Tantalize your taste buds with a culinary journey to the world of flavors with our delectable Honey Citrus Chicken Kabobs. Embark on a grilling adventure as we guide you through the steps of creating these succulent skewers, where tender chicken mingles with vibrant citrus and the irresistible glaze of honey. Along the way, discover tantalizing variations to suit your palate, including a zesty Lemon Herb Chicken Kabob, a smoky Chipotle Chicken Kabob, and an exotic Teriyaki Chicken Kabob. Each recipe promises a unique flavor experience, ensuring that every bite is a celebration of culinary artistry.
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YUMMY HONEY CHICKEN KABOBS
Honey chicken kabobs with veggies. You can marinate overnight and make these kabobs for an outdoor barbecue as a tasty alternative to the usual barbecue fare! Fresh mushrooms and cherry tomatoes can also be used. (This can also be done in the broiler.)
Provided by Ann Marie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Broiled
Time 2h30m
Yield 12
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together oil, honey, soy sauce, and pepper. Before adding chicken, reserve a small amount of marinade to brush onto kabobs while cooking. Place the chicken, garlic, onions and peppers in the bowl, and marinate in the refrigerator at least 2 hours (the longer the better).
- Preheat the grill for high heat.
- Drain marinade from the chicken and vegetables, and discard marinade. Thread chicken and vegetables alternately onto the skewers.
- Lightly oil the grill grate. Place the skewers on the grill. Cook for 12 to 15 minutes, until chicken juices run clear. Turn and brush with reserved marinade frequently.
Nutrition Facts : Calories 178.5 calories, Carbohydrate 12.4 g, Cholesterol 44.8 mg, Fat 6.6 g, Fiber 1 g, Protein 17.4 g, SaturatedFat 1.1 g, Sodium 442.3 mg, Sugar 9.9 g
CITRUS CHICKEN KABOBS
"I've been experimenting with lighter evening meals so we don't eat heavy right before bedtime," shares Suzi Sisson of San Diego, California. "My family loves how fresh and light these appealing glazed kabobs taste."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Place 1 in. of water in a large saucepan; add broccoli. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until crisp-tender. Drain. , Cut each orange into eight wedges. On eight metal or soaked wooden skewers, alternately thread chicken, vegetables and oranges. In a small bowl, combine the glaze ingredients., Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill kabobs, uncovered, over medium heat or broil 4-6 in. from the heat for 10-14 minutes or until chicken is no longer pink, turning and basting frequently with glaze.
Nutrition Facts : Calories 278 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 568mg sodium, Carbohydrate 38g carbohydrate (0 sugars, Fiber 8g fiber), Protein 28g protein. Diabetic Exchanges
Tips:
- For a more flavorful marinade, use freshly squeezed citrus juices and zest. You can also add herbs like rosemary, thyme, or oregano to the marinade.
- Soak the wooden skewers in water for at least 30 minutes before grilling to prevent them from burning.
- Thread the chicken and vegetables onto the skewers in a uniform pattern to ensure even cooking.
- Grill the kabobs over medium heat, turning them every few minutes, until the chicken is cooked through and the vegetables are tender.
- Serve the kabobs immediately with your favorite dipping sauce.
Conclusion:
Honey citrus chicken kabobs are a delicious and healthy way to enjoy grilled chicken. The marinade infuses the chicken with flavor, while the grilling process creates a slightly charred exterior and tender interior. These kabobs are perfect for a summer cookout or party, and they can also be served as a healthy weeknight meal.
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