Best 2 Holiday Broccoli Salad Recipes
Indulge in a delightful and festive treat with our Holiday Broccoli Salad, a vibrant and flavorful dish that adds a refreshing touch to your holiday table. This salad features crisp broccoli florets, crunchy red onion, sweet dried cranberries, savory bacon, and a tangy dressing made with creamy mayonnaise, tangy vinegar, sweet honey, and a hint of mustard.
Discover variations of this classic salad, including a Vegan Broccoli Salad that caters to plant-based preferences, with a creamy avocado dressing replacing the mayonnaise. For a touch of heat, try the Spicy Broccoli Salad, where a kick of cayenne pepper adds an extra layer of flavor. If you're a fan of nutty flavors, the Broccoli Salad with Almonds incorporates the delightful crunch of toasted almonds, while the Broccoli Salad with Grapes offers a burst of sweetness from juicy grapes.
Each recipe provides step-by-step instructions, making it easy for home cooks of all levels to create these delicious salads. Whether you're looking for a healthy side dish, a potluck contribution, or a refreshing addition to your holiday feast, our Holiday Broccoli Salad and its variations are sure to impress.
HOLIDAY BROCCOLI AND CAULIFLOWER SALAD
This salad makes a lovely presentation at your holiday table --- feel free to add in other ingredients to the salad, I also like to add in chopped apples just before serving, The dressing must be added in just before serving :)
Provided by Kittencalrecipezazz
Categories Cauliflower
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a medium glass salad bowl combine the broccoli florets, cauliflower florets with red onion slices (if using) cubed cheese, crumbled bacon and dried cranberries or raisins.
- For the dressing; (add in dressing just before serving) in a bowl whisk the mayonnaise with sugar and wine vinegar together until smooth, season with black pepper.
- Drizzle the dressing over the top of the salad; toss to combine with the vegetables.
- Sprinkle the top with sliced almonds, then place the egg slices around the bowl.
Nutrition Facts : Calories 482.4, Fat 36.3, SaturatedFat 12.4, Cholesterol 196.6, Sodium 700.5, Carbohydrate 25, Fiber 1.1, Sugar 15.1, Protein 15.6
HOLIDAY BROCCOLI SALAD
The colors in this salad make it great for a Christmas celebration, not to mention the wonderful flavors and combination of textures. A friend gave me this recipe for a drop in one year and now its a regular on our holiday table.
Provided by Recipe Baroness
Categories Vegetable
Time 25m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Wash and chop the florets from the broccoli tossing in a bowl.
- Fry bacon until crisp and crumble over the broccoli.
- Sauce: Mix together and drizzle on the salad; serve.
Tips:
- For the best results, use fresh broccoli florets. If you're using frozen broccoli, be sure to thaw it completely before using.
- To make the salad ahead of time, prepare it according to the recipe and then store it in the refrigerator for up to 3 days. When you're ready to serve, bring it to room temperature for 30 minutes.
- If you don't have bacon bits, you can use cooked, crumbled bacon or even chopped ham.
- If you don't have sunflower seeds, you can use other nuts or seeds, such as chopped walnuts, almonds, or pecans.
- If you're looking for a healthier version of this salad, you can use low-fat mayonnaise or Greek yogurt instead of regular mayonnaise.
Conclusion:
This holiday broccoli salad is a delicious and festive side dish that's perfect for any occasion. It's easy to make, and it's always a hit with guests. So next time you're looking for a potluck or party dish, give this salad a try. You won't be disappointed!
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