Best 7 Heinz 57 Sauce Meatloaf Recipes
**Dive into a culinary adventure with Heinz 57 Sauce Meatloaf, a delectable dish that tantalizes taste buds with its juicy texture and rich flavors. Crafted with a blend of ground beef, pork, and veal, this meatloaf is elevated to new heights with the inclusion of Heinz 57 Sauce, a secret ingredient that infuses every bite with a harmonious balance of sweetness and tanginess. Accompanied by three additional enticing recipes, this article offers a delightful journey for food enthusiasts seeking a flavorful and satisfying meal.**
**1. Heinz 57 Sauce Meatloaf:** The star of the show, this recipe guides you through the process of creating a classic meatloaf with a twist. Heinz 57 Sauce adds a unique depth of flavor, while simple pantry staples like breadcrumbs, eggs, and spices bring the dish together.
**2. Heinz 57 Sauce Mashed Potatoes:** Indulge in creamy and flavorful mashed potatoes elevated with a touch of Heinz 57 Sauce. This recipe transforms a classic side dish into a gourmet delight, adding a subtle tanginess that complements the richness of the potatoes.
**3. Heinz 57 Sauce Green Beans:** Experience a vibrant and refreshing take on green beans with this recipe. Fresh green beans are tossed in a zesty sauce made with Heinz 57 Sauce, creating a side dish that is both healthy and flavorful.
**4. Heinz 57 Sauce Gravy:** Complete your meatloaf experience with a rich and savory gravy made with Heinz 57 Sauce. This recipe guides you through the steps of creating a smooth and flavorful gravy that adds an extra layer of deliciousness to the dish.
SPECIAL MEATLOAF WITH HEINZ 57 SAUCE
My grandmother shared this recipe with me many years ago. It's been our family favorite ever since. I generally use very lean ground beef and it's still nice and moist. Wonderful left over on sandwiches! Although meatloaf is enjoyed throughout the entire U.S., this version gives credit to the region where Heinz 57 became a household word - the Mid-Atlantic region.
Provided by PanNan
Categories Meat
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine ingredients thoroughly (reserving 3 tbsp Heinz 57 Sauce for the top), but use a light hand and don't over mix.
- Shape in a 8 X 4 X 1 1/2" loaf pan.
- If your ground beef is very lean, the pan should be greased first.
- Brush top with the reserved 3 tbsp Heinz 57 Sauce.
- Bake in 350 oven for 1 hour.
- Allow loaf to stand 5 minutes before slicing.
Nutrition Facts : Calories 250.5, Fat 13.2, SaturatedFat 5.4, Cholesterol 111.8, Sodium 535.5, Carbohydrate 6.2, Fiber 0.4, Sugar 1, Protein 25.1
HEINZ 57 CHEDDAR MEATLOAF
Not your average meatloaf! The Heinz 57 sauce just gives this great flavor, not too strong, just like a hidden ingredient! I always serve with Catalina dressing to dip it in...AWESOME! The leftovers make great meatloaf sandwiches I butter two slices of bread, put on med. heat frying pan, top one slice with cheese, top cheese with fresh sliced mushrooms then add warmed meatloaf on top, until cheese is melted and bread is golden brown. On the other toasted slice spread mayo. Top meatloaf with a good amount of Heinz 57 and place the two pieces together. Y-U-M.
Provided by Amber C.
Categories Meat
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together well and place into a loaf pan.
- Bake @ 350 degrees for 1 hour.
- Drain grease.
- Let stand 5 minutes before serving!
Nutrition Facts : Calories 407.2, Fat 22.9, SaturatedFat 11.3, Cholesterol 140.1, Sodium 592.8, Carbohydrate 14.8, Fiber 1, Sugar 1.7, Protein 33.6
CLASSIC HEINZ 57 MEATLOAF
A Heinz 57 meatloaf recipe, a favorite meatloaf recipe posted by Connie. Heinz 57 sauce is used in the meat mixture and for the topping.
Provided by Diana Rattray
Categories Entree
Time 1h35m
Yield 8
Number Of Ingredients 8
Steps:
- Heat the oven to 350 F (180 C/Gas 4). Line a rimmed baking sheet or pan with foil.
- In a large bowl, combine the ground beef, beaten egg, bread crumbs, onion, milk, 1/4 cup of Heinz 57, salt, and pepper.
- Shape the meat mixture into a loaf and place it in the prepared pan.
- Bake in the preheated oven for 1 hour (see note). Carefully pour off excess grease and top with more Heinz 57 Sauce. Return the meatloaf to the oven to 10 to 15 minutes longer.
- Allow meatloaf to stand 5 minutes before slicing.
Nutrition Facts : Calories 258 kcal, Carbohydrate 10 g, Cholesterol 100 mg, Fiber 1 g, Protein 27 g, SaturatedFat 4 g, Sodium 586 mg, Sugar 3 g, Fat 11 g, ServingSize 1 meatloaf (6 to 8 servings), UnsaturatedFat 0 g
HEINZ 57 MEATLOAF
Provided by Food Network
Time 1h15m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. In a large bowl, combine all ingredients. Shape into a loaf and place in a 13x9 baking dish. Brush an additional 2 Tbsp. of Worcestershire Sauce on top and sides if desired.
- Bake uncovered for about 1 hour, or until cooked through. Allow to rest for 5 to 10 minutes before serving.
- TIP: If desired, add 1/3 cup of finely chopped sweet bell peppers.
- TIP: Save the leftovers for lunch. Heat the meatloaf slices in a large skillet over medium heat for 1 to 2 minutes on each side. Serve on toasted rolls with additional Heinz 57®.
HEINZ 57® COPYCAT
Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!
Provided by NWMama
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.
Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g
HEINZ 57 MEATLOAF
I created this to "jazz" up regular meatloaf. Sure smells good when it's cooking! Tastes great too !! (I don't add salt because the saltines and the soup mix have salt in them).
Provided by Becky Graves
Categories Meatloafs
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 F. Mix hamburger, egg, soup mix, pepper, W-sauce, 57 sauce; cracker crumbs. Shape into a loaf, put into a small oval/ rectangle shaped pan..
- 2. Pour Heinz 57 over the top and sides.
- 3. Cook 45 mins. Let stand 10 mins. before you slice it
HEINZ® CLASSIC MEATLOAF
This comfort food recipe will bring back memories of mom's home cooking and family time around the dinner table. For the ultimate in nostalgia, be sure to serve with a generous spoonful of fluffy mashed potatoes.
Provided by Heinz
Categories Trusted Brands: Recipes and Tips Heinzitup.com
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Heat oil in a skillet set over medium-high heat. Cook onion, celery and pepper until softened, about 5 minutes. Stir in ketchup. Remove pan from heat and divide sauce mixture in half.
- Combine one half of the sauce with ground beef, breadcrumbs, egg, salt and pepper. Mix gently. Pat mixture into a lightly greased 9-x 5-in (2 L) loaf pan. Bake for 1 hour or until an instant read thermometer reaches 160 degrees F (70 degrees C).
- Rest for 5 minutes. Reheat the reserved sauce mixture. Slice meat loaf and serve with sauce.
Nutrition Facts : Calories 516.7 calories, Carbohydrate 28.2 g, Cholesterol 127.5 mg, Fat 34.2 g, Fiber 1.3 g, Protein 23.4 g, SaturatedFat 13.1 g, Sodium 796.5 mg, Sugar 2.1 g
Tips:
- Use a lean ground beef. This will help to keep the meatloaf from becoming too greasy.
- Add some vegetables to the meatloaf. This will help to add flavor and moisture to the dish.
- Use a flavorful sauce. The sauce will help to keep the meatloaf moist and flavorful.
- Cook the meatloaf at a low temperature. This will help to prevent the meatloaf from becoming dry.
- Let the meatloaf rest before slicing. This will help to keep the meatloaf from falling apart.
Conclusion:
These are just a few tips for making a delicious and flavorful Heinz 57 Sauce Meatloaf. With a little bit of planning and effort, you can easily make this dish at home. So next time you're looking for a hearty and satisfying meal, give this recipe a try.
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