Best 2 Honey Raisin Bran Muffins Recipes

Indulge in the wholesome goodness of Honey Raisin Bran Muffins, a delightful treat that combines the natural sweetness of honey, the plump chewiness of raisins, and the hearty texture of bran flakes. These muffins are not only a delectable indulgence but also a powerhouse of nutrition, providing a balanced blend of carbohydrates, fiber, and essential vitamins. With three variations to choose from—Classic Honey Raisin Bran Muffins, Honey Raisin Bran Muffins with Applesauce, and Honey Raisin Bran Muffins with Nuts and Seeds—this recipe offers a flavor and texture profile to suit every palate. Whether you prefer the traditional simplicity of the Classic muffins, the moist and tangy twist of Applesauce muffins, or the crunchy, nutty delight of the Nuts and Seeds muffins, you'll find a Honey Raisin Bran Muffin variation that will tantalize your taste buds and leave you feeling satisfied and energized.

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HONEY-RAISIN BRAN MUFFINS

Honey-Raisin Bran Muffins image

Make and share this Honey-Raisin Bran Muffins recipe from Food.com.

Provided by ratherbeswimmin

Categories Quick Breads

Time 52m

Yield 18 muffins

Number Of Ingredients 14

Ingredients

2 cups all-purpose flour
2 cups unprocessed bran flakes
1 1/2 cups raisins (mixed dark and golden)
1/3 cup toasted wheat germ
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup unsalted butter, at room temperature
1/2 cup firmly packed brown sugar (light or dark)
1/2 cup honey
1 cup plain yogurt
1/2 cup buttermilk
2 teaspoons vanilla extract
3 large eggs, beaten

Steps:

Preheat the oven to 400°.
Grease 18 standard muffin cups with butter or butter-flavored nonstick cooking spray; fill the unused cups 1/3 full with water to prevent warping.
In a bowl, stir together the flour, bran, raisins, wheat germ, baking soda, baking powder, and salt.
In another bowl, using a wooden spoon, cream together the butter, brown sugar, and honey until fluffy.
Beat in the yogurt, then the buttermilk and vanilla until well blended and smooth.
Make a well in the center of the dry ingredients and add the creamed mixture and the eggs.
Beat just until evenly moistened.
The batter will be thick and slightly lumpy; do not overmix.
Spoon the batter into each muffin cup, filling it level with the rim of the cup.
Transfer the filled pans to the oven and immediately reduce the oven temperature to 350°.
Bake until golden, dry, and springy to touch, 18-22 minutes.
A toothpick inserted into the center of a muffin should come out clean.
Transfer the pans to the wire racks and let cool at least 15 minutes.
Unmold the muffins; serve warm or at room temperature, with butter.

RAISIN BRAN HONEY MUFFINS

Raisin Bran Honey Muffins image

Number Of Ingredients 9

Ingredients

1 1/2 cups all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 1/2 cups raisin bran cereal
1 1/4 cups milk
1/4 cup honey
1 egg
1/4 cup vegetable oil

Steps:

1. Stir together flour, sugar, baking powder and salt. Set aside.2. In large mixing bowl, stir together KELLOGG'S RAISIN BRAN cereal, milk and honey. Let stand 3 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.3. Bake at 400°F about 18 minutes or until lightly browned. Serve warm.

Nutrition Facts : Nutritional Facts Serves

Tips for Making the Best Honey Raisin Bran Muffins:

- **Use fresh ingredients:** This will ensure that your muffins are moist and flavorful. - **Don't overmix the batter:** Overmixing can make the muffins tough, so mix until the ingredients are just combined. - **Fill the muffin cups evenly:** This will help ensure that the muffins bake evenly. - **Bake the muffins until a toothpick inserted into the center comes out clean:** This is the best way to tell if the muffins are done. - **Let the muffins cool in the pan for a few minutes before transferring them to a wire rack:** This will help prevent them from breaking.

Conclusion:

These honey raisin bran muffins are a delicious and healthy way to start your day. They're packed with wholesome ingredients like whole wheat flour, bran cereal, raisins, and honey. They're also low in fat and cholesterol, and they provide a good source of fiber. So next time you're looking for a quick and easy breakfast or snack, give these muffins a try. You won't be disappointed!