Best 2 Honey Balsamic Goat Cheese Dip Recipes

Indulge in a culinary symphony of flavors with our irresistible Honey Balsamic Goat Cheese Dip. This tantalizing dip, brimming with tangy goat cheese, sweet honey, and balsamic vinegar, will captivate your taste buds and leave you craving more. Served with assorted dippers like crispy crackers, fresh vegetables, or warm pita bread, this delectable dip becomes the centerpiece of any gathering.

Accompanying this star of the show are three additional dip recipes that promise to tantalize your palate. The Avocado Cilantro Dip, brimming with creamy avocado, zesty cilantro, and a hint of lime, offers a refreshing twist. For a spicy kick, the Chipotle Corn Dip, featuring roasted corn, diced tomatoes, and a touch of zesty chipotle peppers, will set your taste buds ablaze.

Last but not least, the Crowd-Pleasing Salsa Dip, brimming with diced tomatoes, onions, cilantro, and a zesty blend of spices, brings the fiesta to your table. These four dip recipes, each with its unique flavor profile, will elevate your next party or gathering to new heights of culinary delight.

**Keywords:** Honey Balsamic Goat Cheese Dip, Avocado Cilantro Dip, Chipotle Corn Dip, Crowd-Pleasing Salsa Dip, dip recipes, appetizers, party food, snacks

Let's cook with our recipes!

HONEY-BALSAMIC GOAT CHEESE DIP

Honey-Balsamic Goat Cheese Dip image

"This is so easy and delicious, you can't stop eating it," writes Joni Hilton of Rocklin, California. At just 5 grams of fat per serving, you don't even have to feel guilty about it!

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 8 servings (3/4 cup dip).

Number Of Ingredients 6

Ingredients

1 cup crumbled goat cheese
1/3 cup fat-free mayonnaise
2 tablespoons honey
1 tablespoon balsamic vinegar
1 medium apple, sliced
8 slices French bread (1/4 inch thick)

Steps:

In a small bowl, beat the goat cheese, mayonnaise, honey and vinegar until smooth. Serve with apple and bread slices.

Nutrition Facts : Calories 101 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 189mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 1g fiber), Protein 4g protein.

HONEY-BALSAMIC GOAT CHEESE DIP

Honey-balsamic Goat Cheese Dip image

an easy and delicious dip for when you need to have a party worthy dip...

Provided by Jen Smallwood

Categories Cheese Appetizers

Time 10m

Number Of Ingredients 6

Ingredients

1 c crumbled goat cheese
1/3 c fat-free mayonnaise
2 Tbsp honey
1 Tbsp balsamic vinegar
1 large apple
8 slice french bread

Steps:

1. In a small bowl, beat the goat cheese, mayonnaise, honey and vinegar until smooth.
2. Serve with apple, assorted veggies and bread slices.
3. Note: You Can Mix In Any of The Following Herbs, for more flavor: Rosemary, finely chopped Fresh Thyme, finely chopped Fresh Italian Parsley, finely chopped Fresh Basil, finely chopped Tarragon Finely Chopped Chives, cut into small pieces

Tips:

Use a good quality balsamic vinegar. A cheap vinegar will not have the same flavor or consistency as a more expensive one.
If you don't have any fresh rosemary, you can use 1/2 teaspoon of dried rosemary.
If you're short on time, you can skip the step of marinating the goat cheese. However, marinating the cheese will give it a more flavorful and complex taste.
Serve the dip with crackers, bread, or vegetables. You can also use it as a spread on sandwiches or wraps.

Conclusion:

Honey balsamic goat cheese dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It's creamy, tangy, and sweet, with a hint of rosemary that adds a touch of sophistication. Whether you're serving it at a party or just enjoying it as a snack at home, this dip is sure to be a hit.