Best 3 Herring Salad Swedish Style Recipes
**Traditional Swedish Dish: Herring Salad (Sill Sallad)**
Herring salad, also known as sill sallad in Swedish, is a classic dish synonymous with Swedish cuisine, often enjoyed during special occasions like Christmas and Midsummer. This versatile dish can be served as an appetizer, a light lunch, or as part of a buffet spread. Our compilation of recipes presents various takes on this beloved salad, ranging from traditional to contemporary styles, ensuring there's a perfect option for every palate.
**Our Collection of Herring Salad Recipes:**
* **Classic Swedish Herring Salad:** Experience the authentic taste of Swedish herring salad with this timeless recipe. A harmonious blend of pickled herring, boiled potatoes, red onions, sour cream, and a touch of vinegar creates a symphony of flavors that will transport you to the heart of Sweden.
* **Herring Salad with Apples and Walnuts:** Delight in a refreshing twist on the classic recipe with the addition of crisp apples and crunchy walnuts. The sweetness of the apples and the nutty flavor of the walnuts add an extra layer of texture and complexity, making this salad a delightful treat for any occasion.
* **Mustard Herring Salad:** Embrace a bolder flavor profile with our mustard herring salad. A generous amount of Dijon mustard adds a tangy kick to the traditional ingredients, creating a salad that is sure to leave a lasting impression.
* **Creamy Herring Salad with Dill:** Indulge in the rich and creamy texture of this herring salad, elevated with the aromatic freshness of dill. Sour cream and mayonnaise combine to create a luscious dressing that perfectly complements the delicate flavor of the herring.
* **Smoked Herring Salad:** Discover a smoky and intense variation of herring salad using smoked herring. This recipe introduces a robust flavor dimension that pairs wonderfully with the other ingredients, resulting in a salad that is both hearty and satisfying.
No matter your preference, our diverse collection of herring salad recipes guarantees a culinary journey that will tantalize your taste buds. From the traditional to the innovative, each recipe promises a unique and unforgettable experience, making this salad a cherished part of your culinary repertoire.
SWEDISH HERRING SALAD
Make and share this Swedish Herring Salad recipe from Food.com.
Provided by fluffernutter
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Boil the potatoes in salted water until tender, about 9 minutes. Drain and combine with remaining salad ingredients, vinegar, salt and pepper.
- Top with sliced boiled egg, minced parsley and anchovies. Serve with sour cream on the side.
HERRING SALAD, SWEDISH STYLE
Make and share this Herring Salad, Swedish Style recipe from Food.com.
Provided by Boo Chef in West Te
Categories European
Time 10m
Yield 1 salad, 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Mix all of the ingredients for the salad in a salad bowl. Blend all of the dressing ingredients except the whipping cream. Stir the dressing into the salt. Whip the cream and gently fold into the salad. Garnish with the chopped or grated egg yolk.
HERRING SALAD
Steps:
- Mix first nine ingredients thoroughly, pack into 6-cup fishshaped mold (or other suitable mold) that has been rinsed with cold water and refrigerate.
- Unmold salad onto platter, cover completely with whipped cream or mayonnaise and decorate with sliced eggs, tomatoes and parsley.
Nutrition Facts : @context http, Calories 252, UnsaturatedFat 7 grams, Carbohydrate 11 grams, Fat 12 grams, Fiber 2 grams, Protein 24 grams, SaturatedFat 3 grams, Sodium 297 milligrams, Sugar 7 grams, TransFat 0 grams
Tips for Making Swedish-Style Herring Salad:
- Choose high-quality herring fillets. Look for fillets that are firm and have a silvery-white color. Avoid fillets that are soft or have a yellowish tinge. - If using fresh herring fillets, soak them in milk for 30 minutes before cooking. This will help to remove any excess salt and make the fillets more tender. - When cooking the herring fillets, be careful not to overcook them. Overcooked herring will be tough and dry. Cook the fillets just until they are opaque throughout. - Use a variety of vegetables in your salad. This will add flavor and texture to the dish. Some good choices include potatoes, carrots, beets, onions, and apples. - Be sure to use a good quality mayonnaise. This will make a big difference in the flavor of the salad. - Add some fresh herbs to the salad for extra flavor. Dill, parsley, and chives are all good choices. - Serve the salad chilled. This will help to keep the flavors fresh and bright. ###Conclusion:
Swedish-style herring salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With a little planning, you can make a herring salad that everyone will enjoy.Tips for Making Swedish-Style Herring Salad:
- Choose high-quality herring fillets.
- If using fresh herring fillets, soak them in milk for 30 minutes before cooking.
- Be careful not to overcook the herring fillets.
- Use a variety of vegetables in your salad.
- Be sure to use a good quality mayonnaise.
- Add some fresh herbs to the salad for extra flavor.
- Serve the salad chilled.
Conclusion:
Swedish-style herring salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With a little planning, you can make a herring salad that everyone will enjoy.
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