Best 5 Holiday Punch Ii Recipes
Get ready to impress your friends and family with a festive and flavorful Holiday Punch II. This easy-to-make punch is perfect for any holiday gathering or party. Made with a combination of cranberry juice, pineapple juice, lemon-lime soda, orange sherbet, and ginger ale, this punch is a symphony of flavors that will tantalize your taste buds. And with three variations included in the recipe, you can customize it to suit your preferences. Whether you prefer a non-alcoholic version or want to add a splash of rum or vodka, there's a Holiday Punch II recipe for everyone. So gather your ingredients, put on your party hat, and let's get this holiday celebration started!
Let's cook with our recipes!
HOLIDAY PUNCH
Simple holiday punch recipe made with fresh fruit juices and lemon-lime soda. Easy to make and such a delicious combination!
Provided by Jamielyn Nye
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Chill all ingredients thoroughly. Combine the pineapple juice, cranberry juice, and orange juice in a punch bowl.
- Just before serving, add the lemon-lime soda and stir to combine. Add cranberries and orange slices for garnish. Add ice if desired. Serve with a ladle.
Nutrition Facts : Calories 132 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving
HOLIDAY PARTY PUNCH
Steps:
- In a large bowl, over ice combine all of the liquid ingredients. Float the orange slices on top, for garnish and serve.
HOLIDAY PUNCH
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 15 to 20 servings
Number Of Ingredients 3
Steps:
- Line a baking pan with parchment, place scoops of the sherbet in the pan and freeze until firm, 30 minutes.
- Place the frozen scoops of sherbet in a large punch bowl and add the cranberry juice and ginger ale; stir gently. Serve immediately.
ICY HOLIDAY PUNCH
Pull out the punchbowl for this rosy thirst-quencher that dazzles at Christmas parties. This fun prep-ahead beverage makes any occasion a bit more special. It's delicious with apricot gelatin, too. -Margaret Matson, Metamora, Illinois
Provided by Taste of Home
Time 10m
Yield 30 servings (about 5-3/4 quarts).
Number Of Ingredients 6
Steps:
- In a 4-qt. freezer-proof container, dissolve gelatin and sugar in boiling water. Stir in pineapple juice and cold water. Cover and freeze overnight. Remove 2 hours before serving. Place in a punch bowl; stir in ginger ale just before serving.
Nutrition Facts : Calories 89 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 1g protein.
FESTIVE HOLIDAY PUNCH
This refreshing holiday punch has a gorgeous raspberry color and tangy flavor. To complete the magic, we garnish the glasses with lime wedges. -Tahnia Fox, Trenton, Michigan
Provided by Taste of Home
Time 5m
Yield 14 servings (3/4 cup each).
Number Of Ingredients 6
Steps:
- In a punch bowl, mix juice and lemonade concentrate. Stir in soda; top with raspberries. Serve over ice. If desired, garnish glasses with lime wedges.
Nutrition Facts :
Tips:
- For a non-alcoholic version, simply omit the rum and vodka.
- If you want a sweeter punch, add more cranberry juice or pineapple juice.
- For a tarter punch, add more lemon-lime soda.
- Garnish with fresh cranberries, pineapple slices, or cherries for a festive touch.
- Serve the punch in a large punch bowl or dispenser with ice.
Conclusion:
This holiday punch is a delicious and festive drink that is perfect for any holiday party. It is easy to make and can be tailored to your own taste. So next time you are hosting a holiday party, be sure to make a batch of this delicious punch. Your guests will love it!
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