Best 2 Homemade Hot Cocoa Mix Recipes

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Indulge in the ultimate comfort drink with our homemade hot cocoa mix recipes! These delightful concoctions are a symphony of flavors, promising a warm and cozy experience like no other. From the classic and beloved traditional hot cocoa to the decadent double chocolate and the invigorating peppermint hot chocolate, our recipes cater to every palate.

The traditional hot cocoa mix offers a nostalgic flavor that reminds you of childhood. With its simple yet perfect blend of cocoa powder, sugar, and powdered milk, this recipe is a testament to the timeless appeal of this classic drink.

For those who crave an extra dose of chocolate indulgence, the double chocolate hot cocoa mix is a dream come true. A luscious combination of dark cocoa powder and semisweet chocolate chips, this recipe is a chocolate lover's paradise.

If you seek a refreshing twist, the peppermint hot cocoa mix is a delightful surprise. The invigorating burst of peppermint extract, combined with the warmth of cocoa, creates a delightful symphony of flavors that will leave you feeling refreshed and cozy.

Our recipes are not only delicious but also incredibly easy to make. With just a few pantry staples and a few minutes of your time, you can have a batch of homemade hot cocoa mix ready to enjoy.

So gather your ingredients, let your creativity shine, and embark on a journey of hot cocoa bliss. These recipes are sure to become your go-to comfort drinks for years to come.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE CANDY CANE HOT COCOA MIX



Homemade Candy Cane Hot Cocoa Mix image

Dark AND white chocolates plus crushed candy canes make this a decadent, festive hot cocoa mix. Gift a jar with a big bundle of candy canes and maybe even a bottle of peppermint schnapps or Bailey's Irish cream. 'Tis the season!

Provided by Kare for Kitchen Treaty

Time 20m

Number Of Ingredients 7

5 cups Dutch process cocoa powder
3 cups granulated sugar
1/3 cup cornstarch
2 teaspoons kosher salt
4 3.5-ounce dark chocolate bars (I use Lindt 90% cacao midnight dark chocolate)
4 3.5 ounce white chocolate bars (I used Lindt white chocolate bars)
15-20 candy canes

Steps:

  • Put the chocolate bars in the freezer for about 10 minutes. This will help you grind them in the food processor without the chocolate melting.
  • In a very large bowl, whisk together the cocoa powder, sugar, cornstarch, and kosher salt.
  • Break the dark chocolate and white chocolate bars into the food processor and pulse until the chocolate is ground into small crumb-size bits. Add to the cocoa powder mixture.
  • Break the candy canes into pieces and add to the food processor. Pulse until they are ground. Add to the cocoa powder mixture and chocolate.
  • Stir everything together, then add to the food processor in batches and grind until the mixture is a fine powder consistency.
  • Add to mason jars and gift away!
  • To make the cocoa, add two heaping tablespoons cocoa mix to one cup (8 ounces) warm milk and add a candy cane stir stick.

HOMEMADE HOT COCOA MIX



Homemade Hot Cocoa Mix image

My mother often had this mix on hand when I was growing up. Now I make this hot cocoa for my kids on cold and rainy mornings. It's cheaper than store-bought mixes and even more delicious.

Provided by Taste of Home

Time 15m

Yield 50 servings.

Number Of Ingredients 5

12 cups nonfat dry milk powder (2 pounds)
3-3/4 cups confectioners' sugar
4 cups instant chocolate drink mix
1 jar (6 ounces) powdered nondairy creamer
1/2 teaspoon salt

Steps:

  • Mix all ingredients in a very large bowl. Store in an airtight container. To serve, mix 1/3 cup mix with 1 cup boiling water.

Nutrition Facts :

Tips:

  • Use high-quality cocoa powder: The quality of your cocoa powder will make a big difference in the taste of your hot cocoa. Look for a cocoa powder that is labeled "unsweetened" and has a rich, dark color.
  • Don't skip the sugar: Sugar is an essential ingredient in hot cocoa. It helps to balance out the bitterness of the cocoa and creates a smooth, creamy texture.
  • Add a pinch of salt: Salt is a surprising but important ingredient in hot cocoa. It helps to enhance the flavor of the chocolate and make it more complex.
  • Use whole milk or cream: For the richest and creamiest hot cocoa, use whole milk or cream. If you're using skim milk, you may need to add a little extra sugar or cocoa powder to taste.
  • Add your favorite mix-ins: Hot cocoa is a great way to get creative with your favorite flavors. Try adding a swirl of whipped cream, a sprinkle of cinnamon, or a dollop of peanut butter.

Conclusion:

Homemade hot cocoa mix is a delicious and easy way to enjoy a warm and comforting drink. With just a few simple ingredients, you can create a mix that is perfect for your taste. Whether you like your hot cocoa rich and chocolatey or light and fluffy, there's a recipe in this article that's sure to please you. So next time you're craving a warm and comforting drink, skip the store-bought mix and make your own homemade hot cocoa mix instead.

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