Best 3 Hersheys Cocoa Deep Dish Brownies Recipes

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Indulge in the ultimate chocolate experience with Hershey's Cocoa Deep Dish Brownies, a decadent and irresistible dessert that will satisfy your sweet cravings. These brownies are made with Hershey's cocoa powder, ensuring a rich and intense chocolate flavor in every bite. The deep-dish design allows for a thick and fudgy texture, while the crispy edges add a delightful contrast. This recipe also includes variations for adding mix-ins like nuts, chocolate chips, or caramel, allowing you to customize your brownies to perfection. Whether you prefer classic brownies or love experimenting with different flavors, this recipe has something for everyone. Get ready to tantalize your taste buds and impress your friends and family with these Hershey's Cocoa Deep Dish Brownies.

Here are our top 3 tried and tested recipes!

DEEP DISH BROWNIES



Deep Dish Brownies image

My all-time favorite, make-from-scratch brownies recipe!

Provided by Biz McMahon

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 1h

Yield 9

Number Of Ingredients 8

¾ cup butter, melted
1 ½ cups white sugar
1 ½ teaspoons vanilla extract
3 eggs
¾ cup all-purpose flour
½ cup unsweetened cocoa powder
½ teaspoon baking powder
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square pan.
  • In a large bowl, blend melted butter, sugar and vanilla. Beat in eggs one at a time. Combine the flour, cocoa, baking powder and salt. Gradually blend into the egg mixture. Spread the batter into the prepared pan.
  • Bake in preheated oven for 40 to 45 minutes, or until brownies begin to pull away from the sides of the pan. Let brownies cool, then cut into squares. Enjoy!

Nutrition Facts : Calories 339.5 calories, Carbohydrate 44.2 g, Cholesterol 102.7 mg, Fat 17.8 g, Fiber 1.9 g, Protein 4.3 g, SaturatedFat 10.6 g, Sodium 289.9 mg, Sugar 33.6 g

HERSHEY'S COCOA DEEP DISH BROWNIES



Hershey's Cocoa Deep Dish Brownies image

I got this recipe from my Mom years and years ago. It's the only way I make brownies. I love it and maybe you will too.

Provided by Jentri Wilson

Categories     Other Desserts

Time 40m

Number Of Ingredients 8

3/4 c butter, melted
1 1/2 c sugar
1 1/2 tsp vanilla extract
3 eggs
3/4 c flour
1/2 c cocoa, unsweetened
1/2 tsp baking powder
1/2 tsp salt

Steps:

  • 1. Preheat oven to 350. Combine butter, sugar, vanilla, and eggs in a bowl. Combine flour, cocoa, baking powder, and salt in a separate bowl. Gradually add dry ingredients to wet ingredients. Pour into a greased 8" square pan. Bake for 40-45 minutes.
  • 2. I usually bake mine between 35 and 40 minutes so they're chewy in the middle. It makes them less cake-like.

HERSHEY'S BEST BROWNIES



Hershey's Best Brownies image

Make and share this Hershey's Best Brownies recipe from Food.com.

Provided by Roberta Hughes

Categories     Bar Cookie

Time 45m

Yield 36 brownies

Number Of Ingredients 9

1 cup butter or 1 cup margarine
2 cups sugar
2 teaspoons vanilla
4 eggs
3/4 cup cocoa
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup chopped nuts (optional)

Steps:

  • Heat oven to 350 degrees.
  • Grease 13x9x2 inch baking pan.
  • Melt butter in microwave.
  • Stir in sugar and vanilla.
  • Beat in eggs, one at a time.
  • Add cocoa, flour, baking powder and salt; beat until well blended.
  • Stir in nuts, if desired.
  • Pour batter into pan.
  • Bake 30-35 minutes or until brownies begin to pull away from sides.
  • Cool completely.

Nutrition Facts : Calories 116.2, Fat 5.8, SaturatedFat 3.4, Cholesterol 34.2, Sodium 74.3, Carbohydrate 14.8, Fiber 0.4, Sugar 11.2, Protein 1.4

Tips:

  • To ensure your brownies have a rich, fudgy texture, use high-quality cocoa powder. Look for a cocoa powder that has a deep, dark color and a strong chocolate flavor.
  • Don't overmix the batter. Overmixing will make the brownies tough and dry. Mix just until the ingredients are combined.
  • Use a deep-dish baking pan to create thick, decadent brownies. A 9x13 inch pan is a good size.
  • Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached. Overbaking will make the brownies dry and crumbly.
  • Let the brownies cool completely before cutting and serving. This will allow them to set and develop their full flavor.

Conclusion:

Hershey's Cocoa Deep Dish Brownies are a classic dessert that is loved by people of all ages. They are rich, fudgy, and decadent, with a deep chocolate flavor. These brownies are perfect for any occasion, from casual get-togethers to special celebrations. With just a few simple ingredients and a little bit of time, you can create these delicious brownies at home. So next time you have a craving for chocolate, give this recipe a try. You won't be disappointed!

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