Best 4 Hellmanns Hawaiian Carrot Cake Recipes
**Indulge in a Tropical Treat: Hellmann's Hawaiian Carrot Cake**
Embark on a culinary journey to the vibrant shores of Hawaii with Hellmann's Hawaiian Carrot Cake. This tantalizing cake is a harmonious blend of sweet and tangy flavors, featuring moist and fluffy carrot cake layers, a luscious pineapple filling, and a rich cream cheese frosting. The distinctive tang of pineapple chunks and coconut flakes adds a tropical twist, while crushed pineapple and coconut extract infuse the cake batter with irresistible aromas. But that's not all; this article also presents a collection of equally delightful recipes, including a tangy pineapple upside-down cake, moist carrot cake muffins with a cream cheese swirl, and delectable pineapple bars bursting with tropical flavors. Get ready to tantalize your taste buds and transport yourself to a tropical paradise with Hellmann's Hawaiian Carrot Cake and its accompanying recipes.
HELLMANN'S CARROT CAKE
Make and share this Hellmann's Carrot Cake recipe from Food.com.
Provided by senseicheryl
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- Grease and flour two (9-inch) round baking pans or 13 x 9-inch baking pan or Bundt pan; set aside.
- In large bowl, with electric mixer on low speed, beat cake mix, cinnamon, nutmeg and ginger until blended.
- Add Hellmann's® or Best Foods® Real Mayonnaise, eggs, carrots and pineapple; beat 30 seconds or until moistened.
- With mixer on medium speed, beat 2 minutes.
- Stir in walnuts.
- Pour into prepared pan(s).
- Bake 30 minutes or until toothpick inserted in centers comes out clean.
- On wire rack, cool 10 minutes; remove from pans and cool completely. Just before serving, frost cake with a cream cheese or whip cream frosting.
Nutrition Facts : Calories 311.9, Fat 13.7, SaturatedFat 2.5, Cholesterol 56.7, Sodium 433.5, Carbohydrate 44.1, Fiber 1.5, Sugar 24, Protein 4.5
HELLMANN'S HAWAIIAN CARROT CAKE
I got this recipe a real long time ago...like 25 years ago. I think I sent away to Hellmans asking for some recipes and this was one of them. It is absolutely moist and delicious. The flavors are outstanding especially with the cream cheese frosting. Can't be too bad for you right, it has carrots....must be healthy. Depends on who I am making this for I sometimes eliminate the walnuts.
Provided by FrenchBunny
Categories Dessert
Time 1h25m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Grease a 9 inch tube pan or 13 x 9 baking dish.
- Stir together first 5 ingredients in medium bowl.
- In large bowl beat eggs, sugar, mayonaise and pineapple until well blended.
- Gradually beat in the flour mixture to the egg mixture.
- Stir in carrots and walnuts if using and mix well.
- Pour into your pan and bake in 350 F oven 60 minutes for tube pan or 50 minutes for baking dish or until done.
- Cool, remove from pan and frost with cream cheese icing.
HAWAIIAN CARROT CAKE
This recipe is from a recipe magazine, can't rememeber which one, but I substituted the mayonnaise for plain yogurt. Hope you like it, it's scrumptuous :)
Provided by damesangrita
Categories Dessert
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Grease a 9 inch tube mold or bundt cake mold.
- In a medium mixing bowl, mix together the first 5 ingredients.
- In a large mixing bowl, mix together the eggs and sugar, yogurt(or mayonnaise) and the drained crushed pineapple.
- Incorporate gradually the dry ingredients, mixing well.
- Add the carrots and nuts, mix well.
- Pour the cake batter into cake mold and bake in 350°F oven for 50-60 minutes.
- Let cool, and unmold onto cake rack.
- Ice the cake with cream cheese icing, garnish with toasted coconut.
Nutrition Facts : Calories 332.8, Fat 8.2, SaturatedFat 1.5, Cholesterol 65.8, Sodium 430.3, Carbohydrate 60, Fiber 2.5, Sugar 37.6, Protein 6.8
HAWAIIAN CARROT CAKE
Steps:
- Preheat oven to 350 degrees F. In medium bowl, combine the sugar, eggs, oil and 3 tsp. vanilla, mix well. In a large bowl combine the flour, cinnamon, baking soda and salt: mix well. Add the liquid mixture to the flour mixture and mix well. Fold in the carrots, coconut, pineapple and the nuts, mix well.
- Spoon the batter in a 9x13-inch glass pan and bake for 50 minutes. Let cool before frosting. Frost with cream cheese frosting.
- Cream Cheese Frosting:
- Beat cream cheese and butter till light and fluffy. Add 2 tsp. vanilla and enough powdered sugar to make stiff icing. (2- 2 1/2 cups).
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Mise en Place: Before you start baking, ensure you have all the necessary ingredients and equipment ready. This will make the baking process smoother and more efficient.
- Follow the Recipe Accurately: Baking is a precise process, so it's essential to follow the recipe's instructions carefully. Measure your ingredients accurately and follow the steps in the correct order.
- Don't Overmix the Batter: Overmixing the batter can result in a tough and dense cake. Mix just until the ingredients are well combined.
- Properly Preheat the Oven: Make sure your oven is fully preheated to the desired temperature before baking the cake. This will help ensure even baking.
- Use Room Temperature Ingredients: Room-temperature ingredients mix together more easily and result in a more consistent batter.
- Cool the Cake Completely: Allow the carrot cake to cool completely before frosting it. This will prevent the frosting from melting and make it easier to spread.
Conclusion:
Hellmann's Hawaiian Carrot Cake is a delicious and moist cake that is perfect for any occasion. With its sweet and tangy pineapple and cream cheese frosting, it's sure to be a hit with everyone. This recipe provides detailed instructions and tips to help you achieve a perfect carrot cake every time. Whether you're a seasoned baker or a beginner, follow this recipe to create a delectable and visually stunning dessert that will impress your friends and family.
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