Best 2 Honey Peanut Squares Recipes
Indulge in a delightful culinary journey with our Honey Peanut Squares, a harmonious blend of sweet and savory flavors. These irresistible treats are crafted with a buttery shortbread crust, a creamy peanut butter filling, and a luscious honey glaze, creating a symphony of textures and flavors that will tantalize your taste buds. In addition to the classic Honey Peanut Squares, we also present tantalizing variations to satisfy every palate. The Chocolate Peanut Squares introduce rich, decadent chocolate into the mix, while the No-Bake Honey Peanut Squares offer a simpler, yet equally delicious, option for those short on time or without access to an oven. Get ready to embark on a sweet adventure with our Honey Peanut Squares and its delectable variations.
Let's cook with our recipes!
HONEY PEANUT SQUARES
"I serve this soft, nutty candy every year at our Christmas open house," relates Norene Wright of Manilla, Indiana. "Honey roasted peanuts make this sweet treat even more special."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 4 dozen.
Number Of Ingredients 6
Steps:
- Line a 13-in. x 9-in. pan with foil and coat with cooking spray. Sprinkle 2 cups peanuts in the pan. , In a saucepan, combine the milk, marshmallows, peanut butter chips, butter and peanut butter. Cook and stir until smooth. Pour over peanuts; spread evenly. Sprinkle with remaining peanuts; press down. Cover and refrigerate for at least 45 minutes. , Lift foil out of pan; cut into squares. Store in an airtight container.
Nutrition Facts : Calories 185 calories, Fat 11g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 104mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 2g fiber), Protein 5g protein.
PEANUT BUTTER HONEY SQUARES-EASY!!
This makes for an easy, yummy treat. Young children can help in the process. You won't be disappointed! I added some ground flax to boost the 'health factor'
Provided by Mommy Greenest
Categories Bar Cookie
Time 5m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Lightly grease an 8"x 8" x 2" baking pan.
- Place the puffed wheat in a large bowl.
- In a saucepan over medium-high heat, combine the peanut butter, butter, honey and brown sugar and bring to a gently boil, stirring constantly until smooth.
- Pour the peanut butter mixture over the puffed wheat and stir until well coated.
- Press the puffed wheat mixture into the prepared pan.
- Let cool and enjoy!
Tips:
- Mise en Place: Before you begin, measure and prepare all of your ingredients. This will help you stay organized and ensure that you don't miss anything.
- Use Creamy Peanut Butter: Creamy peanut butter will give your squares a smooth and velvety texture. If you only have chunky peanut butter, you can use it, but be sure to chop the peanuts into smaller pieces before adding them to the batter.
- Don't Overmix the Batter: Overmixing the batter will make your squares tough. Mix just until the ingredients are combined.
- Bake Until the Edges Are Golden Brown: The squares are done baking when the edges are golden brown and a toothpick inserted into the center comes out clean.
- Let the Squares Cool Completely: Before you cut and serve the squares, let them cool completely. This will help them to set and hold their shape.
Conclusion:
These honey peanut squares are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy oat base, creamy peanut butter filling, and sweet honey glaze, they're sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy dessert, give these honey peanut squares a try!
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