Best 2 Honey Orange Cornish Game Hens Recipes

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Indulge in a tantalizing culinary journey with our curated collection of honey orange Cornish game hen recipes. These succulent dishes elevate the classic game hen with a harmonious blend of sweet and tangy flavors, resulting in a delightful symphony for your palate. Each recipe offers a unique culinary adventure, showcasing the versatility of this delectable bird. From the aromatic allure of Honey Orange Cornish Game Hens With Roasted Vegetables to the elegant simplicity of Orange-Glazed Cornish Game Hens, our selection promises an unforgettable gastronomic experience.

Embark on a flavor-filled escapade with our Honey Orange Cornish Game Hens With Roasted Vegetables, where tender game hens baste in a luscious honey-orange glaze, infusing every bite with a burst of citrusy sweetness. Perfectly roasted vegetables accompany the succulent bird, creating a vibrant medley of colors and textures that dance on your tongue.

For a classic yet refined dish, our Orange-Glazed Cornish Game Hens stand as a testament to culinary simplicity. The game hens, glazed with a zesty orange sauce, achieve a golden-brown perfection, while the juicy meat falls effortlessly off the bone. This timeless recipe is sure to impress any dinner guest with its understated elegance.

Transport your taste buds to the sun-kissed groves of Italy with our Italian-Inspired Cornish Game Hens. Bursting with the vibrant flavors of the Mediterranean, these game hens are marinated in a tantalizing blend of herbs, garlic, and sun-dried tomatoes. Grilled to perfection, the tender meat harmonizes with the aromatic marinade, creating a dish that captures the essence of Italian cuisine.

For those with a penchant for bold and spicy flavors, our Piri Piri Cornish Game Hens are a culinary adventure not to be missed. Hailing from the vibrant shores of Portugal, piri piri peppers infuse the game hens with a fiery kick, balanced by the sweetness of honey and the tang of orange. Prepare to embark on a taste sensation that ignites your senses.

Lastly, our Honey Garlic Cornish Game Hens offer a delightful fusion of sweet and savory flavors. The game hens, coated in a sticky glaze of honey, garlic, and soy sauce, caramelize beautifully in the oven, resulting in a crispy, flavorful exterior and a succulent, tender interior. This Asian-inspired dish is sure to become a household favorite.

Let's cook with our recipes!

CORNISH GAME HENS WITH ORANGE AND HONEY



Cornish Game Hens with Orange and Honey image

Categories     Garlic     Onion     Roast     Orange     Red Wine     Spring     Honey     Watercress     Bon Appétit

Yield Makes 8 servings

Number Of Ingredients 10

1 1/4 cups orange juice
1 1/4 cups dry red wine
1/2 cup honey
2 1/2 tablespoons soy sauce
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
4 1 1/2-pound Cornish game hens, giblets removed
3 small onions, quartered
12 garlic cloves, crushed
1 bunch watercress

Steps:

  • Preheat oven to 400°F. Whisk first 6 ingredients in medium bowl. Pour 2 cups sauce into medium saucepan. Reserve remaining 1 cup sauce.
  • Rinse hens inside and out. Pat hens dry with paper towels. Cut and scrape off any visible fat from hens. Sprinkle inside and out with salt and pepper. Place 3 onion quarters and 3 garlic cloves in cavity of each hen. Arrange hens on rack on large rimmed baking sheet.
  • Roast hens 10 minutes. Baste with reserved 1 cup sauce. Continue roasting until hens are golden and juices run clear when thickest part of thigh is pierced, basting often with pan juices and reserved 1 cup sauce, about 45 minutes longer.
  • Transfer hens to cutting board; tent with foil to keep warm. Transfer pan juices to 4-cup glass measuring cup. Spoon fat off top of pan juices. Pour pan juices into 2 cups sauce in saucepan. Boil until sauce is reduced to 1 1/2 cups, about 12 minutes.
  • Discard onions and garlic from hen cavities. Using poultry shears, cut hens in half lengthwise. Remove backbones. Spoon some sauce onto plates. Place hens atop sauce. Garnish with watercress. Serve with remaining sauce.

HONEY-ORANGE CORNISH GAME HENS



Honey-Orange Cornish Game Hens image

These are delicious little hens with a buttery honey-orange glaze that makes them nice and crispy on the outside, and tender and juicy on the inside. This is a nice dinner to have with that special someone, served with a rice pilaf and a simple veggie dish.

Provided by EdsGirlAngie

Categories     Poultry

Time 1h6m

Yield 2 serving(s)

Number Of Ingredients 9

2 Cornish hens
1 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon allspice
1/2 orange, cut in quarters
2 cups water
1 cup honey
1/2 cup butter
1/2 cup thawed orange juice concentrate

Steps:

  • Preheat oven to 375 degrees F.
  • Mix together salt, basil and allspice.
  • Sprinkle mixture inside and outside of Cornish hens.
  • Place 1/4 orange in each hen and place them in a roasting pan.
  • Add water to pan.
  • Over low heat, simmer together honey, butter and orange juice concentrate until thickened.
  • Drizzle about half the mixture over Cornish hens and roast uncovered for about 25 minutes.
  • Roast for another 25 minutes or until juices run clear and hens are not pink inside, basting with the rest of the honey-orange sauce after 10 minutes.

Tips:

  • Choose the right Cornish game hens: Look for hens that are plump and have a moist, slightly pink color. Avoid hens that are thin or have a dry, dull appearance.
  • Prepare the hens properly: Rinse the hens inside and out and pat them dry. Remove any excess fat or skin. Season the hens inside and out with salt and pepper.
  • Use a flavorful marinade: The marinade in this recipe is made with honey, orange juice, olive oil, garlic, and herbs. This combination of flavors will help to tenderize the hens and give them a delicious flavor.
  • Roast the hens at a high temperature: Roasting the hens at a high temperature will help to brown the skin and create a crispy texture. Make sure to preheat your oven to the correct temperature before roasting the hens.
  • Baste the hens regularly: Basting the hens with the marinade or melted butter will help to keep them moist and flavorful. Baste the hens every 15-20 minutes during the roasting process.
  • Use a meat thermometer: The best way to ensure that the hens are cooked through is to use a meat thermometer. Insert the thermometer into the thickest part of the thigh and cook the hens until the internal temperature reaches 165 degrees Fahrenheit.

Conclusion:

Honey orange Cornish game hens are a delicious and elegant dish that is perfect for a special occasion. The combination of sweet honey, tangy orange, and savory herbs creates a flavor that is sure to please everyone. These hens are also relatively easy to prepare, making them a great option for busy cooks. Whether you are hosting a dinner party or simply want to enjoy a special meal with your family, honey orange Cornish game hens are sure to be a hit.

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