Best 3 Homemade Crock Pot Marinara Sauce Recipes
Indulge in the delectable flavors of homemade marinara sauce, a culinary masterpiece crafted with fresh ingredients and simmered to perfection. This versatile sauce forms the heart of countless Italian dishes, from classic pasta creations to hearty meatball platters.
Our collection of crock pot marinara sauce recipes offers a symphony of taste experiences. Discover the simplicity of our 4-ingredient marinara sauce, perfect for those seeking a quick and flavorful option. For a more robust sauce, try our recipe that incorporates a medley of herbs and spices, adding depth and complexity to each bite.
For those who love the taste of fresh tomatoes, our roasted tomato marinara sauce is a must-try. Roasting the tomatoes intensifies their natural sweetness, resulting in a rich and vibrant sauce. If you're craving a smoky twist, our sun-dried tomato marinara sauce is infused with the smoky essence of sun-dried tomatoes, creating a unique and tantalizing flavor profile.
For a vegetarian-friendly option, our meatless marinara sauce is packed with hearty vegetables, providing a delicious and nutritious alternative. And for those who prefer a spicy kick, our spicy marinara sauce adds a touch of heat to your culinary creations, igniting your taste buds with a satisfying zing.
Each recipe in this collection offers step-by-step instructions, ensuring that even novice cooks can create restaurant-quality marinara sauce in the comfort of their own kitchens. With just a few simple ingredients and the convenience of a crock pot, you can transform ordinary meals into extraordinary culinary experiences.
So, gather your ingredients, prepare your crock pot, and embark on a culinary journey that will leave your taste buds craving more. Let the aromas of simmering tomatoes, herbs, and spices fill your kitchen as you create a homemade marinara sauce that will elevate your dishes to new heights of flavor. Bon appétit!
SLOW COOKER MARINARA SAUCE
My best friend showed me this slow cooker marinara recipe, and I just had to share it. The spices in here can all be adjusted to taste (and eyeballed), but this is how I learned to do it. The best flavor calls to cook it all day, but it can be made in a pinch if you have to! Serve over your favorite pasta or with crispy chicken. Can also be used in lasagna or ravioli.
Provided by Angel
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato Marinara
Time 6h25m
Yield 12
Number Of Ingredients 17
Steps:
- Heat olive oil in a skillet over medium heat. Saute onion and garlic in the hot oil until soft, about 5 minutes. Transfer to a slow cooker.
- Add tomato sauce and tomato paste to the slow cooker and set temperature to Low. Cook and stir until the paste melts, 3 to 4 minutes. Add wine, vinegar, basil, salt, pepper, cilantro, chili powder, paprika, oregano, bay leaves, sugar, and cinnamon; stir until well combined.
- Cover, and cook, stirring once in a while, until reduced, 6 to 8 hours. Remove bay leaves and serve.
Nutrition Facts : Calories 40.4 calories, Carbohydrate 4.4 g, Fat 2.4 g, Fiber 1.1 g, Protein 0.9 g, SaturatedFat 0.3 g, Sodium 330.5 mg, Sugar 2.4 g
CROCK POT MARINARA SAUCE
Make and share this Crock Pot Marinara Sauce recipe from Food.com.
Provided by Budgiegirl
Categories Easy
Time 8h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in a 3 1/2 to 6 quart crock pot.
- Cover and cook on low 8 to 10 hour or high 4 to 5 hours.
- Serve over spaghetti.
Nutrition Facts : Calories 73.1, Fat 1.6, SaturatedFat 0.2, Sodium 482.1, Carbohydrate 14.5, Fiber 3.5, Sugar 2.3, Protein 3.1
CROCK POT MARINARA SAUCE (VEGETARIAN AND FAT-FREE)
If possible sauté the onions and garlic in about 3 tablespoons oil in a small skillet before adding to the crock pot, if not then just omit the oil, which will make this marinara sauce pretty much fat-free! You will need a minimum of 4-quart crockpot for this recipe. The longer you cook this sauce on low heat the thicker and richer it will be! but it can also be cooked on high-heat setting for about 5 hours if you want a quicker sauce, I strongly suggest to cook it for a longer time! If desired you can double the recipe, this sauce freezes very well!
Provided by Kittencalrecipezazz
Categories Vegetable
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Place ALL ingredients in a minimum 4-quart crock pot/slow-cooker; mix well cover and cook on low heat for about 8-10 hours.
- Uncover and cook on high heat for the last 1-1/2 hours.
- Season with more salt and pepper to taste.
- Delicious!
Nutrition Facts : Calories 141.4, Fat 0.8, SaturatedFat 0.2, Sodium 829.4, Carbohydrate 33.3, Fiber 6.7, Sugar 20.9, Protein 5
Tips:
- Choose ripe, in-season tomatoes: This will ensure the best flavor in your sauce.
- Don't overcrowd the slow cooker: If you're making a large batch of sauce, cook it in batches or use multiple slow cookers.
- Simmer the sauce on low for at least 8 hours: This will allow the flavors to develop fully.
- Season the sauce to taste: Add salt, pepper, and Italian seasoning to taste.
- Serve the sauce over your favorite pasta or use it as a pizza sauce: Marinara sauce is a versatile sauce that can be used in a variety of dishes.
Conclusion:
This homemade crock pot marinara sauce is a delicious and easy way to make a classic Italian sauce. It's perfect for busy weeknights or for a relaxed weekend meal. With just a few simple ingredients and a slow cooker, you can create a flavorful and versatile sauce that the whole family will love. So next time you're looking for a quick and easy dinner idea, give this crock pot marinara sauce a try.
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