Best 6 Homemade Salsa Philly Dip Recipes
Indulge in a symphony of flavors with our delectable Homemade Salsa Philly Dip, a culinary masterpiece that tantalizes taste buds and elevates your gatherings. This irresistible dip seamlessly blends the vibrant flavors of homemade salsa, the richness of cream cheese, the gooeyness of melted cheese, and the savory touch of seasoned ground beef. Prepare to be captivated by its creamy, cheesy, and flavorful layers that harmoniously unite to create a dip that is both addictive and unforgettable. Dive into the depths of this delightful dip with your favorite tortilla chips, crispy vegetables, or crackers. Let the vibrant flavors of the salsa and the comforting warmth of the cheese envelop your senses, leaving you craving for more. This article presents a collection of irresistible recipes that showcase the versatility of this extraordinary dip. Discover variations that incorporate unique ingredients, such as avocado, corn, or black beans, to create distinctive flavor profiles. Elevate your next party or get-together with this crowd-pleasing dip that promises to leave a lasting impression on your guests. Embark on a culinary journey as we explore the diverse world of Homemade Salsa Philly Dip and uncover the secrets behind its irresistible charm.
Check out the recipes below so you can choose the best recipe for yourself!
PHILLY CHEESY SALSA DIP
An easy 4 ingredient recipe from Kraft that tastes delicious. I lighten it by using low fat ingredients, but you don't have to. Serve with crackers or cut-up fresh veggies. Enjoy!
Provided by Nif_H
Categories Cheese
Time 6m
Yield 3 cups, 12 serving(s)
Number Of Ingredients 4
Steps:
- Spread cream cheese onto microwaveable plate; top with salsa and shredded cheese.
- Microwave on high 45 seconds to 1 minute or until shredded cheese is melted. Sprinkle with onions or cilantro.
HOMEMADE SALSA-PHILLY DIP
Scored some goods from the farmers' market? Make this amazing dip with homemade salsa and creamy PHILADELPHIA Neufchatel Cheese.
Provided by My Food and Family
Categories Home
Time 10m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 10
Steps:
- Spread Neufchatel onto bottom of pie plate; sprinkle with seasonings.
- Top with all remaining ingredients except lime halves.
- Squeeze lime halves over dip.
Nutrition Facts : Calories 40, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g
PHILADELPHIA CREAMY SALSA DIP
Blend chunky salsa with cream cheese to make this glorious creamy salsa dip. This PHILADELPHIA Creamy Salsa Dip takes mere minutes to put together.
Provided by My Food and Family
Categories Dips & Spreads
Time 5m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 2
Steps:
- Mix ingredients until blended.
Nutrition Facts : Calories 50, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g
CHEESY SALSA DIP
This dip is great for those Sunday afternoon football games or anytime you have friends and family over to visit. Quick and easy - my bywords when it comes to cooking for company.
Provided by Mysterygirl
Categories Lunch/Snacks
Time 5m
Yield 5 cups
Number Of Ingredients 5
Steps:
- In a microwave safe bowl, combine all ingredients.
- Microwave on high for 5 to 6 minutes, stirring every minute until smooth and heated through.
- Serve with tortilla chips.
Nutrition Facts : Calories 450.1, Fat 31.3, SaturatedFat 19.6, Cholesterol 97.4, Sodium 728, Carbohydrate 22.7, Fiber 6.9, Sugar 3.1, Protein 21.7
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
EASY HOMEMADE SALSA
This salsa is quick and easy with great flavor. You can put your own spin on it with adjusting the ingredients to your personal taste. Great with tortilla chips and on mexican dishes.
Provided by Pamela J
Categories Onions
Time 10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Finely dice onion by hand.
- Chop jalapeno and garlic in food processor, then add cilantro and lime juice and process, then add diced tomatoes. Mix in chopped onion and salt and pepper. Chill for several hours or over night for flavors to blend.
- Enjoy!
Nutrition Facts : Calories 22.7, Fat 0.1, Sodium 144.2, Carbohydrate 5.5, Fiber 1.1, Sugar 3, Protein 0.7
Tips:
- Select the Right Tomatoes: Choose ripe, flavorful tomatoes for the best salsa. Look for tomatoes that are firm and have a deep red color.
- Roast the Tomatoes: Roasting the tomatoes intensifies their flavor and adds a smoky sweetness. Roast the tomatoes at a high temperature until they are slightly charred and softened.
- Use Fresh Herbs: Fresh herbs like cilantro, basil, and oregano add a burst of flavor to the salsa. Chop the herbs finely and add them to the salsa just before serving.
- Adjust the Spice Level: The spice level of the salsa can be adjusted to your preference. Add more or less jalapeños or chili peppers to achieve the desired level of heat.
- Serve with Chips or Vegetables: Salsa is traditionally served with tortilla chips, but it can also be enjoyed with vegetable crudités, grilled meats, or as a topping for tacos and burritos.
Conclusion:
Homemade salsa is a versatile and delicious condiment that can be enjoyed in a variety of ways. With the right ingredients and a few simple steps, you can create a flavorful salsa that will impress your friends and family. Experiment with different types of tomatoes, herbs, and spices to find your favorite combination. Whether you're serving it with chips, vegetables, or as a topping for your favorite Mexican dishes, homemade salsa is sure to be a hit.
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