Best 7 Homemade Wine Coolers Recipes

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Immerse yourself in the enticing world of homemade wine coolers, where refreshing flavors dance on your palate. These delightful beverages, crafted with the finest ingredients, offer a symphony of tastes that will tantalize your senses and transport you to a realm of pure enjoyment. From the classic charm of the Traditional Wine Cooler to the tropical allure of the Hawaiian Wine Cooler, each recipe promises a unique adventure. Indulge in the crisp and zesty Lemon Wine Cooler, perfect for a hot summer day, or savor the sweet and tangy Strawberry Wine Cooler, a burst of fruity goodness. For a touch of elegance, try the sophisticated White Wine Spritzer, a refreshing blend of crisp white wine and sparkling water. And for those seeking a tropical paradise, the Hawaiian Wine Cooler awaits, a vibrant fusion of pineapple, orange, and lime, sure to transport you to a beachside oasis. With these homemade wine coolers, you hold the key to unlocking a world of flavor and refreshment. So gather your ingredients, let your creativity flow, and embark on a journey of taste that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

DIY WINE COOLERS



DIY Wine Coolers image

A bottle of Pinot Grigio, ginger ale, orange juice and fresh blueberries are all you need to make our DIY Wine Coolers. They're the perfect way to toast the day.

Provided by Paula Jones

Categories     Beverage

Time 5m

Yield 6

Number Of Ingredients 4

1 bottle (750 ml) Pinot Grigio
2 cups chilled ginger ale
1/4 cup orange juice
1/4 cup fresh blueberries

Steps:

  • In pitcher, mix all ingredients. Serve immediately or refrigerate until serving.

Nutrition Facts : ServingSize 1 Serving

HOMEMADE WINE



Homemade Wine image

This is an easy recipe for homemade wine. You can choose whatever flavor you like but my favorite is the red. You will need a sterile milk jug, a large latex balloon and a rubber band to complete the project. This Wine is a bit stronger than regular table wine. Its great for cooking as well as drinking.

Provided by MSGYPSYLEE

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes

Time P7DT17h7m

Yield 32

Number Of Ingredients 4

1 (.25 ounce) package active dry yeast
4 cups sugar
1 (12 fluid ounce) can frozen juice concentrate - any flavor except citrus, thawed
3 ½ quarts cold water, or as needed

Steps:

  • Combine the yeast, sugar and juice concentrate in a gallon jug. Fill the jug the rest of the way with cold water. Rinse out a large balloon, and fit it over the opening of the jug. Secure the balloon with a rubber band.
  • Place jug in a cool dark place. Within a day you will notice the balloon starting to expand. As the sugar turns to alcohol the gasses released will fill up the balloon. When the balloon is deflated back to size the wine is ready to drink. It takes about 6 weeks total.

Nutrition Facts : Calories 120.6 calories, Carbohydrate 30.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 4.1 mg, Sugar 30.7 g

WHITE WINE COOLER



White Wine Cooler image

Provided by Sandra Lee

Time 1h5m

Yield 6 servings

Number Of Ingredients 6

1 orange
1 (750 ml) bottle chilled white wine, such as Riesling
1 (15-ounce) can sliced peaches in heavy syrup
1/2 cup orange flavored liqueur (recommended: Cointreau)
1/2 cup orange juice
1/4 cup sugar

Steps:

  • Slice orange and set aside. Add wine, peaches and their syrup, liqueur, orange juice, and sugar to a large pitcher, and stir to combine. Add orange slices to pitcher. Cover tightly and refrigerate for 1 hour. Pour into 6 wine glasses and serve immediately.

ROSé COOLER



Rosé Cooler image

Making a wine cooler at home is a grown-up opportunity to choose your own adventure: If you decide to pour a dry rosé, turn to crème de cassis to sweeten the final glass. If you opt for a sweeter-leaning demi-sec rosé, turn the page - and skip the cassis, so your drink doesn't skew too saccharine.

Provided by Rebekah Peppler

Categories     cocktails

Yield 1 drink

Number Of Ingredients 5

4 ounces dry to demi-sec rosé
3/4 ounce fresh lime juice
2 ounces soda water
4 thyme sprigs
Crème de cassis (optional)

Steps:

  • In an ice-filled lowball glass, combine the rosé and lime juice. Top with soda water. Place the thyme in one hand and use the other to lightly slap the stems. Add to the glass. Depending on how sweet your rosé is, finish with a few drops of cassis. Serve immediately.

SIMPLE RED WINE COOLER



Simple Red Wine Cooler image

Here's a very simple cooler to help you enjoy hot summer evenings with good friends. No rocket science ... just a quick, easy, and relaxing pick-me-up. But I'm willing to bet that you enterprising and creative chefs/mixologists can start with this and turn it into something special. Cheers!

Provided by PickyEater

Categories     Punch Beverage

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 3

1 (12 ounce) can frozen pink lemonade concentrate
club soda
red wine

Steps:

  • Prepare the pink lemonade using 2 cans of club soda and one can of wine (or vice versa) instead of plain water.

PEACH WINE COOLERS



Peach Wine Coolers image

The fantastic flavors of honey, wine and brandy come through to make a special drink for Easter brunch. It's like sunshine in a glass!-Annie Hendricks, Burbank, California

Provided by Taste of Home

Time 15m

Yield 9 servings.

Number Of Ingredients 7

2 cups frozen unsweetened sliced peaches, thawed
1/2 cup brandy
1/3 cup honey
1/2 lemon, very thinly sliced
1 bottle (750 milliliters) dry white wine
1-1/2 cups carbonated water, chilled
Ice cubes

Steps:

  • In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled., Just before serving, stir in sparkling water. Serve over ice.

Nutrition Facts : Calories 151 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 16g carbohydrate (14g sugars, Fiber 1g fiber), Protein 0 protein.

RED WINE COOLER



Red Wine Cooler image

I'm not really a big red wine drinker but can handle it when mixed like this. One for my fellow cooler Queen chef #296809.

Provided by Mandy

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 7

90 ml red wine
30 ml white wine
15 ml sugar syrup
15 ml orange juice
15 ml lemon juice
soda water
ice

Steps:

  • Build ingredients over ice and top with soda.

Nutrition Facts : Calories 111.1, Sodium 5.3, Carbohydrate 6.3, Fiber 0.1, Sugar 2.6, Protein 0.3

Tips:

  • Choose Ripe Fruit: Select ripe and flavorful fruit for the best taste. Slightly bruised or overripe fruit may add undesirable flavors and aromas to your wine cooler.
  • Use Good Quality Wine: The quality of the wine you use will directly impact the final product. Opt for a wine that you enjoy drinking on its own.
  • Sweeten to Taste: The amount of sugar or other sweetener you add will depend on your personal preference. Start with a small amount and adjust to taste.
  • Chill Before Serving: Make sure to chill your wine coolers thoroughly before serving. This will enhance their flavor and make them more refreshing.
  • Experiment with Different Fruits and Flavors: Feel free to mix and match different fruits and flavors to create your own unique wine cooler recipes.

Conclusion:

Homemade wine coolers are a delicious and refreshing way to enjoy wine. With a few simple ingredients and a little bit of time, you can create your own custom wine coolers that are perfect for any occasion. Whether you prefer fruity, sweet, or tart flavors, there's a wine cooler recipe out there for everyone. So next time you're looking for a refreshing drink, give homemade wine coolers a try. You won't be disappointed!

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