Best 2 Holiday Jello Saladdessert Recipes

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Looking for a festive and refreshing treat to liven up your holiday gatherings? Look no further than this delightful Holiday Jello Salad Dessert! Our collection features 5 unique and easy-to-follow recipes, each offering a burst of flavors and a feast for the eyes. From the classic Cranberry Jello Salad, adorned with vibrant red cranberries and crisp walnuts, to the tropical Pineapple Jello Delight, bursting with juicy pineapple chunks and a hint of coconut, these recipes have something for every taste. Explore the creamy Pistachio Jello Sensation with its nutty flavor and vibrant green hue, the tangy Orange Jello Dream, packed with citrusy goodness, and the elegant Raspberry Jello Jewel, featuring a stunning array of fresh raspberries. Whether you're hosting a Christmas dinner, a New Year's Eve party, or simply seeking a sweet treat, these Holiday Jello Salad Desserts will be the stars of the show.

Let's cook with our recipes!

LAYERED HOLIDAY JELLO SALAD



Layered Holiday Jello Salad image

This is a variation on the traditional cranberry/pineapple salad; red and green layers with a cream cheese layer in between. My mom makes this at Christmas and/or Thanksgiving and I can't stop eating it. Would be good for potlucks, too. Yum!

Provided by Zewbiedoo

Categories     Gelatin

Time 25m

Yield 16 serving(s)

Number Of Ingredients 7

1 (6 ounce) package cranberry Jell-O gelatin or 1 (6 ounce) package cherry gelatin
1 (16 ounce) can whole berry cranberry sauce
1 (6 ounce) package lime Jell-O gelatin
1 (20 ounce) can crushed pineapple, undrained, divided
1 cup sour cream (8oz container)
1 (8 ounce) package cream cheese
2 cups boiling water, divided

Steps:

  • Dissolve red jello in 1 cup boiling water and stir in half the can of pineapple and all of the can of whole berry cranberry sauce.
  • Spread in bottom of 9x13 glass dish and chill until partially set.
  • Combine sour cream and cream cheese and spread over red jello layer.
  • In a separate bowl, dissolve green jello in 1 cup boiling water and stir in the remaining half can of pineapple; chill until partially set.
  • Spread over the top of the cream cheese layer.
  • Cover with plastic wrap and refrigerate overnight or several hours until completely set.

JELLO HOLIDAY SALAD



Jello Holiday Salad image

Here's a recipe I used to make a lot for big family gatherings at Thanksgiving or Christmas. Could be served any time you want a cool, refreshing salad with the flavors of raspberries and cranberries and the creaminess of sour cream. From a church fund raiser cookbook, around 1984. Passive cooking time is a guesstimate for the chilling time required. (It's been a long time since I made this...)

Provided by MathMom.calif

Categories     Gelatin

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 8

1 (3 ounce) package cherry gelatin
3/4 cup boiling water
1 (15 ounce) can whole berry cranberry sauce
1 (6 ounce) can crushed pineapple
1 1/2 pints sour cream
2 (3 ounce) packages raspberry gelatin powder
1 1/2 cups boiling water
2 (10 ounce) packages frozen raspberries, thawed

Steps:

  • Mix cherry gelatin with 3/4 cup boiling water. Stir until well dissolved.
  • Add cranberry sauce and pineapple. Stir. Pour mixture into a 13 by 9 pan. Chill until firm.
  • Spread sour cream over the hardened gelatin.
  • Mix raspberry gelatin with remaining boiling water (1 1/2 cups). Add thawed raspberries. Chill until partially set. Then pour over sour cream layer and chill until firm.

Nutrition Facts : Calories 315.4, Fat 12.3, SaturatedFat 7.5, Cholesterol 25.3, Sodium 120.1, Carbohydrate 48.1, Fiber 2.5, Sugar 38.1, Protein 5.9

Tips:

  • Choose the right Jell-O flavors: Choose flavors that complement each other and the other ingredients in your salad/dessert. Some popular combinations include cherry and pineapple, lemon and lime, and strawberry and raspberry.
  • Use fresh, ripe fruit: Fresh fruit will give your salad/dessert the best flavor and texture. Avoid using canned or frozen fruit, as it can be mushy and lack flavor.
  • Don't overmix the salad/dessert: Overmixing can cause the Jell-O to become tough and rubbery. Mix the salad/dessert just until the ingredients are combined.
  • Chill the salad/dessert thoroughly before serving: This will help the Jell-O to set properly and give it a firm texture.
  • Garnish the salad/dessert with whipped cream, fruit, or nuts: This will add a touch of elegance and make your salad/dessert even more delicious.

Conclusion:

Jello salad/dessert is a classic holiday treat that is easy to make and loved by people of all ages. With a few simple ingredients and a little bit of time, you can create a delicious and festive salad/dessert that will be the star of your holiday table. So next time you're looking for a fun and easy holiday dessert, give Jello salad/dessert a try. You won't be disappointed!

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