Best 2 Holiday Spiced Tea Recipes
Indulge in the warmth and aromatic flavors of our Holiday Spiced Tea collection, a symphony of traditional and unique blends crafted to elevate your holiday gatherings.
From the classic Spiced Chai Tea, a harmonious blend of black tea, aromatic spices like cinnamon, cardamom, and ginger, to the invigorating Citrus Spice Tea, which combines tangy orange and lemon notes with a touch of clove and nutmeg, each recipe offers a distinct taste experience.
For those seeking a caffeine-free option, the caffeine-free Spiced Apple Cider Tea offers a delightful fusion of sweet apple flavors, warm spices, and a hint of cinnamon, while the invigorating Winter Spice Herbal Tea blends peppermint, ginger, and licorice root for a refreshing and uplifting experience.
Embrace the spirit of the holidays with our decadent Spiced Eggnog, a creamy and flavorful twist on the classic holiday drink, infused with warm spices like nutmeg, cinnamon, and ginger. For a special holiday treat, indulge in our Spiced Cranberry Punch, a vibrant blend of cranberry juice, orange juice, and a touch of spice, perfect for festive gatherings.
Explore the diverse flavors of our Holiday Spiced Tea collection, designed to warm your hearts and create cherished memories this holiday season.
HOLIDAY SPICED TEA
This is pretty and taste good to.Great for holiday giving!A good way to start Christmas Morning or when you come in from shoveling the snow. Make it and bring it to a football game,A parade or camping!
Provided by Rita1652
Categories Beverages
Time 15m
Yield 9-10 festive half pint jars
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Place into pretty airtight bottles.
- Tie with a ribbon and secure cinamon stick to make it festive.
- To serve add 1 tablespoon mix to 1 cup boiling water.
HOT SPICED HOLIDAY TEA
Steps:
- Combine allspice, cinnamon, and cloves with the water in a saucepan and bring to a rolling boil. Remove from heat and add tea bags. Cover and steep for about 5 minutes. Stir and strain. Strain a second time to clarify (a coffee filter is handy here). Add sugar and stir until dissolved. At serving time stir in juices pour into a glass or stainless steel pan, and reheat before serving time.
Tips:
- **Use the freshest spices possible.** Freshly ground spices will have the best flavor, so if you can, grind them just before using. - **Don't be afraid to experiment.** There are many different ways to make spiced tea, so feel free to adjust the ingredients to suit your taste. You can add more or less of any particular spice, or you can try adding different spices altogether. - **Be careful not to over-steep the tea.** If you steep the tea leaves for too long, the tea will become bitter. Generally, 3-5 minutes is a good steeping time for most spiced teas. - **Serve the tea hot or iced.** Spiced tea can be enjoyed hot or iced. If you're serving the tea hot, you can add a dollop of whipped cream or a drizzle of honey. If you're serving the tea iced, you can add a few ice cubes and a slice of lemon or orange.Conclusion:
Spiced tea is a delicious and versatile beverage that can be enjoyed year-round. With its warm, comforting flavor and variety of health benefits, it's no wonder that spiced tea has become so popular. Whether you're looking for a quick and easy weeknight meal or a festive holiday drink, spiced tea is a great option. So next time you're looking for something to warm you up or cool you down, reach for a cup of spiced tea.
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