Best 2 Herb Butter Rice Recipes

**Herb Butter Rice: A Culinary Symphony of Savory Aromas and Fluffy Grains**

Indulge in the culinary delight of Herb Butter Rice, a delectable dish that tantalizes the senses with its symphony of savory aromas and fluffy, perfectly cooked grains. This versatile recipe collection offers a culinary journey through various herb and butter combinations, transforming ordinary rice into an extraordinary culinary experience. From the classic parsley and garlic duo to the vibrant burst of lemon and dill, each recipe promises a unique flavor profile that will elevate any meal. Whether you're a seasoned chef or a home cook seeking a comforting and flavorful side dish, Herb Butter Rice is the perfect choice. Embark on this culinary adventure and discover a world of flavors that will leave you craving more.

**Recipes Included:**

* **Classic Herb Butter Rice:** A timeless combination of parsley, garlic, and butter creates a classic and comforting side dish that pairs perfectly with grilled meats, roasted vegetables, or a simple green salad.

* **Lemon Dill Herb Butter Rice:** Brighten up your palate with the zesty flavors of lemon and dill. This refreshing and flavorful rice dish is perfect for summer gatherings, potlucks, or as a light and flavorful lunch option.

* **Garlic Parmesan Herb Butter Rice:** Indulge in the rich and savory flavors of garlic and Parmesan cheese. This indulgent rice dish is a perfect accompaniment to hearty stews, roasted chicken, or as a standalone side dish that will satisfy any craving.

* **Chive Butter Rice:** Experience the delicate and subtly sweet flavors of chives in this simple yet elegant rice dish. Perfect for everyday meals, Chive Butter Rice adds a touch of sophistication to any dinner table.

* **Roasted Red Pepper Herb Butter Rice:** Add a vibrant pop of color and flavor to your rice with roasted red peppers. This colorful and flavorful rice dish is sure to impress your guests and is perfect for special occasions or when you want to elevate your weeknight meal.

Let's cook with our recipes!

BUTTER HERB RICE

Butter Herb Rice image

Make and share this Butter Herb Rice recipe from Food.com.

Provided by Amy in Kansas

Categories White Rice

Time 25m

Yield 1/2 cup, 8 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 cups white rice (not instant)
2 cups water
1/2 cup butter
3 chicken bouillon cubes
3 tablespoons oregano

Steps:

Add water, bouillon cubes, and butter to a large stock pan and bring to boil.
Add rice and oregano. Be sure to crush oregano with fingertips to bring out full flavor.
Return to boil, then turn temperature to low. Cover pan with lid and simmer for approximately 20 minutes.
Remove pan from heat and let sit covered for a few minutes before serving.

HERB & BUTTER RICE

Herb & Butter Rice image

This Herb & Butter Rice is a delicious side dish to add to your folder. It only uses fresh ingredients making it healthier than the ones in the box!

Provided by Francine Lizotte

Categories Rice Sides

Time 35m

Number Of Ingredients 13

Ingredients

3 Tbsp clarified butter
1 c basmati rice, rinse thoroughly and drained
1/2 c orzo pasta
1/3 c red onions, finely chopped
1/4 c celery, finely diced
1 large clove garlic, pressed
3 c low-sodium chicken broth
1 tsp herbes de provence
1/2 tsp dried basil
1/8 tsp cayenne pepper
1/4 tsp ground himalayan sea salt, or to taste
1/4 tsp freshly ground black pepper, or to taste
1 1/2 Tbsp fresh parsley, chopped

Steps:

1. In a medium saucepan over medium heat, add butter, basmati and orzo. Stir well and sauté until the rice turns brown, about 7 minutes, stirring often. To this add, red onions, celery and pressed garlic; sauté for 2 minutes, stirring constantly.
2. Pour in chicken broth and season with Herbes de Provence, basil, cayenne pepper, sea salt, freshly ground black pepper and parsley. Bring the mixture to a boil, cover and reduce the heat to low. Simmer for 15 to 17 minutes or until the liquid is absorbed.
3. Remove from the heat and fluff rice with a fork. Cover and let it sit for 5 minutes before serving. Makes 4 servings
4. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=8IVOXR9RQx8

Tips:

Use high-quality butter. The better the butter, the better the herb butter rice will be. Look for unsalted butter so you can control the amount of salt in the dish.
Use fresh herbs. Fresh herbs will give the rice the best flavor. If you don't have fresh herbs, you can use dried herbs, but use about 1/3 of the amount called for in the recipe.
Don't overcrowd the pan. When cooking the rice, make sure not to overcrowd the pan. This will prevent the rice from cooking evenly.
Cook the rice until it is tender. The rice should be cooked until it is tender but still has a slight bite to it. Overcooked rice will be mushy.
Season the rice to taste. Once the rice is cooked, season it with salt and pepper to taste.

Conclusion:

Herb butter rice is a delicious and easy-to-make side dish that can be served with a variety of main courses. It is a great way to use up leftover rice, and it is also a good option for a quick and easy meal. With just a few simple ingredients, you can make a flavorful and satisfying dish that the whole family will enjoy.