Best 2 Homemade Pumpkin Pie Spice Recipes

Pumpkin pie spice is a delightful blend of warm, autumnal flavors that evokes the essence of fall. This versatile spice can be used in a variety of sweet and savory dishes, from classic pumpkin pie to mulled cider and roasted butternut squash.

This article offers three unique recipes for making your own homemade pumpkin pie spice:

**Classic Pumpkin Pie Spice:** This traditional recipe combines the perfect balance of cinnamon, ginger, nutmeg, cloves, and allspice, creating a warm and inviting aroma that is sure to fill your home with the spirit of the season.

**Sweet Pumpkin Pie Spice:** This variation adds a touch of sweetness with the inclusion of brown sugar and vanilla extract, making it ideal for sweet treats like pies, muffins, and cookies.

**Savory Pumpkin Pie Spice:** This blend incorporates the addition of paprika, cumin, and cayenne pepper, resulting in a flavorful spice that can be used to enhance savory dishes such as roasted vegetables, soups, and stews.

Whether you're a seasoned baker or a novice cook, these homemade pumpkin pie spice recipes provide endless possibilities for adding a touch of fall magic to your culinary creations.

Here are our top 2 tried and tested recipes!

HOMEMADE PUMPKIN PIE SPICE

Homemade Pumpkin Pie Spice image

To add delicious flavor to your pumpkin pie recipe, try this pumpkin spice. This pumpkin pie spice blend can also be used to make spiced nuts. -Mary Dixon, Catlin, Illinois

Provided by Taste of Home

Time 5m

Yield about 2-1/2 tablespoons.

Number Of Ingredients 4

Ingredients

4 teaspoons ground cinnamon
2 teaspoons ground ginger
1 teaspoon ground cloves
1/2 teaspoon ground nutmeg

Steps:

Mix all ingredients. Store in an airtight container in a cool, dry place up to 6 months., Homemade Pumpkin Pie Spice may be used as a substitute for store-bought pumpkin pie spice or to prepare the following recipe: Spiced Nuts.

Nutrition Facts : Calories 1 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

HOMEMADE PUMPKIN PIE SPICE

Homemade Pumpkin Pie Spice image

Save money and make your own pumpkin pie spice mix with the spices you already have in your cupboard!

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 5

Ingredients

1/4 cup ground cinnamon
2 tablespoons ground ginger
2 teaspoons ground nutmeg
1 teaspoon ground cloves
1 teaspoon ground allspice (optional*)

Steps:

In a small bowl, mix all spices together.
Pour into an airtight container (a spice funnel or even a regular funnel helps keep the mess in check).
Use anytime a recipe calls for pumpkin pie spice mix - or even in most pumpkin recipes that call for similar spices.

Nutrition Facts : Calories 26 kcal, Sugar 1 g, Sodium 2 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 7 g, Fiber 4 g, Protein 1 g, ServingSize 1 serving

Tips:

Choose the right kind of pumpkin: Look for sugar pumpkins or pie pumpkins, as they have a sweeter flavor and less water content compared to other varieties.
Roast the pumpkin before mashing it: Roasting the pumpkin enhances its flavor and makes it easier to mash.
Use a food processor or blender to make quick work of mashing the pumpkin.
Adjust the spices to your taste: Feel free to experiment with different ratios of spices to create a blend that suits your preferences.
Store the pumpkin pie spice in an airtight container in a cool, dry place for up to 6 months.

Conclusion:

Making your own pumpkin pie spice is a fun and rewarding experience. With just a few simple ingredients and a little bit of time, you can create a delicious and versatile spice blend that will elevate your fall baking. Whether you're using it to make pumpkin pie, muffins, cookies, or lattes, this homemade pumpkin pie spice is sure to add a warm and cozy flavor to your creations. So, grab your spices and give this recipe a try!