Best 3 Homemade Dog Food With Beef Recipes
Indulge your beloved canine companion with a delectable homemade dog food recipe crafted with succulent beef. This wholesome and nutritious meal provides a well-balanced diet tailored to your dog's needs. Inside, discover a treasure trove of culinary delights for your furry friend, ranging from classic Beef and Brown Rice to hearty Beef Stew, tantalizing Beef and Vegetable Casserole, and irresistible Beef and Sweet Potato Pie. Each recipe is carefully curated with wholesome ingredients and enticing flavors that will tantalize your dog's taste buds while nourishing their body. Treat your canine companion to a culinary journey they'll never forget with these homemade beef dog food recipes.
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HOMEMADE DOG FOOD WITH BEEF
My Samoyed, as he grew out of puppyhood, refused to eat kibble (and even canned food) and would go days without eating or eating very little until he lost weight. Frustrated, I did some research and started giving him this homemade dog food twice a day. He is back to a normal weight, and is very happy! Store leftovers in an airtight container in the refrigerator for up to 1 week. Serve without bones; give separately as a treat as desired and use caution.
Provided by dish567
Categories Fruits and Vegetables Vegetables Squash
Time 1h45m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Place 6 cups water and brown rice into a stockpot. Add browned beef, bones, and rosemary; bring to a boil. Reduce heat to medium-low or low and let simmer, stirring occasionally to prevent burning, until rice is mushy, about 45 minutes. Add water if necessary to keep mixture a little thicker than a porridge-like consistency.
- Meanwhile, place carrots, spinach, and eggs with their shells into an electric blender. Blend until completely pureed and no eggshells are intact.
- Mix pumpkin and blended egg mixture in a bowl until combined. Remove meat mixture from heat and pour egg mixture into the pot to cook the eggs in hot contents, about 5 minutes. Let cool thoroughly before feeding to your dog, about 30 minutes.
Nutrition Facts : Calories 846 calories, Carbohydrate 107.4 g, Cholesterol 258.3 mg, Fat 26.6 g, Fiber 8.6 g, Protein 43.4 g, SaturatedFat 9.4 g, Sodium 369.2 mg, Sugar 5 g
HOMEMADE DOG FOOD WITH MEAT AND VEGETABLES
Relatively easy recipe to make dog food. My dog has severe allergies, and he became intolerant to even the priciest prescription diet dog food. You can use other protein and starch sources, but the rule is 40% protein, 50% veggies, and 10% starch.
Provided by Deb Kacher
Categories Fruits and Vegetables Vegetables Squash
Time 1h35m
Yield 10
Number Of Ingredients 10
Steps:
- Place sweet potatoes in a large Dutch oven filled 3/4-full with water. Bring to a boil and cook for 10 minutes. Add chuck roast and bison to the pot and cook until meat is no longer pink, 10 to 12 minutes.
- Add carrots, peas, green beans, and spinach to the pot and cook over medium heat for 15 minutes. Add oats and stir until mixture has thickened, 5 to 7 minutes. Stir in pumpkin and olive oil; remove from heat and let cool a bit, 5 to 10 minutes. Transfer roast to a plate and dice meat; return to mixture.
- Use a potato masher to mash up mixture to a mushy consistency. Let mixture cool sufficiently, about 30 minutes. Place into resealable containers and freeze.
Nutrition Facts : Calories 937.6 calories, Carbohydrate 78 g, Cholesterol 146.9 mg, Fat 43.8 g, Fiber 18 g, Protein 60.2 g, SaturatedFat 13.7 g, Sodium 795.6 mg, Sugar 13.5 g
DOG FOOD - BEEF
In 2010, I lost my feline companion to kidney failure due to tainted pet food. We had fought the kidney damage for years but lost the battle in September 2010. Since then I have been more proactive in making pet food for my four-legged companions. My two small mutts are some of the most finicky eaters I have met. I have tried the crockpot recipies with no success and have experimented with various other options to find something that is acceptable to my personal review board. Those recipes that fail their taste test go to a friend's two dogs that are far less finicky. This is one of the favourite recipes to date. When I can, I use free range beef free of antibiotics, organic vegetables and organic brown rice. Sometimes the budget doesn't afford such luxuries so I resort to normal human grade food and if you watch your grocery store flyers, you can get some good deals on meat and fresh produce!
Provided by Kim A. Heaphy
Categories Roast Beef
Time 2h30m
Yield 42 serving(s)
Number Of Ingredients 4
Steps:
- Roast beef until medium-rare (about 170'F on a meat thermometer). Dice into smaller than bite size pieces (varies depending on the size of the dog).
- Pan fry liver until medium-rare or just a hint of pink is seen when you cut through the the center.
- Dice vegetables into 1/2 inch (1 cm) cubes and blanch for one minute.
- Place brown rice into a large pot of boiling water and cook for 25 minutes for most brown rice and 50 minutes for the organic brown rice (or according to package direction). I cook it like pasta, in lots of water and then strain to keep it fluffy and stop it from sticking to the bottom of the pot.
- Mix all ingredients together.
- Place into containers and freeze.
- **NOTE: Vegetables can consist of most high-nutrient options such as fresh or frozen sweet potato, wax beans, peas, pumpkin, spinach, carrots, squash, zucchini, etc.
- ** Please be careful of those items toxic to dogs such as onions and garlic.
Nutrition Facts : Calories 143.7, Fat 3.8, SaturatedFat 1.4, Cholesterol 140.4, Sodium 94.9, Carbohydrate 6.7, Fiber 0.7, Sugar 0.5, Protein 20.3
Tips:
- Choose high-quality ingredients: Use human-grade meat, fresh vegetables, and healthy grains. Avoid processed foods, fillers, and artificial ingredients.
- Cook the beef thoroughly: To ensure the safety of your dog's food, cook the beef until it reaches an internal temperature of 160°F (71°C).
- Let the food cool before serving: Allow the food to cool down to a safe temperature before giving it to your dog to prevent burns.
- Store leftovers properly: Store any leftover homemade dog food in an airtight container in the refrigerator for up to 3 days, or in the freezer for up to 3 months.
- Introduce new foods gradually: When introducing a new homemade dog food recipe to your dog, start by mixing it with their regular food and gradually increase the amount of homemade food over time.
- Monitor your dog's health: Keep an eye on your dog's health and well-being while they are eating homemade food. If you notice any changes in their appetite, energy levels, or stool, consult with your veterinarian.
Conclusion:
Preparing homemade dog food with beef can be a rewarding and healthy experience for both you and your furry friend. By following these recipes and tips, you can create delicious and nutritious meals that meet your dog's individual needs and preferences. Remember to choose high-quality ingredients, cook the beef thoroughly, and introduce new foods gradually. With a little planning and effort, you can provide your dog with a healthy and balanced diet that promotes their overall well-being.
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