Best 3 Homemade Fortune Cookies Recipes

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**Homemade Fortune Cookies: A Bite-Sized Treat with a Hidden Surprise**

Indulge in the delightful flavors ofHomemade Fortune Cookies, a classic treat with a crispy outer layer and a chewy center, enclosing a mysterious fortune waiting to be revealed. This comprehensive guide offers two irresistible recipes, catering to various dietary preferences. The classic recipe captures the essence of traditional fortune cookies, using simple ingredients like flour, sugar, butter, vanilla, and eggs, while the vegan version caters to those with dietary restrictions, featuring a blend of almond flour, coconut oil, maple syrup, and plant-based milk. Both recipes provide step-by-step instructions, ensuring perfect results every time. Discover the joy of creating these delectable cookies at home, adding a touch of excitement and intrigue to your next gathering or special occasion.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE FORTUNE COOKIES



Homemade Fortune Cookies image

Our home is often filled with family and friends, so I'm always cooking up something. I created this recipe when I was looking for a treat to surprise my husband. -Susan Bettinger, Battle Creek, Michigan

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 10 cookies.

Number Of Ingredients 5

3 tablespoons butter, softened
3 tablespoons sugar
1 large egg white
1/2 teaspoon vanilla extract
1/3 cup all-purpose flour

Steps:

  • Preheat oven to 400°. Write fortunes on small strips of paper (3-1/2x1/4-in.); set aside. Line a baking sheet with parchment. Using a pencil, draw two 3-1/2-in. circles on a sheet of parchment. Place paper, pencil mark down, on a baking sheet; set aside., In a small bowl, beat butter, sugar, egg white and vanilla. Add flour; mix well. Spread 1 tablespoon batter over each circle. Bake 4-5 minutes or until lightly browned., Slide parchment onto a work surface. Cover one cookie with a kitchen towel. Place a fortune in the center of the other cookie; loosen cookie from parchment with a thin spatula. Fold cookie in half over fortune strip so the edges meet; hold edges together for 3 seconds., Place center of cookie over the rim of a glass; gently press ends down to bend cookie in middle. Cool 1 minute before removing to a wire rack. Repeat with second cookie. If cookies become too cool to fold, return to oven to soften for 1 minute. Repeat with remaining batter and fortunes.

Nutrition Facts :

HOMEMADE FORTUNE COOKIES



Homemade Fortune Cookies image

Whether it's sharing a positive prophecy with a friend, proposing marriage, or passive-aggressively letting your roommate know they need to do their dishes, nothing does the job quite like a fortune cookie. The key is to work quickly; you'll want to insert your fortunes and shape these light, crispy cookies right as they come out of the oven. Wearing gloves might be a good idea!

Provided by Chef John

Categories     World Cuisine Recipes     Asian     Chinese

Time 1h

Yield 10

Number Of Ingredients 9

Custom or prepared paper fortunes
1 large egg white
¼ cup white sugar
1 tablespoon milk
⅛ teaspoon vanilla extract
⅛ teaspoon almond extract
1 pinch salt
1 tablespoon melted butter
⅓ cup all-purpose flour, or more as needed

Steps:

  • Print and cut out 3-inch wide paper fortunes.
  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with a silicone mat or parchment paper.
  • Combine egg white, sugar, milk, vanilla extract, almond extract, salt, and butter in a bowl. Whisk until sugar is dissolved. Add flour and whisk until batter is smooth and falls off the whisk in ribbons.
  • Scoop 1 tablespoon of batter onto the prepared baking sheet; spread out into a 4-inch circle using the back of a spoon. Repeat once more.
  • Bake first batch in the preheated oven until crispy and golden brown on the edges and still pale in the centers, about 10 minutes.
  • Quickly lift up cookies using a spatula. Add a fortune to each. Fold cookies in half, pressing edges together lightly. Bend each cookie over the rim of the pan, bringing ends down on either side. Lift up and curl ends towards each other. Place cookies in ramekins or muffin tins to hold their shape while they cool.
  • Bake remaining batter in batches, folding and shaping the cookies while hot. Remove from ramekins or muffin tins when completely cool.

Nutrition Facts : Calories 47.4 calories, Carbohydrate 8.3 g, Cholesterol 3.2 mg, Fat 1.2 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 0.8 g, Sodium 29.9 mg, Sugar 5.1 g

3-INGREDIENT HOMEMADE FORTUNE COOKIES



3-Ingredient Homemade Fortune Cookies image

How to make homemade fortune cookies that are fresher and more fun than the average takeout treat.

Provided by Molly Baz

Categories     Dessert     Lunar New Year     3-Ingredient Recipes     Sugar Conscious     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 12

Number Of Ingredients 6

4 tablespoons salted butter, melted, plus more for tin
12 fresh wonton wrappers
12 small strips of paper with handwritten fortunes
2 tablespoons sugar
Special Equipment
A 12-cup muffin tin

Steps:

  • Preheat oven to 350°F. Lightly grease muffin tin with butter.
  • Working with one wonton wrapper at a time, place one folded fortune in the center of the wrapper. Dip your fingers into a small bowl of cool water and lightly wet all four edges of the wrapper. Fold in half, gently pressing to seal the edges.
  • Fold ends of wrapper toward each other to create the shape of a traditional fortune cookie.
  • Working quickly with a pastry brush, generously brush each wonton wrapper with butter on all sides. Sprinkle each with 1/2 tsp. sugar, then place in a prepared muffin cup. Repeat with remaining wrappers.
  • Bake cookies, flipping halfway through, until golden brown and crisp, 10-12 minutes. Let cookies cool slightly in tin, then carefully transfer to a wire rack and let cool completely.

Tips:

  • Use high-quality ingredients. The better the ingredients, the better the fortune cookies will taste. Look for fresh eggs, pure vanilla extract, and high-quality chocolate chips.
  • Don't overmix the batter. Overmixing will make the cookies tough. Mix just until the ingredients are combined.
  • Chill the dough before baking. Chilling the dough will make it easier to work with and will help the cookies hold their shape.
  • Bake the cookies at a high temperature for a short time. This will help the cookies develop a crispy texture.
  • Fold the cookies immediately after baking. The cookies will be soft and pliable right out of the oven, so you'll need to fold them quickly before they cool and harden.
  • Store the cookies in an airtight container. The cookies will stay fresh for up to 2 weeks in an airtight container at room temperature.

Conclusion:

Homemade fortune cookies are a delicious and easy-to-make treat. With a little bit of patience, you can create your own custom fortune cookies with your favorite fillings and messages. So next time you're in the mood for a sweet treat, try making your own homemade fortune cookies.

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