Best 5 Holiday Jell O Popcorn Balls Recipes

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Indulge in the festive spirit with these delightful Holiday Jell-O Popcorn Balls, a collection of irresistible treats that will add cheer to your holiday gatherings. These easy-to-make popcorn balls are crafted with popcorn, Jell-O, and a variety of mix-ins, creating a symphony of flavors and textures. Whether you prefer the classic Cranberry Jell-O Popcorn Balls, the vibrant Green Apple Jell-O Popcorn Balls, or the decadent Chocolate Jell-O Popcorn Balls, each recipe promises a unique taste sensation. With step-by-step instructions and helpful tips, these recipes will guide you in creating these delightful popcorn balls that are perfect for gifting, party favors, or simply enjoying as a sweet treat.

Let's cook with our recipes!

HOLIDAY JELL-O® POPCORN BALLS



Holiday JELL-O® Popcorn Balls image

Jump into the holiday spirit with these Holiday JELL-O® Popcorn Balls! Create popcorn balls in green, red and any others you might like for a creative food project. These JELL-O® popcorn balls will surely be a hit with the kids.

Provided by My Food and Family

Categories     Christmas Appetizers

Time 15m

Yield 16 servings

Number Of Ingredients 4

1/4 cup butter or margarine
1 pkg. (10-1/2 oz.) JET-PUFFED Miniature Marshmallows
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin, or any flavor
3 qt. (12 cups) popped popcorn

Steps:

  • Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Add dry gelatin mix; stir until blended.
  • Add to popcorn in large bowl; toss to coat.
  • Shape into 16 balls with greased or moistened hands. Cool completely.

Nutrition Facts : Calories 130, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0.87 g, Sugar 0 g, Protein 2 g

TRADITIONAL POPCORN BALLS



Traditional Popcorn Balls image

Kids of all ages enjoy this popcorn ball recipe as an old-fashioned holiday treat. One batch goes a long way. -Cathy Karges, Hazen, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 20 servings.

Number Of Ingredients 8

7 quarts popped popcorn
1 cup sugar
1 cup light corn syrup
1/4 cup water
1/4 teaspoon salt
3 tablespoons butter
1 teaspoon vanilla extract
Food coloring, optional

Steps:

  • Place popcorn in a large baking pan; keep warm in a 200° oven. , In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball stage). , Remove from the heat. Add the butter, vanilla and food coloring if desired; stir until butter is melted. Immediately pour over popcorn and stir until evenly coated. , When mixture is cool enough to handle, quickly shape into 3-in. balls, dipping hands in cold water to prevent sticking.

Nutrition Facts : Calories 177 calories, Fat 6g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 203mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein.

JELLO POPCORN BALLS



Jello Popcorn Balls image

My dad's aunt would make these for Christmas every year for him and mail them....now it's my job! If you over cook they will be hard as a rock so be careful.

Provided by startnover

Categories     Gelatin

Time 10m

Yield 1 batch

Number Of Ingredients 4

1 cup corn syrup
1/2 cup sugar
1 (3 ounce) package Jello gelatin (you can use any , we do it by color and season)
10 cups popped popcorn

Steps:

  • Mix all ingredients except popcorn in a heavy sauce pan.
  • Bring to a boil and cook just till jello and sugar are dissolved.
  • Pour over popcorn and mix well and fast.
  • Wet your hands under cold water, shake it off don't dry it and work quickly forming popcorn balls.
  • As you make them , wrap them in squares of wax paper.
  • Re-wet your hands in between forming.
  • The amount you get will depend on how big you make them -- cook time is left blank because it will vary.

FESTIVE JELL-O POPCORN BALLS



Festive JELL-O Popcorn Balls image

These popcorn balls can be any color or combination of flavors and colors--and they're fun to make.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Desserts

Time 15m

Yield 16

Number Of Ingredients 4

¼ cup butter or margarine
1 (10.5 ounce) bag JET-PUFFED Miniature Marshmallows
1 (3 ounce) package JELL-O Gelatin, any flavor
12 cups plain popped popcorn

Steps:

  • Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Stir in gelatin mix until well blended.
  • Add to popcorn in large bowl; toss to coat.
  • Shape into 16 balls with greased or moistened hands.

Nutrition Facts : Calories 126.5 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 58.6 mg, Sugar 15.7 g

JELL-O POPCORN BALLS



Jell-O Popcorn Balls image

I have made this good treat for the kids and they always loven them. These popcorn balls are great for the holidays and they can be colored in red for Valentine's, green for St. Patrick's, orange for Halloween, green and red for Christmas, etc. The orange and strawberry are the flavors the kids like the best.

Provided by pink cook

Categories     Gelatin

Time 30m

Yield 4 dozen balls, 48 serving(s)

Number Of Ingredients 4

1 cup light corn syrup
1 (3 ounce) package jello gelatin powder, sugar-free, any flavor
11 cups popped popcorn
1/4 cup butter, melted

Steps:

  • Place popped popcorn in a large bowl, lightly buttered.
  • Bring the corn syrup and jello mix to a boil in a saucepan.
  • Boil over medium heat until mixture separates into a hard thread when dropped into very cold water, about 6 to 7 minutes.
  • Remove from heat and pour over popcorn, mixing quickly to coat well. Let stand for about 3 to 5 minutes and with your hands buttered, shape into 1-1/2 inch balls.
  • NOTE: these balls can also be made using Kool-Aid unsweetened drink in any flavor instead of the Jell-O, and it is the same procedure.

Nutrition Facts : Calories 41.5, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.5, Sodium 16.4, Carbohydrate 6.9, Fiber 0.3, Sugar 1.9, Protein 1.8

Tips:

  • For a fun and festive twist, use colored Jell-O and sprinkles to match your holiday theme.
  • To make the popcorn balls easier to handle, grease your hands with butter or cooking spray.
  • If you don't have a candy thermometer, you can test the Jell-O mixture by dropping a small amount into a cup of cold water. If it forms a soft ball, it's ready.
  • To make sure the popcorn balls are evenly coated, roll them around in the Jell-O mixture until they are completely covered.
  • Place the popcorn balls on a greased baking sheet and let them cool completely before serving.

Conclusion:

These Jell-O popcorn balls are a fun and easy treat to make for any holiday. They are sure to be a hit with kids and adults alike. With just a few simple ingredients, you can create a delicious and festive snack that everyone will enjoy. So next time you're looking for a fun and festive treat to make, give these Jell-O popcorn balls a try. You won't be disappointed!

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