Best 2 Holiday Mms Popcorn Balls Recipes
Get ready to indulge in a delightful holiday treat that is as festive as it is delicious! These Holiday M&M Popcorn Balls are a perfect blend of sweet and crunchy, adorned with vibrant holiday sprinkles. Made with simple ingredients like popcorn, marshmallows, and M&Ms, these popcorn balls are a cinch to make and a guaranteed hit among kids and adults alike.
In this article, we'll provide you with two irresistible variations of Holiday M&M Popcorn Balls to suit your taste preferences:
**Classic Holiday M&M Popcorn Balls:**
Experience the timeless magic of classic popcorn balls elevated with the addition of colorful M&Ms. This recipe stays true to the traditional method, using melted marshmallows to bind the popcorn and M&Ms together, resulting in perfectly round and chewy popcorn balls.
**White Chocolate Drizzle Holiday M&M Popcorn Balls:**
Indulge in a luxurious twist on the classic popcorn balls with this white chocolate drizzle variation. After forming the popcorn balls, they are generously coated in melted white chocolate and festive sprinkles, creating a delightful combination of textures and flavors.
Both variations of these Holiday M&M Popcorn Balls are perfect for gifting, party favors, or simply enjoying as a sweet treat during the holiday season. So gather your ingredients, put on your aprons, and let's embark on a delicious journey of making these irresistible popcorn balls!
HOLIDAY M&M'S POPCORN BALLS
Found this recipe in the Paula Deen's Holiday Baking Magazine and wanted to keep the recipe for christmas treats and gifts. The recipe is for using the microwave but this can also be made on stove top.
Provided by Marsha D.
Categories < 30 Mins
Time 20m
Yield 10 popcorn balls
Number Of Ingredients 4
Steps:
- Pop the kettle corn in the microwave as directed on package. Remove unpopped kernels.
- Microwave Method:.
- In a large bowl, combine marshmallows and butter. Microwave on high in 30 second intervals, stirring between each until marshmallows are melted and smooth (about 2 minutes)
- Add popcorn, stirring to coat.
- Cool 5 minutes.
- Stir in M&M's. Let set for 5 minutes.
- Dip hands in cold water and form mixture into 10 balls.
- Store popcorn balls in individual plastic bags at room temperature.
- Stove Top Method:.
- Melt butter in a large pot and add marshmallows.
- Stir until smooth and all melted.
- Add popcorn to a large bowl and pour the melted butter marshmallow mixture over top of popcorn. Stir well to coat popcorn.
- Let cool 5 minutes.
- Add M&M's and stir well. Let stand for 5 minutes.
- Dip hands in cold water and form mixture into 10 balls.
- Store popcorn in individual plastic bags at room temperature.
Nutrition Facts : Calories 266.4, Fat 11.2, SaturatedFat 7, Cholesterol 16.6, Sodium 69.9, Carbohydrate 40.7, Fiber 0.8, Sugar 32.9, Protein 1.8
TRADITIONAL POPCORN BALLS
Kids of all ages enjoy this popcorn ball recipe as an old-fashioned holiday treat. One batch goes a long way. -Cathy Karges, Hazen, North Dakota
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- Place popcorn in a large baking pan; keep warm in a 200° oven. , In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball stage). , Remove from the heat. Add the butter, vanilla and food coloring if desired; stir until butter is melted. Immediately pour over popcorn and stir until evenly coated. , When mixture is cool enough to handle, quickly shape into 3-in. balls, dipping hands in cold water to prevent sticking.
Nutrition Facts : Calories 177 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 203mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.
Tips:
- Prep the ingredients accurately: Measure the popcorn, marshmallows, butter, and vanilla extract precisely for the best results.
- Choose the right popcorn: Use fresh, unseasoned popcorn for a clean taste and texture.
- Melt the marshmallows properly: Use a microwave or a double boiler to melt the marshmallows evenly and smoothly, stirring frequently to prevent scorching.
- Mix quickly: Once the marshmallows are melted, add the popcorn and stir quickly to coat each piece evenly. Work quickly, as the mixture hardens quickly.
- Shape the popcorn balls promptly: Use greased hands or parchment paper to shape the popcorn balls while the mixture is still warm and pliable. This helps prevent the mixture from sticking to your hands.
- Add your favorite toppings: Before the popcorn balls completely harden, sprinkle them with your favorite toppings, such as melted chocolate, crushed nuts, or candy pieces.
- Let the popcorn balls cool completely: Allow the popcorn balls to cool completely before enjoying them. This helps them set and firm up.
Conclusion:
These delectable Holiday M&M's Popcorn Balls offer a festive and delightful treat for any occasion. With the combination of sweet marshmallows, crunchy popcorn, and vibrant M&M's, these treats are sure to be a crowd-pleaser. Follow the step-by-step instructions, tips, and suggestions provided in this recipe to create these irresistible popcorn balls that will bring joy and cheer to your holiday gatherings. Remember to adjust the recipe according to your dietary preferences and desired sweetness level. Happy holidays and enjoy making these festive treats!
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