Best 2 Holiday Tree Shaped Cheese Ball Recipes
Welcome to a delightful culinary journey as we explore the Holiday Tree-Shaped Cheese Ball, a festive dish that's sure to impress your guests. This creative appetizer takes the classic cheese ball to a whole new level, transforming it into an eye-catching centerpiece that embodies the spirit of the holiday season. With a blend of savory cheese, tangy cranberries, and the freshness of herbs, this cheese ball is a symphony of flavors that will tantalize your taste buds. Accompanying this showstopping appetizer are two delectable recipes: Cranberry Sauce and Herb Crackers. The vibrant Cranberry Sauce adds a touch of sweetness and tartness, while the Herb Crackers provide a crispy and aromatic complement to the creamy cheese ball. Get ready to embark on a culinary adventure that will elevate your holiday gatherings to new heights!
Let's cook with our recipes!
HOLIDAY TREE-SHAPED CHEESE BALL
An easy, eye-catching way to serve a holiday cheese ball. The best news? You can make it up to a month in advance!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 4h20m
Yield 7
Number Of Ingredients 11
Steps:
- Stir together cream cheese and Cheddar cheese; divide in half. Stir pesto into 1 half; stir onion, mustard and 2 or 3 drops pepper sauce into other half. Cover each half; refrigerate about 4 hours or until firm enough to shape.
- Place cheese mixtures on cookie sheet. Shape each half into cone shape to look like a pine tree.
- If desired, wrap each tree, label and freeze up to 1 month. Twelve hours before serving, remove trees from freezer. Thaw in wrapper in refrigerator.
- Just before serving, roll trees in parsley, pressing it evenly onto trees. Press pine nuts onto trees in string form for garland. Press bell pepper pieces onto trees for ornaments. Top each tree with star shape cut from lemon peel. Serve with crackers.
Nutrition Facts : Calories 165, Carbohydrate 1 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 0 g, Protein 6 g, SaturatedFat 9 g, ServingSize 1/4 Cup, Sodium 180 mg
HOLIDAY TREE-SHAPED CHEESE BALL
An easy, eye-catching way to serve a holiday cheese ball. The best news? You can make it up to a month in advance!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 4h20m
Yield 7
Number Of Ingredients 11
Steps:
- Stir together cream cheese and Cheddar cheese; divide in half. Stir pesto into 1 half; stir onion, mustard and 2 or 3 drops pepper sauce into other half. Cover each half; refrigerate about 4 hours or until firm enough to shape.
- Place cheese mixtures on cookie sheet. Shape each half into cone shape to look like a pine tree.
- If desired, wrap each tree, label and freeze up to 1 month. Twelve hours before serving, remove trees from freezer. Thaw in wrapper in refrigerator.
- Just before serving, roll trees in parsley, pressing it evenly onto trees. Press pine nuts onto trees in string form for garland. Press bell pepper pieces onto trees for ornaments. Top each tree with star shape cut from lemon peel. Serve with crackers.
Nutrition Facts : Calories 165, Carbohydrate 1 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 0 g, Protein 6 g, SaturatedFat 9 g, ServingSize 1/4 Cup, Sodium 180 mg
Tips:
- Use a variety of cheeses to create a flavorful cheese ball. A good combination is a mix of hard, soft, and spreadable cheeses.
- Add some herbs, spices, or other flavorings to the cheese ball to give it a unique taste. For example, you could add chopped chives, garlic powder, or crushed red pepper.
- If you want a smooth cheese ball, blend the ingredients until they are well combined. If you prefer a more rustic texture, you can leave some of the cheese in chunks.
- To shape the cheese ball into a tree, use a cone-shaped mold. If you don't have a mold, you can shape the cheese ball by hand.
- Decorate the cheese ball to make it look like a Christmas tree. You can use chopped herbs, nuts, or cranberries to create a festive look.
Conclusion:
The holiday tree-shaped cheese ball is a delicious and festive appetizer that is perfect for any holiday party. It is easy to make and can be customized to your own taste. With a variety of tips and tricks, you can create a cheese ball that is sure to impress your guests.
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