**Introducing Honey Peanut Granola: A Wholesome and Delicious Breakfast Treat**
Start your day with a delightful combination of crunchy oats, sweet honey, and nutty peanuts in our Honey Peanut Granola recipe. This wholesome and delectable granola is packed with flavor and essential nutrients, making it the perfect breakfast or snack. Enjoy its natural sweetness from honey and the irresistible crunch from peanuts, providing a satisfying and energizing start to your day. With its simple ingredients and easy-to-follow instructions, this recipe is perfect for busy mornings or weekend brunch gatherings. Discover the goodness of Honey Peanut Granola and elevate your breakfast routine with its irresistible taste and wholesome benefits.
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* **Chewy Granola Bars:** Indulge in soft and chewy granola bars bursting with oats, nuts, and dried fruits. These portable treats are perfect for on-the-go snacking or as a quick breakfast option.
* **Breakfast Granola Parfait:** Layer yogurt, granola, and fresh fruits in a parfait glass for a visually appealing and nutritious breakfast. This layered parfait is a delightful mix of textures and flavors, making it a great way to start your day.
* **Peanut Butter Granola Cookies:** Satisfy your sweet cravings with these delectable peanut butter granola cookies. Combining the richness of peanut butter with the crunch of granola, these cookies are a perfect balance of flavors and textures. Enjoy them as a sweet snack or dessert.
* **Tropical Granola Smoothie:** Blend together tropical fruits, yogurt, and granola for a refreshing and nutritious smoothie. This smoothie is a vibrant and flavorful way to kick-off your day or refuel after a workout.
HONEY PEANUT GRANOLA
This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.
Provided by SSHANER09
Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.
- In a large bowl, combine oats, peanuts, and wheat germ.
- In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.
- Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.
Nutrition Facts : Calories 428 calories, Carbohydrate 60.1 g, Fat 18.2 g, Fiber 5.7 g, Protein 9.4 g, SaturatedFat 2.8 g, Sodium 201.9 mg, Sugar 28.3 g
PEANUT BUTTER AND HONEY GRANOLA BARS
Cholesterol busters! These granola bars are a favorite in my house. Natural ingredients, high in fiber, and are easy to make. Store individually in snack baggies.
Provided by Heather Clements
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 1h
Yield 30
Number Of Ingredients 16
Steps:
- Preheat oven to 275 degrees F (135 degrees C). Grease a baking sheet.
- Combine oats, wheat bran, coconut, raisins, almonds, sunflower seeds, pumpkin seeds, wheat germ, and flaxseed together in a bowl.
- Mix honey, oil, brown sugar, and peanut butter together in a saucepan over low heat until dissolved, about 5 minutes. Whisk milk, vanilla extract, and baking soda together in a bowl; pour into honey mixture. Cook mixture, whisking constantly, until bubbling; remove from heat and immediately pour over dry ingredients.
- Press oat mixture into the prepared baking sheet using your hands until top is smooth and mixture is evenly distributed.
- Bake in the preheated oven until top is lightly browned, 20 to 25 minutes. Cool to room temperature and cut into bars.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 20.9 g, Fat 11.1 g, Fiber 3.2 g, Protein 4.1 g, SaturatedFat 2.9 g, Sodium 46.9 mg, Sugar 10.6 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the taste of your granola.
- Don't overcook the granola. It should be golden brown and crispy, but not burnt.
- Let the granola cool completely before storing it. This will help it to stay crispy.
- Store the granola in an airtight container in a cool, dry place. It will keep for up to 2 weeks.
- Enjoy the granola as a snack, cereal, or topping for yogurt or fruit.
Conclusion:
Honey peanut granola is a delicious and healthy snack that is easy to make at home. With a few simple ingredients, you can create a granola that is perfect for your taste. Whether you like it sweet, salty, or somewhere in between, there is a honey peanut granola recipe out there for you. So next time you are looking for a healthy snack, reach for a bowl of honey peanut granola. You won't be disappointed!
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