Best 6 Honey Lemon Tea Recipes
Indulge in the soothing warmth of our honey lemon tea, a classic elixir that has been passed down through generations. This comforting beverage, enjoyed in households worldwide, is not only a delightful treat but also a natural remedy for various ailments. Whether you're seeking relief from a sore throat, boosting your immune system, or simply craving a cozy drink on a chilly day, this timeless recipe is sure to satisfy. With variations ranging from the traditional hot tea to invigorating iced tea and even a refreshing slush, there's a honey lemon tea perfect for every occasion. So, embark on a culinary journey with us as we explore the diverse world of honey lemon tea and discover the perfect recipe to warm your soul.
Here are our top 6 tried and tested recipes!
HONEY-LEMON GINGER TEA
I visited a coffee shop in Hartford on a cold winter day and ordered their honey lemon ginger tea. It was tart, sweet, full of flavor, and warmed me from head to toe. The proprietor was nice enough to give me a rough description of her recipe. After a few tries at home, I came up with this close version.
Provided by michellebelle61
Categories Drinks Recipes Tea Hot
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- Stir water, brown sugar, and grated ginger root together in a saucepan; bring to a boil, reduce heat to medium-low, and cook at a simmer for 20 minutes.
- Remove saucepan from heat and add tea bags; steep tea to desired strength, 3 to 5 minutes. Remove and discard tea bags.
- Stir lemon juice and honey into the tea; strain into a pitcher.
Nutrition Facts : Calories 103.8 calories, Carbohydrate 27.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 10.7 mg, Sugar 26.3 g
HONEY LEMON TEA
This is my favorite tea, my dad used to make it for me all the time. It is a sweet and sour tea. You taste the honey and then the lemon! YUM,YUM,YUM! Great for soothing sore throats!
Provided by COOKIN*KTH
Categories Drinks Recipes Tea Iced Tea Recipes
Time 3m
Yield 1
Number Of Ingredients 4
Steps:
- Pour water into a mug. Add honey and heat in the microwave for 1 minute and 30 seconds. Stir in lemon juice, mixing until honey is dissolved, then stir in the sugar.
Nutrition Facts : Calories 62.9 calories, Carbohydrate 16.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 16.6 g
GINGER-ANISE TEA WITH LEMON AND HONEY
Got this from Middle Eastern Recipe (http://www.ummah.com/family/recipes.html). It's especially nice when you have a sore throat or generally feel cruddy, but is also delicious anytime. The ginger really comes through in a good way. Smells good too. Make sure to pour it through a fine strainer as you want to rid the tea of seeds and depending on your ginger you might get bits of ginger settling in the bottom of the cup, which makes for a very potent last sip!
Provided by SJBG2110
Categories Beverages
Time 6m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Bring all the ingredients to a boil in a small pan then let simmer for about 5 minutes. Pour through a strainer into a mug. For me this ends up making either a little more than one mug or enough for two small mugs.
HONEY-LEMON GINGER TEA
Make and share this Honey-Lemon Ginger Tea recipe from Food.com.
Provided by BecR2400
Categories Beverages
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a covered saucepan, bring the ginger and water to a boil, then reduce heat to low. Simmer, covered, on low heat for 20 minutes.
- Remove from heat, add the tea bags, cover and let steep for 5 to 10 minutes.
- Strain the tea, discarding the tea bags and saving the ginger for reuse.
- Add the lemon juice and honey to taste, reheat and serve hot.
Nutrition Facts : Calories 34.9, Sodium 5.3, Carbohydrate 9.7, Fiber 0.1, Sugar 8.9, Protein 0.1
ROSEHIP TEA WITH CRANAPPLE LEMON & HONEY (HAGEBUTTEN TEE)
Delicious, healthy and comforting rosehip tea with added cranberry and apple juice, lemon and honey. Enjoy! Rose hips (Hagebutten) are a wonderful source of vitamin C.
Provided by BecR2400
Categories Punch Beverage
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Place tea bag in a large mug; pour in 4 ounces boiling water. Let steep for 10 minutes; discard tea bag.
- Heat the cranberry and apple juice and pour into the mug of tea. Stir in the fresh squeezed lemon juice and the honey, to taste. Garnish with a lemon slice.
- Serve hot or iced (if serving iced, you may skip heating the juices). Enjoy!
Nutrition Facts : Calories 62.3, Fat 0.2, Sodium 7.1, Carbohydrate 15.6, Fiber 0.1, Sugar 13.2, Protein 0.1
LAVENDER, LEMON AND HONEY TEA FROM WOLDS WAY LAVENDER FARM
A wonderful recipe that I discovered on a recipe card from Wold's Way Lavender Farm in North Yorkshire, England! This magical lavender farm is just down the road from my parent's house and is high on my "must visit" list when I go home to England. I have found that this tea is a miracle worker for headaches, head colds and colds in general........the soothing honey helps sore throats whilst the lemon contains essential vitamin C, and the lavender provides a calming and refreshing element to this herbal tea or tisane. Although this is mainly served hot, I have made this during the summer months as an iced tea, as it's perfect for hot, sultry days.
Provided by French Tart
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Combine the lavender heads, lemon juice (about 1/2 a lemon) and the lemon peel in a small teapot (for 2 people) and then add boiling water.
- Allow to steep for 5 minutes before adding lavender honey to taste. Serve in warmed china cups.
- To serve cold: Make the tea as directed above. Allow to cool and serve with ice and a slice in a tall glass.
Tips:
- Use fresh lemon juice: Fresh lemon juice provides the best flavor and aroma for honey lemon tea. If you don't have fresh lemons, you can use bottled lemon juice, but the flavor will be less pronounced.
- Use raw honey: Raw honey is unprocessed and contains more nutrients than processed honey. It also has a more robust flavor that will shine through in your tea.
- Steep the tea for at least 5 minutes: This will allow the flavors of the tea, honey, and lemon to meld together. If you steep the tea for too short a time, it will be weak and flavorless.
- Serve the tea hot or cold: Honey lemon tea can be enjoyed hot or cold. If you're serving it hot, heat the water to just below boiling (about 200 degrees Fahrenheit). If you're serving it cold, brew the tea as usual and then let it cool completely before refrigerating it.
- Add other ingredients to taste: Honey lemon tea is a versatile beverage that can be customized to your liking. Try adding a slice of ginger, a cinnamon stick, or a few cloves to the tea while it's steeping. You can also add a dollop of yogurt or milk for a creamier texture.
Conclusion:
Honey lemon tea is a delicious and refreshing beverage that can be enjoyed hot or cold. It's a great way to boost your immune system, soothe a sore throat, or simply relax and unwind. With just a few simple ingredients, you can make a cup of honey lemon tea that's sure to please everyone.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
