Best 2 Homemade Banana Split Ice Cream Recipes
Indulge in a nostalgic treat with our delightful Homemade Banana Split Ice Cream recipe. This classic dessert combines the flavors of creamy vanilla, rich chocolate, and sweet strawberry in one delectable frozen treat. Made with simple ingredients and easy-to-follow steps, our recipe will guide you through the process of crafting this iconic dessert from scratch.
Additionally, we offer variations of the classic banana split ice cream to cater to different preferences. For those who love peanut butter, our Peanut Butter Banana Split Ice Cream adds a nutty twist to the traditional recipe. If you prefer a more tropical flavor, our Pineapple Banana Split Ice Cream incorporates tangy pineapple into the mix. And for chocolate lovers, our Chocolate Banana Split Ice Cream takes the chocolate flavor to the next level with a rich chocolate ice cream base and extra chocolate chips.
No matter which recipe you choose, you'll end up with a delicious and impressive dessert that is perfect for any occasion. Whether you're hosting a party, celebrating a special day, or simply craving a sweet treat, our Homemade Banana Split Ice Cream is sure to satisfy your cravings.
HOMEMADE BANANA SPLIT ICE CREAM
I work at an ice cream parlor, and I can honestly say this ice cream will give any store-bought ice cream a run for its money! From start to finish this recipe takes about a day to make, however most of that time is for the ice cream base to chill before freezing in your ice cream maker as well as freezing it before serving.
Provided by Jessica Rupe
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 6h37m
Yield 6
Number Of Ingredients 9
Steps:
- Combine heavy cream, sugar, and salt in a saucepan. Heat over medium heat until steaming, 3 to 4 minutes.
- Whisk egg yolks in a bowl. Whisk in 1 cup of the hot cream. Pour egg and cream mixture back into the saucepan; cook and stir until mixture coats the back of a spoon, about 4 minutes. Mix in banana and vanilla extract.
- Transfer mixture to the refrigerator; chill until very cold, at least 2 hours.
- Freeze cold mixture in an ice cream maker according to manufacturer's instructions. Transfer to a freezer-safe container; fold in maraschino cherries, strawberry jam, and chocolate syrup.
- Freeze ice cream until firm, about 4 hours.
Nutrition Facts : Calories 393.2 calories, Carbohydrate 25.8 g, Cholesterol 211.1 mg, Fat 31.7 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 19.1 g, Sodium 230.6 mg, Sugar 17.3 g
HOMEMADE BANANA SPLIT ICE CREAM
Summer celebrations with my family aren't complete until I dish out tasty homemade ice cream. This recipe from my mom is a favorite.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1-1/2 quarts.
Number Of Ingredients 10
Steps:
- In a heavy saucepan, bring the sugar, water and milk to a boil. Reduce heat; cook until sugar is dissolved. Add marshmallows and stir until melted. Remove from the heat; cool for 15 minutes. Stir in lemon juice. Cover and refrigerate for 8 hours or overnight., Stir in the pineapple, bananas and cherries. Fold in whipped cream. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze. Allow to ripen in an ice cream freezer or firm up in the refrigerator freezer for 2-4 hours before serving. Serve with chocolate syrup.
Nutrition Facts : Calories 178 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 23mg sodium, Carbohydrate 35g carbohydrate (29g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- For a creamier texture, make sure your bananas are very ripe. You can also freeze them for an hour or two before using them, which will make them easier to blend.
- If you don't have a blender, you can mash the bananas with a fork or potato masher.
- To make the ice cream more decadent, add a scoop of your favorite ice cream to the blender along with the bananas.
- For a fun and festive presentation, serve the ice cream in a banana split boat with your favorite toppings.
- If you're watching your calories, try using frozen yogurt or light ice cream instead of regular ice cream.
Conclusion:
This homemade banana split ice cream is a delicious and easy-to-make treat that's perfect for any occasion. With just a few simple ingredients, you can create a creamy and flavorful ice cream that's sure to be a hit with everyone. So next time you're in the mood for a sweet and refreshing treat, give this recipe a try.
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