Best 4 Hidden Valley Ranch Crunchy Peas Pepper Salad Recipes
In the realm of snacks and salads, there's a delightful dish that combines the flavors of ranch, crunchy peas, sweet bell peppers, and creamy mayonnaise - the Hidden Valley Ranch Crunchy Peas and Pepper Salad. This recipe offers a refreshing and delectable combination of textures and tastes, making it a perfect side dish for summer picnics, potlucks, or simply as a light and flavorful lunch.
The Hidden Valley Ranch Crunchy Peas and Pepper Salad recipe includes variations such as the Hidden Valley Ranch Crunchy Peas salad and the Crunchy Peas, Pepper Salad which allow for customization based on personal preferences. Each variation offers a slightly different flavor profile, catering to diverse tastes.
These salads are not only visually appealing with their vibrant colors, but also incredibly versatile. They can be served as a side dish to grilled meats, fish, or tofu, or as a standalone light meal. With minimal preparation time and easily accessible ingredients, these recipes promise a quick and satisfying snack or salad experience.
So, let's dive into the world of flavors and textures and explore the Hidden Valley Ranch Crunchy Peas and Pepper Salad and its variations, bringing a burst of freshness and crunch to your culinary adventures.
HIDDEN VALLEY RANCH CRUNCHY PEAS & PEPPER SALAD
This is one of the salads I served with my Father's Day Dinner. A version of this recipe is listed in my cookbook "SHARING OUR FAVORITE RECIPES". I like to switch it up from time to time with different ingredients, I added sweet Red bell peppers this time as well as more green onions, and I used sun flower seeds this time...
Provided by Rose Mary Mogan
Categories Other Salads
Time 25m
Number Of Ingredients 12
Steps:
- 1. Mix sour cream and ranch dressing in a small bowl, and whisk together till blended. Set aside till needed.
- 2. In a large bowl add thawed frozen peas, but make sure they are drained.
- 3. Then add chopped celery,
- 4. add chopped green onions
- 5. chopped red bell pepper, but reserve some to garnish top of salad
- 6. Then add the drained water chestnuts and chopped cauliflower, & sunflower seeds & toss to mix.
- 7. Add the salad dressing mix and toss till mixed well.
- 8. Line a salad bowl with lettuce or Kale leaves. Then carefully pour salad into bowl. Garnish with additional chopped red bell peppers if desired. Top with crumbled bacon just before you are ready to serve. HAVING A CROWD, FEEL FREE TO DOUBLE THE RECIPE. if SERVING LATER, PLEASE WRAP AND REFRIGERATE TILL NEEDED.
CRUNCHY PEA SALAD (HIDDEN VALLEY RANCH)
I got to taste this at a DAV (disabled American veterans) sponsored luncheon. It was really fantastic, so I asked for the recipe, never expecting to get it. I personally don't add the bacon because I don't need it...the salad is crunchy and nummy on it's own. I add the cashews before I serve so that they stay crunchy too.
Provided by Megan Stewart
Categories Other Salads
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients. Chill. Garnish with crumbled bacon before serving if desired. I never did, the salad is incredible as it is!
HIDDEN VALLEY RANCH CRUNCHY PEA SALAD
I've had this recipe for several years and its always a crowd pleaser. I got the recipe out of a woman's magazine.
Provided by Anita Harris
Categories Cauliflower
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except bacon; mix well and chill for several hours.
- Just before serving sprinkle with crumbled bacon.
CRUNCHY PEA SALAD
Crunchy Pea Salad
Provided by Hidden Valley
Categories Salad
Time 15m
Yield 6
Number Of Ingredients 6
Steps:
- Rinse peas in hot water (or steam until tender, if fresh) and drain.
- In a large bowl, combine the peas, celery, cauliflower, cashews, green onions and dressing; chill covered for at least 1 hour.
Nutrition Facts :
Tips:
- Choose fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
- Don't overcook the peas. They should be tender but still have a slight crunch.
- Use a light hand with the dressing. You don't want to overpower the other flavors in the salad.
- Add the dressing just before serving. This will help to keep the salad from getting soggy.
- Garnish the salad with fresh herbs or crumbled bacon. This will add a pop of flavor and color.
Conclusion:
This Hidden Valley Ranch Crunchy Peas & Pepper Salad is a delicious and refreshing side dish that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a healthy and tasty salad, give this one a try.
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