**Hoisin Marinated Chicken with Napa Slaw: A Culinary Journey of Sweet, Savory, and Crunchy Delights**
Get ready to tantalize your taste buds with the irresistible Hoisin Marinated Chicken with Napa Slaw, a dish that harmoniously blends sweet, savory, and crunchy elements. This culinary masterpiece features succulent chicken marinated in a rich and flavorful hoisin sauce, grilled to perfection and served alongside a refreshing Napa slaw. The hoisin marinade infuses the chicken with a delectable blend of sweet and savory flavors, while the Napa slaw adds a crisp and tangy contrast. This harmonious combination creates a symphony of flavors that will leave you craving more. Whether you're hosting a backyard barbecue or seeking a weeknight dinner that packs a punch, this recipe is sure to impress. Don't miss out on the opportunity to embark on this culinary journey and savor the delightful Hoisin Marinated Chicken with Napa Slaw.
HEALTHY NAPA CHICKEN SALAD
Provided by Danielle Sepsy
Categories main-dish
Time 20m
Yield 3 to 4 servings
Number Of Ingredients 13
Steps:
- For the tarragon yogurt dressing: Put the yogurt, mustard, honey, vinegar, celery seed and tarragon in a small bowl. Season with 1/4 teaspoon salt and about 1/8 teaspoon pepper and whisk to combine.
- For the chicken salad: Combine the chicken, grapes, almonds, celery and onion in a medium bowl. Add the dressing to the chicken mixture and toss until evenly coated.
- Serve the chicken salad on top of butter lettuce, cucumber slices, rice cakes, your favorite bread or even by itself!
SPICY HOISIN MARINADE FOR CHICKEN
Plan ahead the chicken needs to marinate for a minimum or 6 hours. There is enough marinade for about 8-10 pieces of chicken or less, but it can be doubled. This is a wonderful marinade for chicken!
Provided by Kittencalrecipezazz
Categories Poultry
Time 6h40m
Yield 2 cups (approx)
Number Of Ingredients 8
Steps:
- Whisk all ingredients together.
- Place the chicken in a large bowl or dish.
- Pour the sauce over the chicken and toss to completely coat with the sauce.
- Cover and refrigerate for a minimum of 6 hours or overnight.
Tips:
- Use fresh ingredients: Fresh chicken, vegetables, and herbs will give your dish the best flavor.
- Marinate the chicken for at least 30 minutes: This will help the chicken absorb the flavors of the marinade and make it more tender.
- Cook the chicken over medium-high heat: This will help to create a nice sear on the outside of the chicken while keeping the inside moist.
- Use a variety of vegetables in your slaw: This will add color, texture, and flavor to your dish.
- Dress the slaw just before serving: This will help to keep the slaw crisp.
Conclusion:
Hoisin marinated chicken with napa slaw is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the slaw is crisp and refreshing. This dish is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love