Best 5 Honey Mustard Salad Dressing Recipe By Tasty Recipes
Indulge in a symphony of flavors with our versatile Honey Mustard Salad Dressing, a culinary masterpiece that transforms ordinary salads into extraordinary culinary experiences. This delectable dressing, crafted with a harmonious blend of sweet honey, tangy mustard, and an array of aromatic herbs, elevates the simplest of greens to a gourmet delight.
In this comprehensive guide, we present three variations of this classic dressing, each boasting its unique charm. The Original Honey Mustard Dressing is a timeless classic, offering a perfect balance of sweetness and tang. For those seeking a touch of heat, the Spicy Honey Mustard Dressing infuses a delightful warmth, while the Herbed Honey Mustard Dressing introduces a symphony of fresh herbs, adding a vibrant layer of complexity.
Whether you're a seasoned salad aficionado or just starting your culinary journey, our Honey Mustard Salad Dressing recipes will inspire you to create unforgettable salads that burst with flavor and leave your taste buds craving more. So gather your ingredients, prepare your taste buds, and embark on a culinary adventure that will redefine your salad experience.
HOMEMADE HONEY-MUSTARD DRESSING
This creamy honey mustard dressing is a great way to top off a green salad tossed with grapes or grapefruit segments. -Carol Severson, Shelton, Washington
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the first five ingredients. While processing, gradually add oil in a steady stream until smooth and creamy. Store in the refrigerator.
Nutrition Facts : Calories 148 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY MUSTARD SALAD DRESSING RECIPE BY TASTY
Here's what you need: stone ground mustard, honey, salt, freshly ground black pepper, extra virgin olive oil, apple cider vinegar
Provided by Matthew Johnson
Categories Sides
Time 30m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Add the ingredients into a mason jar. Screw the lid on tightly and shake vigorously.
- The dressing can remain in the fridge for 1-2 weeks.
- Pour over your favorite salad ingredients and enjoy!
Nutrition Facts : Calories 169 calories, Carbohydrate 11 grams, Fat 14 grams, Fiber 0 grams, Protein 0 grams, Sugar 11 grams
HONEY MUSTARD DRESSING (BETTER THAN STORE-BOUGHT)
This lightened-up homemade honey mustard dressing is easy to make, calls for real ingredients, and lasts up to three weeks in the fridge. Use for salads and as a dipping sauce.
Provided by Adam and Joanne Gallagher
Categories Salad Dressing
Time 5m
Yield Makes about 1 cup
Number Of Ingredients 7
Steps:
- Combine the mustard, honey, apple cider vinegar, lemon juice, 1/4 teaspoon salt, and the black pepper and whisk until well blended and creamy. Whisk in the oil, and then taste the dressing. Adjust with additional salt, vinegar, or honey. I enjoy my dressing to taste more tart, so I typically add an extra tablespoon of vinegar.
- Alternatively, add all ingredients to a medium mason jar, secure the lid, and shake until blended.
- Keep tightly covered in the refrigerator for up to three weeks.
Nutrition Facts : ServingSize 1 tablespoon, Calories 47, Fat 3.5g, SaturatedFat 0.5g, Cholesterol 0mg, Sodium 206.9mg, Carbohydrate 3.4g, Fiber 0g, Sugar 3.3g, Protein 0g
FAST HONEY-MUSTARD SALAD DRESSING
This delicious dressing has only four ingredients, but it's big on flavor. My family loves this thick, tangy golden topping over a mixture of fresh greens and mushrooms.-Joanne Hof, Los Alamos, New Mexico
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine honey and mustard. Add vinegar; whisk until blended. Gradually whisk in oil. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 150 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
HONEY MUSTARD DRESSING IN A JAR RECIPE BY TASTY
Here's what you need: stone ground mustard, honey, apple cider vinegar, extra virgin olive oil, salt, pepper
Provided by Kahnita Wilkerson
Yield 16 servings
Number Of Ingredients 6
Steps:
- Add the mustard, honey, apple cider vinegar, olive oil, salt, and pepper into a mason jar.
- Screw the lid on tightly and shake vigorously.
- The dressing can remain in the fridge for 1-2 weeks.
- Pour over your favorite salad and enjoy!
Nutrition Facts : Calories 169 calories, Carbohydrate 11 grams, Fat 14 grams, Fiber 0 grams, Protein 0 grams, Sugar 11 grams
Tips:
- Fresh herbs add a burst of flavor to this dressing. Try using dill, chives, or tarragon.
- If you don't have Dijon mustard, you can use yellow mustard instead. However, Dijon mustard has a sharper flavor that pairs well with the honey and vinegar.
- If you find that the dressing is too thick, you can thin it out with a little bit of water or olive oil.
- This dressing can be used on a variety of salads, including green salads, fruit salads, and even potato salads.
- Honey mustard dressing can also be used as a marinade for chicken, fish, or tofu.
Conclusion:
Honey mustard dressing is a delicious and versatile dressing that can be used on a variety of salads and other dishes. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing to try, give honey mustard dressing a try.
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