Best 3 Hidden Valley Original Ranch Dressing Clone Recipes
In the realm of culinary delights, Hidden Valley Original Ranch Dressing stands as an iconic American condiment, captivating taste buds with its creamy, tangy, and versatile flavor. This beloved dressing has elevated countless dishes, from salads and sandwiches to chicken wings and vegetable platters, earning its place as a pantry staple. Its secret lies in a harmonious blend of herbs, spices, and buttermilk, creating a flavor profile that tantalizes and satisfies.
This article presents a collection of meticulously crafted recipes that unveil the secrets behind replicating the magic of Hidden Valley Original Ranch Dressing at home. With these recipes, you'll embark on a culinary journey, discovering variations that cater to diverse tastes and preferences. From the classic rendition to zesty, smoky, and even vegan alternatives, each recipe guides you through the process of creating homemade ranch dressing that rivals the store-bought version.
So, prepare to unlock a world of flavor as you explore these culinary gems. Let your taste buds dance with the traditional Hidden Valley Original Ranch Dressing, or embark on an adventure with tantalizing variations that add a unique twist to your favorite dishes. Whether you're a seasoned chef or a novice in the kitchen, these recipes empower you to elevate your culinary creations with the irresistible charm of homemade ranch dressing.
COPYCAT HIDDEN VALLEY RANCH SALAD DRESSING
Hidden Valley sets the standard when it comes to ranch dressing. Now you can be the king (or queen) of salad dressings with this homemade copycat version. Let it sit overnight for the best flavor.
Time 6h
Yield 2 qts
Number Of Ingredients 9
Steps:
- Combine the parsley flakes, pepper, onion salt, garlic salt, salt, MSG, mayonnaise, and sour cream in a large bowl and mix until well combined. Slowly stir in the buttermilk until incorporated. Transfer to a covered container and chill in the refrigerator for 6-12 hours before using. Store the salad dressing in the refrigerator in a covered container for up to 2 weeks.
Nutrition Facts :
CLASSIC RANCH DRESSING
The original dressing served in the 1950s at Hidden Valley Ranch, a guest ranch near Santa Barbara, Calif., was made mostly from dry herbs and aromatics. To recreate that taste, this recipe is made with garlic powder instead of garlic, dried parsley instead of fresh, and so on. It makes enough seasoning mix for about 4 cups dressing; you can mix it, store it, then add dairy as needed. If you don't like the zip of mustard, try hot sauce or Worcestershire sauce instead - or simply omit for a milder taste. To make a thick dip instead of a pourable dressing, reduce the amount of buttermilk to 1/4 cup.
Provided by Julia Moskin
Categories dips and spreads, salads and dressings
Time 15m
Yield 4 to 5 cups dressing
Number Of Ingredients 12
Steps:
- For the seasoning mix: In a bowl, whisk all the ingredients together. Taste and adjust the seasonings to your liking. Transfer to an airtight container and store in the refrigerator until ready to use; it will keep indefinitely.
- To make 1 cup dressing: In a medium bowl, place 1 tablespoon seasoning mix. Add sour cream and buttermilk and whisk together until smooth. Taste and add salt if needed. Serve immediately or refrigerate, covered, up to 2 days (or up to 2 weeks if made with mayonnaise).
Nutrition Facts : @context http, Calories 34, UnsaturatedFat 1 gram, Carbohydrate 2 grams, Fat 3 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 65 milligrams, Sugar 1 gram
HIDDEN VALLEY ORIGINAL RANCH DRESSING CLONE
Make and share this Hidden Valley Original Ranch Dressing Clone recipe from Food.com.
Provided by Lauren Clark
Categories Salad Dressings
Time 1h5m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients in a medium bowl and whisk until smooth.
- Cover and chill for several hours before using.
Nutrition Facts : Calories 54.2, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.9, Sodium 711.8, Carbohydrate 7, Fiber 0.4, Sugar 5.9, Protein 4.3
Tips:
- Use high-quality ingredients. The better the ingredients, the better the dressing will taste.
- Don't be afraid to adjust the measurements to your liking. This recipe is a starting point, so feel free to add more or less of any ingredient to suit your taste.
- Let the dressing chill for at least 30 minutes before serving. This will allow the flavors to meld together.
- Serve the dressing with your favorite vegetables, fruits, or chips. It's also great as a dip for chicken nuggets or onion rings.
Conclusion:
This Hidden Valley Original Ranch Dressing clone is a delicious and versatile dressing that can be used for a variety of dishes. It's easy to make and only requires a few simple ingredients. So next time you're looking for a tasty dressing, give this recipe a try. You won't be disappointed!
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