Best 2 Herb Rubbed Pork Loin Recipes

Indulge in a culinary journey with our Herb-Rubbed Pork Loin, a symphony of flavors that will tantalize your taste buds. This succulent dish features a tender and juicy pork loin, expertly seasoned with a fragrant blend of herbs that create an aromatic crust. Perfectly roasted to maintain its natural juices, the pork loin is a delightful centerpiece for any occasion.

Accompanying this main course are a medley of delectable recipes that elevate the dining experience. Savor the creamy and indulgent Garlic Butter Sauce, a rich and flavorful complement to the pork loin. For a refreshing contrast, prepare the vibrant Avocado Salsa, a burst of freshness with every bite. Complete your meal with the savory Roasted Sweet Potatoes and Carrots, a colorful combination of caramelized vegetables that add a touch of sweetness.

Whether you're hosting a special gathering or seeking a comforting family dinner, this collection of recipes promises to satisfy and delight.

Here are our top 2 tried and tested recipes!

HERB-RUBBED PORK LOIN

Herb-Rubbed Pork Loin image

A savory herb rub and a mere 15 minutes of prep time turn plain pork roast into an easy, elegant entree. -Robin Schloesser, Chester, New Jersey

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 12 servings.

Number Of Ingredients 6

Ingredients

1 tablespoon olive oil
2 teaspoons each minced fresh marjoram, rosemary, sage and thyme
1 teaspoon salt
1/2 teaspoon pepper
1 boneless whole pork loin roast (4 pounds)
1 cup water

Steps:

In a small bowl, combine the oil, herbs, salt and pepper; rub over pork. Place roast on a rack in a large shallow roasting pan. Pour water into pan., Bake, uncovered, at 350° for 1 to 1-1/2 hours or until a thermometer reads 160°. Transfer to a serving platter. Let stand for 10 minutes before slicing.

Nutrition Facts : Calories 198 calories, Fat 8g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 240mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges

HERB RUBBED PORK LOIN

HERB RUBBED PORK LOIN image

Categories Pork

Yield 6 servings

Number Of Ingredients 10

Ingredients

2 tbsp olive oil
2 cloves garlic
1 tsp thyme
1/2 tsp rosemary
1/2 tsp oregano
2 tbsp parsey
1 tsp salt
1/4 tsp pepper
potatoes
2 lb pork loin roast

Steps:

Preheat oven to 350 degrees Mix herbs and olive oil, rub on pork loin Mix remaining herb rub with quartered potatoes Cook for one hour, then add potatoes around pork loin for remaining fourty minutes

Tips:

Choose the Right Cut of Pork Loin: Use a center-cut pork loin roast for a tender and juicy dish.
Dry the Pork Loin: Before applying the herb rub, pat the pork loin dry with paper towels to ensure the rub adheres well.
Use Fresh Herbs: Fresh herbs provide the best flavor. If using dried herbs, use about 1/3 of the amount of fresh herbs called for in the recipe.
Generously Apply the Herb Rub: Rub the herb mixture all over the pork loin, ensuring it is evenly coated.
Let the Pork Loin Rest: Before cooking, let the pork loin rest at room temperature for about 30 minutes. This allows the flavors to meld and the meat to cook more evenly.
Cook the Pork Loin to the Correct Internal Temperature: Use a meat thermometer to ensure the pork loin is cooked to an internal temperature of 145°F (63°C) for medium-rare, 150°F (66°C) for medium, or 155°F (68°C) for medium-well.
Let the Pork Loin Rest Before Slicing: Allow the pork loin to rest for about 10 minutes before slicing. This allows the juices to redistribute, resulting in a more tender and flavorful dish.

Conclusion:

Herb-rubbed pork loin is a versatile and flavorful dish that can be enjoyed on any occasion. With its crispy herb crust and tender, juicy interior, this dish is sure to be a crowd-pleaser. Whether you prefer a simple herb rub or a more complex blend of spices, this recipe is easily customizable to suit your taste preferences. So next time you're looking for a delicious and impressive meal, give herb-rubbed pork loin a try.

For additional gourmet meal ideas, consider exploring other delectable pork loin recipes, such as garlic and herb-crusted pork loin, honey glazed pork loin, or a savory apple and sage stuffed pork loin. With so many options to choose from, you're sure to find a pork loin recipe that will tantalize your taste buds and leave you craving for more.