Best 3 Holiday Swirl Party Mix Recipes
Indulge in the delightful Holiday Swirl Party Mix, a captivating medley of sweet and savory flavors that will be the star of your festive gatherings. This tantalizing snack combines the irresistible crunch of pretzels, the nutty delight of pecans, the zesty tang of cranberries, and the delectable sweetness of white chocolate and yogurt chips. With a hint of holiday cheer, this mix is sure to be a crowd-pleaser.
In this comprehensive guide, you'll find three enticing recipes to create the perfect Holiday Swirl Party Mix for any occasion. Whether you prefer a classic combination, a sweet and spicy twist, or a gluten-free alternative, we've got you covered. Each recipe is carefully crafted with easy-to-follow instructions and includes variations for different dietary preferences.
For the traditionalists, our Classic Holiday Swirl Party Mix recipe is a harmonious blend of sweet and savory ingredients, featuring crispy pretzels, crunchy pecans, dried cranberries, and a delightful coating of melted white chocolate and yogurt chips.
If you're craving a touch of heat, the Sweet and Spicy Holiday Swirl Party Mix is sure to satisfy your taste buds. This recipe incorporates a tantalizing blend of cayenne pepper and chili powder, adding a subtle kick to the sweet and savory mix.
For those with gluten sensitivities, the Gluten-Free Holiday Swirl Party Mix offers a delicious alternative without compromising on flavor. Using gluten-free pretzels and omitting the yogurt chips, this recipe ensures everyone can enjoy this festive treat.
No matter which recipe you choose, the Holiday Swirl Party Mix is a delightful addition to your holiday celebrations. Its vibrant colors and irresistible taste will make it a hit at parties, potlucks, and cozy family gatherings. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create this festive snack that's sure to spread joy and merriment.
HOLIDAY SWIRL SHORTBREAD COOKIES
Get ahead of the holidays with this make-ahead recipe that's easy enough for a novice baker! It all starts with the tried-and-true shortbread formula: sugar, butter and flour. These three basic ingredients-plus a dash of vanilla-are all that's needed to make a dough that bakes up into almost inexplicably buttery and tender cookies, so they've got substance, as well as style. Their swirled look is the result of a little bit of food color and Betty's clever technique. Dough gets divided into three parts, dyed and recombined. A little bit of gentle kneading is all it takes to add the holly-jolly swirled effect!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 24
Number Of Ingredients 7
Steps:
- In large bowl, beat softened butter, 1/2 cup granulated sugar and the vanilla with spoon until well mixed. Stir in flour until blended. Knead 5 to 10 times or until dough is smooth.
- Divide dough into 3 pieces. Place 2 pieces of dough into 2 small bowls. To one bowl, add green food color; stir or knead to mix color thoroughly into dough. Repeat with red food color and second piece of dough.
- Cut each of the 3 doughs in half. Take one half of each of the doughs, and press together into a ball. Gently knead to mix colors (don't overwork dough or it will lose marbling). Shape into a roll, 6 inches long by 1 1/2 inches in diameter. Spread 1 tablespoon sparkling sugar on plastic wrap; roll log to cover. Wrap dough log tightly with plastic wrap. Repeat forming, shaping and rolling with remaining dough pieces. Refrigerate about 1 hour 30 minutes or until firm.
- Heat oven to 350°F. Unwrap 1 of the dough logs; cut into 1/2-inch slices. Place 2 inches apart on ungreased cookie sheet, reshaping if necessary.
- Bake 9 to 11 minutes or until edges are set. Cool 2 minutes; remove from cookie sheet to cooling rack. Unwrap remaining dough log, and repeat slicing and baking. Cool completely, about 30 minutes. Store covered in airtight container.
Nutrition Facts : Calories 130, Carbohydrate 13 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Cookie, Sodium 60 mg, Sugar 5 g, TransFat 0 g
HOLIDAY SWIRL COOKIES (GIFT MIX IN A JAR)
Gift jar directions at bottom of the recipe - add onto a recipe card and attach to the gift! Or skip the gift making and indulge yourself with this treat!! NOTE: This recipe is to be prepared one QUART size wide mouth canning jar and will yield 4 dozen cookies.
Provided by Mom2Rose
Categories Dessert
Time 55m
Yield 48 cookies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Creating the Gift in a Jar:
- Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- Layer the ingredients in the jar as listed above starting with the flour mixture, brown sugar, sugar and the morsels - make sure to press firmly with a flat bottomed object after each addition; make the layers as level as possible.
- Secure the lid and decorate as desired; attach the instructions for making these cookies found below.
- HOLIDAY SWIRL COOKIES GIFT TAG:
- Additional ingredients to be added by the recipient: 1/2 cup butter, softened, 1/2 cup shortening, 1 egg and 1 tsp vanilla extract.
- COOKIE INSTRUCTIONS:
- Preheat oven to 375°F
- Remove morsels from jar and set aside.
- Beat butter and shortening until creamy in a medium mixing bowl.
- Add dry ingredients from jar; mix until well blended.
- In a small bowl, beat egg with vanilla extract using a fork; add to flour mixture.
- Gently stir in morsels.
- Drop by rounded teaspoonfuls onto cookie sheet.
- Bake at 375°F for 8 to 10 minutes or until lightly browned.
Nutrition Facts : Calories 163.8, Fat 8.4, SaturatedFat 3.6, Cholesterol 19, Sodium 183.3, Carbohydrate 21.1, Fiber 0.3, Sugar 13.1, Protein 1.4
HOLIDAY SWIRL PARTY MIX
Great party mix for the holiday season or just for a alittle sweet snack. Found the recipe from meals.com Alittle different from most party mixes.
Provided by Marsha D.
Categories Sweet
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 250'.
- Lightly spray a large roasting pan with Pam cooking oil spray.
- In a large bowl, add corn cereal squares,popcorn, peanuts.
- Pour into prepared roasting pan.
- In a large heavy saucepan combine, brown sugar, margarine,and corn syrup.
- Bring to a boil over low-medium heat, stirring constantly for a few minutes.
- Let boil 5 minutes without stirring. Remove from heat.
- Stir in vanilla extract and baking soda.
- Pour over cereal mixture, stir to coat well.
- Bake 45 minutes, stirring every 15 minutes.
- Cool completely in pan, stir to break apart mixture.
- Stir in hoilday morsels and pretzels.
- Store in a airtight container.
Nutrition Facts : Calories 450.8, Fat 20.3, SaturatedFat 3.1, Sodium 451.6, Carbohydrate 63.9, Fiber 2.9, Sugar 29.6, Protein 8.1
Tips:
- Choose the right pretzels: For the best results, use mini pretzels that are about 1-inch in size. This will ensure that they are evenly coated in the candy mixture and have a good crunch.
- Use a variety of candies: Feel free to get creative with the types of candies you use in your party mix. Some popular options include M&M's, Reese's Pieces, and candy canes. You can also use a combination of different colors and shapes of candies to create a festive look.
- Don't be afraid to experiment: There are many different ways to make holiday swirl party mix. You can add in other ingredients, such as nuts, seeds, or dried fruit. You can also change the color of the candy mixture by using different food coloring.
- Make sure the candy is completely melted: This will help to ensure that it coats the pretzels evenly. If the candy is not completely melted, it will be difficult to stir and will not adhere to the pretzels.
- Be careful not to overcook the pretzels: If you overcook them, they will become hard and brittle. Cook them just until they are coated in the candy mixture and have a slight crunch.
Conclusion:
Holiday swirl party mix is a fun and easy treat that is perfect for any holiday party. It is a great way to use up leftover candy and pretzels, and it is sure to be a hit with kids and adults alike. So next time you are looking for a festive treat, give this recipe a try.
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