Best 3 Holiday Cranberry Punch Recipes
Indulge in the festive cheer with our delightful Holiday Cranberry Punch, a refreshing and flavorful non-alcoholic beverage perfect for any holiday gathering. This vibrant punch combines the tartness of cranberries with a symphony of citrus flavors, creating a thirst-quenching delight. Our recipe collection offers three variations to cater to your taste preferences, from a classic Cranberry Punch to a Sparkling Cranberry Punch with ginger ale and a zesty Cranberry Orange Punch. Whether you're hosting a Christmas party, a New Year's Eve celebration, or simply seeking a refreshing holiday treat, our Holiday Cranberry Punch is sure to be a crowd-pleaser. Gather your ingredients and let's create a memorable holiday experience with this delicious and festive punch.
Here are our top 3 tried and tested recipes!
HOLIDAY CRANBERRY PUNCH
My mother made this drink every Thanksgiving and Christmas. It is one family tradition I can't live without.
Provided by Amber Carroll
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 7
Number Of Ingredients 5
Steps:
- Blend cranberry sauce in a blender until smooth; add orange juice and lemon juice and blend again until smooth.
- Combine cranberry mixture and ice in a pitcher. Slowly pour ginger ale into cranberry mixture and gently stir to combine.
Nutrition Facts : Calories 154.1 calories, Carbohydrate 39.1 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 36 mg, Sugar 37.4 g
CRANBERRY-ORANGE HOLIDAY PUNCH
Provided by Valerie Bertinelli
Categories beverage
Time 21h25m
Yield about 9 cups
Number Of Ingredients 12
Steps:
- For the Bundt ice ring: Pour 1 inch of water into the bottom of a 12-cup Bundt pan. Add a quarter of the cranberries, 5 thyme sprigs and 2 bay leaves and evenly spread the ingredients around the Bundt pan--this will be the top of the ice cube. Place in the freezer to set for at least 4 hours.
- For the next layer, add enough water to fill halfway up the Bundt pan, then add the same quantity of ingredients as the first layer. Place in freezer for at least 4 more hours. Continue to make 2 more layers and freeze in the same manner, freezing each layer at least 4 hours before adding on the next. The final layer should freeze 8 hours or up to overnight before being used.
- Turn the Bundt pan onto a baking sheet and hold under running hot water until the Bundt ice ring releases onto the baking sheet, 5 to 10 seconds. Add to a punch bowl when ready to serve.
- For the spiced-thyme simple syrup: Combine the sugar with 2 cups water in a saucepan. Bring to a boil and cook until the sugar is dissolved. Remove from the heat and add the allspice, cloves, thyme and cinnamon sticks. Let steep while it comes to room temperature, 1 hour. Strain and refrigerate until ready to use.
- For the punch: Stir together the cranberry juice, vodka and 2 cups spiced-thyme simple syrup (save the remainder for another use). Pour over the Bundt ice ring in the punch bowl and top with prosecco and cranberries for garnish. Serve immediately.
CRANBERRY HOLIDAY PUNCH
This delicious punch really PACKS a punch! It's a nice alternative to the traditional glogg on Christmas. This recipe is from the Quill & Quilt B&B in Cannon Falls, MN.
Provided by Hey Jude
Categories Punch Beverage
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, heat juice concentrate, water, honey, cinnamon stick, cloves and cardamom pods until mixture boils.
- Reduce heat, cover and simmer for 10 minutes.
- Stir in wine and liqueur; heat thoroughly but do not boil.
- Serve hot in mugs with a small stick of cinnamon.
Tips:
- For a sweeter punch, add more cranberry juice or sugar to taste.
- For a tarter punch, add more lime juice or cranberry juice.
- Garnish with fresh cranberries, lime slices, or mint leaves for a festive touch.
- Serve chilled or over ice for a refreshing holiday beverage.
Conclusion:
This holiday cranberry punch is a delicious and festive drink that is perfect for any holiday gathering. It is easy to make and can be tailored to your own taste. Whether you like it sweet, tart, or somewhere in between, this punch is sure to be a hit. So gather your ingredients and get ready to enjoy this tasty holiday treat!
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