Best 6 Holiday Punch I Recipes
Indulge in the holiday spirit with our exquisite Holiday Punch I, a delightful and versatile beverage that will be the star of your festive gatherings. This classic punch recipe is a symphony of flavors, combining the essence of fresh oranges, tart cranberries, and a hint of aromatic spices. Whether you prefer a non-alcoholic version for a refreshing treat or desire a spirited twist with a touch of rum or vodka, this punch caters to all palates.
For those who love a bubbly twist, our Champagne Punch is a sparkling sensation. Made with a base of Prosecco or sparkling wine, this punch is elevated with the vibrant flavors of orange, pineapple, and cranberry juices, creating a festive and effervescent libation.
If you're looking for a non-alcoholic option that's bursting with fruity goodness, our Sparkling Cranberry Punch is the perfect choice. This vibrant punch features a blend of cranberry, apple, and orange juices, enhanced with zesty lime and a hint of sparkling water for a refreshing and thirst-quenching treat.
For a warm and comforting holiday treat, our Mulled Punch is a must-try. This aromatic punch combines the flavors of red wine, orange, cinnamon, cloves, and nutmeg, creating a cozy and inviting beverage that will warm your soul during the chilly winter months.
And for those who prefer a boozy delight, our Spiked Holiday Punch is a festive concoction that will add a touch of cheer to your holiday gatherings. This punch blends cranberry juice, orange juice, lime juice, and a splash of vodka or rum, creating a vibrant and flavorful libation that's sure to get the party started.
HOLIDAY PUNCH
Simple holiday punch recipe made with fresh fruit juices and lemon-lime soda. Easy to make and such a delicious combination!
Provided by Jamielyn Nye
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Chill all ingredients thoroughly. Combine the pineapple juice, cranberry juice, and orange juice in a punch bowl.
- Just before serving, add the lemon-lime soda and stir to combine. Add cranberries and orange slices for garnish. Add ice if desired. Serve with a ladle.
Nutrition Facts : Calories 132 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving
ICY HOLIDAY PUNCH
Pull out the punchbowl for this rosy thirst-quencher that dazzles at Christmas parties. This fun prep-ahead beverage makes any occasion a bit more special. It's delicious with apricot gelatin, too. -Margaret Matson, Metamora, Illinois
Provided by Taste of Home
Time 10m
Yield 30 servings (about 5-3/4 quarts).
Number Of Ingredients 6
Steps:
- In a 4-qt. freezer-proof container, dissolve gelatin and sugar in boiling water. Stir in pineapple juice and cold water. Cover and freeze overnight. Remove 2 hours before serving. Place in a punch bowl; stir in ginger ale just before serving.
Nutrition Facts : Calories 89 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 0 fiber), Protein 1g protein.
HOLIDAY PARTY PUNCH
Steps:
- In a large bowl, over ice combine all of the liquid ingredients. Float the orange slices on top, for garnish and serve.
HOLIDAY PUNCH
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 15 to 20 servings
Number Of Ingredients 3
Steps:
- Line a baking pan with parchment, place scoops of the sherbet in the pan and freeze until firm, 30 minutes.
- Place the frozen scoops of sherbet in a large punch bowl and add the cranberry juice and ginger ale; stir gently. Serve immediately.
ICY HOLIDAY PUNCH
Make and share this Icy Holiday Punch recipe from Food.com.
Provided by Laniakea
Categories Punch Beverage
Time P1D
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a 4-quart freezer-proof container, dissolve gelatin and sugar in boiling water.
- Stir in pineapple juice and cold water.
- Cover and freeze overnight.
- Remove from the freezer 2 hours before serving. Place in a punch bowl, stir in ginger ale just before serving.
Nutrition Facts : Calories 54.5, Sodium 6.3, Carbohydrate 13.8, Fiber 0.1, Sugar 12.7, Protein 0.1
HOLIDAY PUNCH II
Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.
Provided by Aleta
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P1DT10m
Yield 32
Number Of Ingredients 5
Steps:
- In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
- To serve, pour juice mixture into a punch bowl. Stir in ginger ale.
Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g
Tips:
- Choose the right punch bowl: Select a punch bowl that is large enough to hold all of the ingredients and allow for some extra space for ice. A glass or crystal bowl will look elegant and allow guests to see the beautiful layers of the punch.
- Use fresh ingredients: Fresh fruits, juices, and herbs will give your punch the best flavor. If you can, buy organic ingredients to avoid pesticides and other chemicals.
- Make a variety of punches: Offer a variety of punches to suit different tastes. For example, you could make a classic fruit punch, a sparkling punch, and a non-alcoholic punch.
- Garnish your punches: Garnishes can add a festive touch to your punches. Use fresh fruits, herbs, and edible flowers to create a beautiful presentation.
- Serve your punches cold: Punches are best served cold, so make sure to chill them before serving. You can add ice cubes or frozen berries to keep them cold.
Conclusion:
Holiday punches are a delicious and festive way to celebrate the season. With a little planning and effort, you can create beautiful and tasty punches that your guests will love. So next time you're hosting a holiday party, be sure to include a punch bowl on your menu.
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