Best 7 Homemade Pizza Burger Patties Recipes

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Tantalize your taste buds with the ultimate fusion of two beloved dishes: pizza and burgers. Our homemade pizza burger patties offer a unique and irresistible culinary experience that combines the savory flavors of pizza with the juicy satisfaction of a burger. In this article, we present a collection of delectable pizza burger patty recipes that cater to every palate. From classic pepperoni and cheese to adventurous Hawaiian and veggie-packed options, our recipes guarantee a mouthwatering journey. Whether you're a pizza enthusiast, a burger aficionado, or simply a food lover seeking a creative twist, these pizza burger patties are sure to become a favorite in your kitchen. Get ready to embark on a taste adventure like no other as we explore the world of pizza burger patties.

Check out the recipes below so you can choose the best recipe for yourself!

PIZZA BURGERS



Pizza Burgers image

From Beloit, Wisconsin, Lisa Trunckenbrod sends this better-for-you version of an all-time lunch-counter classic. Loaded with popular pizza flavor, the cheese-topped burgers not only taste great, but they beat the clock as well.

Provided by Taste of Home

Categories     Lunch

Time 22m

Yield 6 servings.

Number Of Ingredients 11

1 can (6 ounces) tomato paste
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1/4 teaspoon aniseed
1-1/2 pounds lean ground beef (90% lean)
1/2 cup shredded part-skim mozzarella cheese
6 hamburger buns, split
6 lettuce leaves
6 tomato slices

Steps:

  • In a large bowl, combine the first six ingredients. Crumble beef over mixture; mix well. Shape into six patties. Place on broiler pan coated with cooking spray. , Broil 6 in. from heat for 5-6 minutes on each side or until juices run clear. Sprinkle with cheese. Broil 1 minute longer or until cheese is melted. Serve on buns with lettuce and tomato.

Nutrition Facts : Calories 346 calories, Fat 13g fat (5g saturated fat), Cholesterol 75mg cholesterol, Sodium 628mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 3g fiber), Protein 28g protein. Diabetic Exchanges

BEEF PIZZA BURGERS



Beef Pizza Burgers image

The home economists in our Test Kitchen came up with this tasty switch from the usual burger. Italian-seasoned ground beef patties are stuffed with mozzarella cheese, then topped with pizza sauce and green pepper rings for a flavorful twist.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 2 servings.

Number Of Ingredients 9

1/2 teaspoon minced garlic
1/2 teaspoon beef bouillon granules
1/2 teaspoon Italian seasoning
1/4 teaspoon salt
1/2 pound ground beef
2 slices part-skim mozzarella cheese
2 hamburger buns, split
3 tablespoons pizza sauce, warmed
4 green pepper rings

Steps:

  • In a small bowl, combine the garlic, bouillon, Italian seasoning and salt. Crumble beef over mixture; mix well. Shape into four thin patties. Place a slice of cheese on two patties; top with another patty and press edges to seal., Grill, covered, over medium-hot heat for 6-8 minutes on each side or until meat is no longer pink. Serve on buns with pizza sauce and green pepper rings.

Nutrition Facts : Calories 461 calories, Fat 23g fat (10g saturated fat), Cholesterol 101mg cholesterol, Sodium 1056mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 36g protein.

PIZZA BURGERS II



Pizza Burgers II image

Open faced burgers with two kinds of meat and cheese in a tomato sauce. Wonderful recipe for birthday parties, football parties. You can also store meat mixture in the freezer for a later date! My whole family loves them. Very easy to make!

Provided by Robin Vandermause Frei

Categories     Meat and Poultry Recipes     Pork

Time 30m

Yield 16

Number Of Ingredients 9

2 pounds ground beef
1 (12 ounce) container fully cooked luncheon meat (e.g. Spam), cubed
12 ounces processed cheese food, cubed
2 small onions, chopped
1 (10.75 ounce) can condensed tomato soup
1 (6 ounce) can tomato paste
½ teaspoon garlic salt
1 ½ teaspoons dried oregano
8 hamburger buns, split

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a large skillet over medium-high heat, cook the ground beef until evenly browned, stirring to crumble. Drain fat, and set aside.
  • Process the luncheon meat, cheese and onion in a food processor or run through a grinder until finely chopped. Transfer to a large bowl. Stir in the browned beef, tomato soup, tomato paste, garlic salt, and oregano until well blended. Spread a couple of spoonfuls of the meat mixture onto each bun half, and place them on a baking sheet.
  • Bake for 10 to 15 minutes in the preheated oven, until the meat is hot and the bun is crisp.

Nutrition Facts : Calories 322.2 calories, Carbohydrate 18.6 g, Cholesterol 66 mg, Fat 19.1 g, Fiber 1.3 g, Protein 18.9 g, SaturatedFat 8.1 g, Sodium 952.8 mg, Sugar 4.6 g

BAKED PIZZA BURGERS



Baked Pizza Burgers image

This is a basic pizza burger recipe. You can add any meat or vegetable to it that you like on your pizza. The basic recipe is kid friendly - Kids love it !!! I like to use use the smaller hamburger buns. For the Adults Add mushrooms,olives,peppers,pepperoni,canadian bacon, etc.

Provided by COOT226

Categories     Lunch/Snacks

Time 30m

Yield 24 Pizza Burgers, 6-8 serving(s)

Number Of Ingredients 6

1 1/2 lbs ground beef
1/4 cup chopped onion
1/2 teaspoon dried oregano
1 (14 ounce) jar pizza sauce
3 cups shredded cheddar cheese
12 small hamburger buns, split

Steps:

  • Heat oven to 375 degrees.
  • Brown ground beef with onion until no longer pink. Drain.
  • In a large bowl combine ground beef,oregano,pizza sauce and cheese along with any other meats or vegetables you wish to add. Mix well.
  • Spoon 2 heaping Tablespoons of mixture on each bun half and place on cookie sheet.
  • Bake for 15 minutes or until cheese is melted.
  • Let set for a few minutes before serving.

Nutrition Facts : Calories 750, Fat 40.2, SaturatedFat 19.8, Cholesterol 138.4, Sodium 960.3, Carbohydrate 49.7, Fiber 3.3, Sugar 7.1, Protein 44.8

PIZZA BURGERS



Pizza Burgers image

Make and share this Pizza Burgers recipe from Food.com.

Provided by MizzNezz

Categories     Meat

Time 20m

Yield 24 pizzas

Number Of Ingredients 6

2 lbs ground beef
16 ounces pizza sauce
1 1/2 cups pepperoni, diced
2 cups mozzarella cheese, shredded
1/2 cup parmesan cheese
12 hamburger buns, split

Steps:

  • Preheat oven to 400F degrees.
  • Saute ground beef in nonstick skillet until no longer pink.
  • Add pizza sauce.
  • Cook on low for 2 minutes.
  • Spread bun halves on cookie sheet.
  • Top with sauce, pepperoni and mozzarella.
  • Sprinkle with parmesan.
  • Bake for about 10 minutes or until cheese is melted.

HOMEMADE PIZZA BURGERS



Homemade Pizza Burgers image

We are big fans of pizza burgers that some greasy spoons serve, but it is so hard to find a good one so I decided to come up with my own. Here is a real simple recipe that puts smiles on the faces of my family.

Provided by duboo

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 4h25m

Yield 4

Number Of Ingredients 10

1 pound ground beef
1 tablespoon tomato paste
1 teaspoon salt
1 teaspoon white sugar
1 teaspoon garlic powder
1 teaspoon Italian seasoning
½ teaspoon ground black pepper
¼ teaspoon dried oregano
4 slices mozzarella cheese
4 fresh hamburger buns

Steps:

  • Combine beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano in a large bowl. Mix thoroughly. Cover and refrigerate to let flavors marry, about 4 hours.
  • Form beef mixture into 8 thin patties. Place 1 slice of mozzarella cheese on each of 4 patties; leave at least a 1/2-inch border, breaking up the cheese as needed. Place remaining patties on top and pinch edges to seal in the cheese.
  • Heat a skillet over medium-low heat. Fry burgers until browned and centers reach 165 degrees F (74 degrees C), 6 to 7 minutes per side. Serve on buns.

Nutrition Facts : Calories 430.4 calories, Carbohydrate 25.2 g, Cholesterol 86 mg, Fat 23.1 g, Fiber 1.7 g, Protein 28.8 g, SaturatedFat 9.8 g, Sodium 1074.9 mg, Sugar 2 g

BARACK OBAMA PIZZA BURGER



Barack Obama Pizza Burger image

Provided by Food Network

Time 1h15m

Yield 6 burgers

Number Of Ingredients 11

1 head garlic
1 stick unsalted butter, softened
2 tablespoons chopped fresh parsley
1 teaspoon champagne vinegar
Kosher salt
6 8-ounce Angus beef patties
Kosher salt and freshly ground pepper
1/2 cup marinara sauce, plus more for serving
12 thin slices fresh mozzarella cheese (about 8 ounces)
6 crusty rolls, such as ciabatta, kaiser or Portuguese, halved
1/2 cup chopped fresh basil

Steps:

  • Preheat the oven to 350.
  • Make the butter: Remove the papery outer layer from the head of garlic and slice off the top to expose the cloves slightly. Wrap the garlic in foil and roast in the oven until soft, about 45 minutes. Cool slightly, then squeeze the roasted pulp into a bowl. Whip with the butter, parsley, vinegar and 1/2 teaspoon salt; set aside.
  • Remove the papery outer layer from the head of garlic and slice off the top to expose the cloves slightly. Wrap the garlic in foil and roast in the oven until soft, about 45 minutes. Cool slightly, then squeeze the roasted pulp into a bowl. Whip with the butter, parsley, vinegar and 1/2 teaspoon salt; set aside.
  • Make the burgers: Preheat a grill or grill pan to medium-high. Season the beef patties generously with salt and pepper and grill, about 3 minutes per side for medium-rare, turning once.
  • Move the burgers to the cooler side of the grill (or reduce the heat on the stove) and top each with some marinara sauce and 2 slices cheese. Spread the cut sides of each roll with some of the garlic butter and place facedown on the grill. Cover and cook until the cheese melts and the buns are toasted, 1 to 2 minutes. Place a burger on each roll bottom; add some chopped basil and the roll top. Serve with more marinara sauce, if desired.

Tips:

  • To make the patties more flavorful, use a combination of ground beef and ground pork.
  • Grate the onion instead of chopping it to ensure even distribution throughout the patty.
  • Use a pizza sauce that you enjoy the flavor of. A thicker sauce will hold up better on the burgers.
  • Top the burgers with your favorite pizza toppings. Some popular choices include mozzarella cheese, pepperoni, mushrooms, and bell peppers.
  • Serve the burgers on toasted buns with additional pizza sauce, if desired.

Conclusion:

These homemade pizza burger patties are a delicious and easy way to enjoy your favorite pizza flavors in a new and exciting way. With just a few simple ingredients, you can create juicy, flavorful burgers that are sure to be a hit with your family and friends. So next time you're craving pizza, give these pizza burger patties a try!

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