Best 2 Hobo Sandwiches Recipes
In the realm of culinary delights, the hobo sandwich stands as a testament to the boundless creativity and resourcefulness of the human spirit. Originating from the humble beginnings of campfire cooking, this versatile dish has evolved into a beloved classic, enjoyed by adventurers, campers, and food enthusiasts alike. With its endless possibilities for customization and its ability to transform simple ingredients into a symphony of flavors, the hobo sandwich has earned its place as a cherished tradition, passed down through generations.
Our collection of hobo sandwich recipes takes you on a culinary journey, showcasing the diverse variations that this dish can take. From the classic combination of ground beef, onions, and potatoes to the vegetarian delight of grilled vegetables and cheese, each recipe offers a unique taste experience. Whether you prefer the traditional campfire method or the convenience of your own kitchen, these recipes provide step-by-step instructions to guide you in creating mouthwatering hobo sandwiches that will satisfy your cravings and leave you wanting more.
HOBO SANDWICHES
This recipe came out of one of our local fundraiser cookbooks. It is quick, easy and oh so good. I will admit that the number of servings is a guess, because it will all depend on the size rolls you buy.
Provided by Jellyqueen
Categories Lunch/Snacks
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Brown sausage and beef together and drain.
- Mix in cheese until melted.
- Split deli rolls and spread with mixture.
- Toast in oven until bread is warmed through.
CAMPFIRE BREAKFAST SANDWICH
Make an egg breakfast sandwich over the campfire with your Hobo/Sandwich/Mountain Pie toaster.
Provided by Natural Chef Michelle
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 7m
Yield 1
Number Of Ingredients 4
Steps:
- Place a Hobo Pie toaster in the hot coals of a campfire to preheat for a few minutes.
- Butter both slices of bread, then place one slice, butter-side down into the toaster. Crack the egg onto the bread, and break the yolk. Top with a slice of cheese and the second slice of bread, butter-side up.
- Close the toaster, and place into the coals of the fire. Cook for several minutes, turning frequently, until the bread has browned nicely on both sides.
Nutrition Facts : Calories 522.4 calories, Carbohydrate 26.1 g, Cholesterol 276.8 mg, Fat 39 g, Fiber 1.2 g, Protein 17.4 g, SaturatedFat 22.5 g, Sodium 750.1 mg, Sugar 2.7 g
Tips:
- Use fresh ingredients. The fresher your ingredients, the better your hobo sandwiches will taste. Use ripe vegetables, flavorful cheeses, and high-quality meats.
- Don't overcrowd the sandwiches. If you put too much filling in your sandwiches, they will be difficult to close and will fall apart when you cook them.
- Cook the sandwiches over medium heat. This will help to prevent the sandwiches from burning.
- Flip the sandwiches halfway through cooking. This will help to ensure that they are cooked evenly.
- Serve the sandwiches immediately. Hobo sandwiches are best enjoyed hot and fresh.
Conclusion:
Hobo sandwiches are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They are perfect for camping, picnics, or a quick and easy weeknight dinner. With a variety of fillings to choose from, there is sure to be a hobo sandwich that everyone will enjoy.
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