Best 2 Highball A Classic Recipes

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In the realm of classic cocktails, the Highball stands tall as an enduring symbol of simplicity and sophistication. With its effervescent blend of spirit, mixer, and ice, this timeless libation has captured the hearts of cocktail enthusiasts for generations. Its versatility allows for endless variations, making it a perfect canvas for experimentation and personal taste. Whether you prefer the classic Highball with whiskey and ginger ale or venture into exciting territories with gin and tonic or vodka and soda, this iconic drink promises a refreshing and flavorful experience. As you embark on this culinary journey, let us guide you through a collection of Highball recipes that showcase the diversity and allure of this iconic cocktail. From the traditional to the innovative, each recipe holds a unique charm, waiting to be discovered and savored.

Let's cook with our recipes!

HIGHBALL A CLASSIC!



Highball a Classic! image

I don't see any one order these any more. They are very good. I remember making these for my parents before I can drink. I use Segram's V.O. whiskey but use what whiskey you like.

Provided by Rita1652

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 2

2 ounces seagram's v.o. whiskey
12 ounces ginger ale

Steps:

  • Pour the whiskey into tall highball glass full of ice. Add the ginger ale and stir and drink.

WHISKEY HIGHBALL



Whiskey Highball image

One of the easiest mixed drink recipes, the classic Whiskey Highball requires just two ingredients and is a great way to enjoy your favorite whiskey.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 2

2 ounces whiskey
4 to 6 ounces ginger ale (or club soda; enough to fill)

Steps:

  • Gather the ingredients.
  • Fill a highball glass with ice.
  • Pour the whiskey into the glass.
  • Top with ginger ale. Serve and enjoy.

Nutrition Facts : Calories 191 kcal, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 13 mg, Sugar 16 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

Tips:

  • Choose the right glass: Highball glasses are traditionally used for serving highball cocktails. They are tall and narrow, with a capacity of 8 to 12 ounces. If you don't have highball glasses, you can use any tall glass, such as a Collins glass or a water glass.
  • Use fresh ingredients: Fresh ingredients will make your highball cocktail taste better. If you can, use fresh fruit juices, herbs, and spices. Avoid using pre-made mixes, which are often full of sugar and artificial flavors.
  • Don't over-mix: Highball cocktails are meant to be refreshing and easy to drink. Don't over-mix them, or you'll dilute the flavors. Stir or shake the ingredients just until they are combined.
  • Serve chilled: Highball cocktails are best served chilled. If you're using fresh fruit juices, chill them before you add them to the cocktail. You can also chill the glass by filling it with ice and water and letting it sit for a few minutes before you add the cocktail.

Conclusion:

Highball cocktails are a classic and refreshing way to enjoy your favorite spirits. They are easy to make and can be customized to your own taste. With a few simple tips, you can make delicious highball cocktails at home that will impress your friends and family. So next time you're looking for a refreshing drink, give a highball cocktail a try.

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