Rum Grilled Bananas image

These grilled bananas are the perfect dessert following a cookout. My family was skeptical at first, but everyone tried the recipe and they all agreed it was delicious. I use coconut rum from the Bahamas. -Lori Wendt, Mahomet, Illinois

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 5

2 tablespoons rum
2 tablespoons honey
1 teaspoon ground cinnamon
4 medium firm unpeeled bananas
Vanilla ice cream

Steps:

  • In a small bowl, combine rum, honey and cinnamon; set aside. Cut bananas in half lengthwise, leaving the peel on. , Place bananas cut side down on grill. Cover and grill over medium heat for 3 minutes. Turn and brush with honey mixture. Cover and grill until tender, 5-6 minutes. Peel bananas. Serve immediately with ice cream.

Nutrition Facts : Calories 155 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 3g fiber), Protein 1g protein.

GRILLED BANANAS WITH HONEY-RUM GLAZE FOR CAMPING OR AT HOME



Grilled Bananas With Honey-Rum Glaze for Camping or at Home image

We do this when we are out in camping with our friends. Really delicious. You should see their faces when they are served this gourmet dessert out in the open under the stars. A treat even if you're at home.

Provided by HelenG

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

2 tablespoons dark rum
2 tablespoons honey
1 teaspoon cinnamon
4 bananas, peel on sliced through lenghtwise
1 pint chocolate ice cream (that's where the RV comes in handy, we have a freezer!)

Steps:

  • In bowl, blend rum, honey and cinnamon. Reserve (I do this before we go and put it in a tupperware container).
  • Over direct heat grill bananas, cut-side down for 3 min, or until bananas get obvious grill marks.
  • Turn bananas and brush with honey-rum mixture. Continue grilling, with lid down, for five minutes or until bananas are cooked throughout.
  • Remove and serve immdiately with ice cream.

Tips:

  • Choose ripe, firm bananas for grilling. Overripe bananas will be too soft and may fall apart on the grill.
  • Use a high-quality rum for the marinade. A dark rum will add a richer flavor to the bananas.
  • Be careful not to overcook the bananas. They should be grilled until they are slightly charred and caramelized, but still have a little bit of bite to them.
  • Serve the grilled bananas immediately with your favorite toppings. Some popular options include ice cream, whipped cream, caramel sauce, and nuts.

Conclusion:

Honey rum grilled bananas are a delicious and easy dessert that can be enjoyed by people of all ages. They are perfect for a summer barbecue or a cozy night in. With just a few simple ingredients and a little bit of time, you can create a truly special treat that will impress your friends and family.

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