Best 3 Honey Mustard Chicken Pasta Recipes
Indulge in a delightful culinary journey with our versatile honey mustard chicken pasta recipe, a harmonious blend of sweet, tangy, and savory flavors. This delectable dish features tender chicken coated in a luscious honey mustard sauce, complemented by a medley of colorful vegetables and al dente pasta.
Embark on a culinary adventure with three enticing variations of this classic dish. The "Honey Mustard Chicken Pasta with Broccoli" recipe presents a vibrant combination of chicken, broccoli florets, red bell pepper, and a creamy honey mustard sauce, tossed with penne pasta. For a hearty and flavorful twist, try the "Honey Mustard Chicken Pasta with Bacon and Mushrooms" recipe, featuring crispy bacon, sautéed mushrooms, and a rich honey mustard sauce, paired with rotini pasta. Craving a lighter option? The "Honey Mustard Chicken Pasta with Asparagus and Tomatoes" recipe offers a refreshing blend of chicken, asparagus spears, cherry tomatoes, and a zesty honey mustard sauce, tossed with spaghetti pasta.
Each recipe provides detailed instructions, cooking times, and serving suggestions, ensuring a seamless culinary experience. Whether you're hosting a casual family dinner or preparing a special meal for friends, these honey mustard chicken pasta variations are sure to tantalize taste buds and create lasting memories around the dining table.
HONEY-MUSTARD CHICKEN PASTA SALAD
Great for work or picnics. There is a chance you will already have most of the ingredients for this salad in your storecupboard and fridge.
Provided by English_Rose
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil the pasta and cool under running water.
- Mix they mayo, mustard and honey in a large bowl and loosen with a little water to make a dressing consistency.
- Add the pasta, chicken, scallions, basil and tomatoes.
- Season to taste and mix gently.
- Serve.
HONEY-MUSTARD CHICKEN PASTA
"In the six years that we have been married, my husband and I have lived in five countries on three continents," writes Rebecca Lentz of Chattanooga, Tennessee. "This dish has proved to be a winner wherever in the world we have been."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 1 tablespoon drippings. , In the drippings, saute mushrooms and onion until tender. Add garlic; saute for 1 minute. Stir in the chicken, peas, soup, milk, mustard, honey, parsley, salt if desired, pepper and bacon. Cook and stir over medium heat until heated through. Drain pasta; add to skillet and toss to coat. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 432 calories, Fat 11g fat (4g saturated fat), Cholesterol 75mg cholesterol, Sodium 582mg sodium, Carbohydrate 49g carbohydrate (15g sugars, Fiber 4g fiber), Protein 34g protein.
HONEY MUSTARD CHICKEN PASTA, YES PASTA
Ok, so I started out making a honey mustard dip for chicken because I love honey mustard. Then I needed something to serve with the chicken and I decided to use the honey mustard sauce just like a BBQ sauce and toss with pasta. The following delicious recipe is what I ended up with and everyone loved it. It disappeared...
Provided by Stacey Lawson
Categories Chicken
Time 2h
Number Of Ingredients 24
Steps:
- 1. Whisk together all the ingredients for the honey mustard sauce. Taste for honey, sometimes honey is not as strong as you think. Set sauce aside.
- 2. For chicken, slice onion into half rings and layer into bottom of a 9x13 baking dish.
- 3. Spoon some of the honey mustard sauce on top of onions, about a half cup.
- 4. Cover and bake in a 400 degree oven for about an hour.
- 5. About halfway through flip chicken over so meaty part of the breast is in the sauce for the end of the cooking time and stays moist.
- 6. After an hour or when chicken is cooked through, remove from baking dish and let cool.
- 7. For Sauce: melt butter and olive oil in a pan.
- 8. After butter, oil, and herbs are combined pour in sauce from the baking dish and let it reduce.
- 9. While sauce is reducing, pull chicken from the bone and shred, then add to sauce.
- 10. Cook spaghetti or linguine according to package.
- 11. Pour chicken and sauce over cooked pasta and toss.
- 12. Enjoy!
Tips:
- To achieve the best flavor, marinate the chicken in honey mustard sauce for at least 30 minutes before cooking.
- Use a neutral-flavored oil, such as vegetable or canola oil, to avoid overpowering the delicate flavor of the honey mustard sauce.
- Cook the chicken over medium heat to prevent it from drying out.
- If you like a thicker sauce, mix a cornstarch slurry (equal parts cornstarch and water) into the skillet at the end of cooking.
- Serve the honey mustard chicken pasta immediately, garnished with fresh parsley or chives.
Conclusion:
This honey mustard chicken pasta is a quick and easy weeknight meal that's sure to please the whole family. The combination of sweet and tangy honey mustard sauce, tender chicken, and al dente pasta is simply irresistible. Plus, it's a great way to use up leftover chicken. So next time you're looking for a delicious and hassle-free dinner, give this honey mustard chicken pasta a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #main-dish #pasta #poultry #vegetables #chicken #dietary #one-dish-meal #gluten-free #free-of-something #meat #chicken-breasts #pasta-rice-and-grains #tomatoes #taste-mood #savory #sweet #number-of-servings
You'll also love
