**Indulge in a Refreshing Trio of Citrus-Infused Dips: A Culinary Journey Through Sweet, Savory, and Tangy Flavors**
Embark on a delightful culinary adventure with our curated collection of three citrus-infused dips, each offering a unique symphony of flavors to tantalize your taste buds. From the sweet and tangy Honey Almond Dip, perfect for pairing with fresh fruits or crackers, to the savory and herbaceous Citrus Herb Dip, ideal for grilled vegetables or pita bread, and the creamy and zesty Citrus Avocado Dip, a perfect complement to tortilla chips or crudités, these dips are sure to elevate any gathering or snack time. With their vibrant colors, refreshing citrus notes, and diverse flavor profiles, these dips are guaranteed to be the stars of your next party or casual get-together.
YOGURT FRUIT DIP
An easy & quick to make 3-ingredient yogurt fruit dip recipe sweetened with honey and flavored with vanilla extract. This is the best fruit platter dipping sauce to serve everyone in your family.
Provided by Aysegul Sanford
Categories Dessert
Time 2m
Number Of Ingredients 6
Steps:
- Whisk all ingredients in a bowl. Place it in a bowl.
- Serve with fruit on the side.
Nutrition Facts : Calories 68 kcal, Carbohydrate 14 g, Protein 4 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 48 mg, Fiber 1 g, Sugar 13 g, ServingSize 1 serving
HONEY FRUIT DIP
One Mother's Day, husband surprised me with an unusual gift-a beehive! Before long, we had more honey than we could eat. So we decided to go into business. This recipe shows how versatile honey can be. We serve it with fresh fruit for dipping or as a topping for cake or pancakes.-Joann's Honey, Joann Olstrom, Reedsport, Oregon
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 1 cup.
Number Of Ingredients 5
Steps:
- In a food processor or blender, combine yogurt, cream cheese and honey; cover and process until smooth. Serve with apples and pears. Store in the refrigerator.
Nutrition Facts :
CITRUS FRUIT DIP
MY HUSBAND'S Aunt Marilyn gave me this recipe years ago. I have tasted a lot of fruit dips, but this is the best, especially when all the fresh summer fruit is available. I also have doubled the recipe and used it as a delicious filling between lemon or orange cake layers. -Jane Mason, Galesburg, Illinois
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-3/4 cups.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine the sugar and flour. Stir in egg and juices. Cook and stir over low heat until mixture is thickened and reaches 160°. Cover and refrigerate until chilled. Just before serving, fold in whipped topping. Serve with fruit.
Nutrition Facts : Calories 45 calories, Fat 2g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 5mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh citrus fruits for the best flavor. If you don't have fresh citrus fruits on hand, you can use bottled lemon or lime juice, but the flavor will be less bright.
- If you don't have honey on hand, you can use another liquid sweetener, such as agave nectar or maple syrup.
- If you don't have almond extract on hand, you can use another nut extract, such as vanilla extract or hazelnut extract.
- If you don't have whipped cream on hand, you can use sour cream or yogurt instead.
- Serve the dip with a variety of fruits and cookies for dipping.
Conclusion:
This honey almond and citrus fruit dip is a delicious and versatile snack or dessert that can be enjoyed by people of all ages. It's easy to make and can be tailored to your own taste preferences. Whether you serve it with fresh fruit, cookies, or crackers, this dip is sure to be a hit at your next party or gathering.
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