Best 6 Heavenly Pink Salad Recipes
Indulge in a symphony of flavors with Heavenly Pink Salad, a delightful dish that tantalizes your taste buds. This vibrant salad boasts a captivating blend of textures and colors, making it a feast for the eyes as well as the palate. Layers of juicy pineapple, creamy cottage cheese, crunchy celery, and sweet marshmallows harmonize perfectly, creating a taste experience that is both refreshing and satisfying. Accompanying this main recipe are two delectable variations: Tropical Pink Delight and Pink Fluff, each offering unique twists on the classic. Tropical Pink Delight introduces a burst of tropical flavors with the addition of mandarin oranges and coconut, while Pink Fluff adds a touch of elegance with whipped cream and chopped nuts. These variations cater to diverse preferences, ensuring that everyone can find their perfect pink salad match.
Let's cook with our recipes!
PINK SALAD
Steps:
- Drain pineapple and mandarin oranges.
- Add fruit to large mixing bowl.
- Add cottage cheese and cool whip. Stir until thoroughly mixed.
- Add in the dry Jello mix and stir thoroughly until the salad is a light pink color.
- Put in covered dish and chill for at least one hour in the fridge.
- When ready to serve garnish with pecans and cherries.
Nutrition Facts : Calories 200 kcal, Carbohydrate 40 g, Protein 6 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 9 mg, Sodium 187 mg, Fiber 2 g, Sugar 35 g, UnsaturatedFat 2 g, ServingSize 1 serving
CHERRY MARSHMALLOW SALAD RECIPE
Also known as Heavenly Pink Salad, this Cherry Fluff Marshmallow Salad has cherry pie filling, oranges, pineapple, and coconut!
Provided by Ali
Time 10h10m
Number Of Ingredients 7
Steps:
- Combine all ingredients and mix well. Chill for several hours in the fridge to allow it to set up.
HEAVENLY PINK DESSERT SALAD
This perfectly pink fruit and cool whip concoction is more of a dessert than a salad, but oh so good. SO EASY! Similar recipes are posted, but none with cream cheese,which I think gives it a great rich flavor. It makes a ton, but keeps for at least a week in the fridge. You could always scale down, and could be easily made with fat free substitutions.
Provided by Megans Mommy
Categories Dessert
Time 10m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- With a mixer, mix the cream cheese and sweetened condensed milk until smooth and incorporated.
- Stir in the pineapple with the juice, and the cherry pie filling.
- Lightly fold in the cool whip.
- Chill for at least 2 hours.
Nutrition Facts : Calories 333.5, Fat 16.7, SaturatedFat 12.2, Cholesterol 32, Sodium 114.2, Carbohydrate 42.6, Fiber 0.5, Sugar 28, Protein 4.7
PINK COTTAGE DESSERT SALAD
High protein, low calorie. Sometimes I need something sweet. This makes a good snack, better than chips or candy bar. It also sneaks cottage cheese into my sons diet.
Provided by Scotty Callies Mom
Categories Dessert
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In food processor, blend cottage cheese til smooth.
- Sprinkle dry Jello over top and blend with Cool Whip and pineapple.
- Refrigerate several hours for Jello to dissolve.
HEAVENLY SALAD
This is just what our family thinks of when we eat this recipe. This is a recipe that my mother, Ruth made when I was a child and has been one of my own children's favorites as well. This recipe gives me special memories of all the wonderful food my mother cooked when I was a child as well as today when we visit her home. I normally add extra sugar and red food coloring to make the dessert light pink. You can add sugar as you desire for a sweeter taste if you prefer.
Provided by vosswood
Categories Fruit
Time 30m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Mix together egg yolks, sugar and vinegar.
- Cook in a double boiler until thick.
- Let mixture cool.
- Add other ingredients to mixture when cooled. Mix together and chill overnight.
- Add extra sugar and red food coloring to add a light color if desired.
FLUFFY PINK FRUIT SALAD
Steps:
- Drain cherries, reserving 1/3 cup juice (save remaining juice for another use). Cut cherries in half; set aside. , In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold in whipped cream. Fold in cherries, pineapple, fruit cocktail, peaches, bananas and marshmallows. Transfer to a serving bowl. Refrigerate for at least 1 hour.
Nutrition Facts :
Tips:
- For the best flavor, use fresh, ripe fruit. If you can't find fresh berries, frozen berries can be used instead.
- Be sure to drain the pineapple well before adding it to the salad. Otherwise, the salad will be too watery.
- If you don't have any Cool Whip, you can substitute whipped cream or Greek yogurt.
- Garnish the salad with fresh mint or parsley for a pop of color and flavor.
- Serve the salad immediately or chill it for later.
Conclusion:
This Heavenly Pink Salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you are looking for a light and summery salad or a sweet and creamy dessert, this salad is sure to please everyone. So next time you are looking for a special treat, give this Heavenly Pink Salad a try.
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