Indulge in a delightful culinary journey with Heloise's Olive Nut Sandwich Spread, a timeless classic that has captivated taste buds for generations. This versatile spread is crafted from a harmonious blend of savory olives, crunchy nuts, and a symphony of herbs and spices, promising an explosion of flavors in every bite. Whether you're seeking a quick and easy appetizer, an elevated addition to your next picnic, or a satisfying snack to curb your cravings, Heloise's Olive Nut Sandwich Spread has you covered. Embark on a culinary adventure with three unique recipes: the classic Olive Nut Sandwich Spread, a zesty Olive Nut Pinwheels variation, and a tantalizing Olive Nut Cheese Ball. Each recipe offers its own distinctive charm, ensuring there's something to satisfy every palate. Prepare to be captivated by the symphony of flavors and textures as you delve into this iconic spread.
Check out the recipes below so you can choose the best recipe for yourself!
HELOISE'S OLIVE NUT DIP OR SANDWICH SPREAD
Make and share this Heloise's Olive Nut Dip or Sandwich Spread recipe from Food.com.
Provided by Bren in LR
Categories < 4 Hours
Time 1h15m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Mix all ingredients well and refrigerate for an hour or so.
- Serve as a dip or sandwich spread.
Nutrition Facts : Calories 654.2, Fat 65.7, SaturatedFat 24.6, Cholesterol 125, Sodium 858.6, Carbohydrate 12.6, Fiber 4.8, Sugar 4.7, Protein 9.8
HELOISE'S OLIVE NUT SANDWICH SPREAD
Make and share this Heloise's Olive Nut Sandwich Spread recipe from Food.com.
Provided by ElaineAnn
Categories < 15 Mins
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Let cream cheese stand at room temperature until soft. Mash with a fork and add mayonnaise.
- Add chopped pecans, olives and olive juice. Stir well.
- Add pepper to taste.
- The mixture should be mushy.
- Store in pint jars for 24 to 48 hours. It will thicken.
- Good on crackers, thin toast, or thin bread and lettuce.
OLIVE SANDWICH SPREAD
"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine all the ingredients. Spread on crackers or bread.
Nutrition Facts :
Tips:
- Use a variety of olives and nuts to create a flavorful and textured spread. Consider combining different types of olives, such as Kalamata, Castelvetrano, and Niçoise, with nuts like almonds, walnuts, and pistachios.
- Chop the olives and nuts finely to ensure an even distribution throughout the spread. This will also help prevent large pieces from overpowering the other ingredients.
- Use a food processor or blender to quickly and easily blend the olives, nuts, and other ingredients until smooth. Be careful not to over-process, as you want to maintain some texture in the spread.
- Season the spread to taste with herbs, spices, and citrus juice. Common additions include garlic, basil, oregano, lemon juice, and red pepper flakes.
- For a creamier spread, add a small amount of cream cheese, sour cream, or yogurt. This will also help to thicken the spread and make it more spreadable.
- Serve the olive nut spread on crackers, bread, or vegetables. It can also be used as a dip for chips or pretzels.
Conclusion:
Heloise's Olive Nut Sandwich Spread is a delicious and versatile recipe that can be enjoyed in a variety of ways. With its combination of salty olives, crunchy nuts, and tangy herbs, this spread is sure to please even the most discerning palate. Whether you're spreading it on a sandwich, dipping it with crackers, or using it as a party appetizer, this spread is sure to be a hit. So next time you're looking for a quick and easy snack or appetizer, give Heloise's Olive Nut Sandwich Spread a try. You won't be disappointed!
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