Best 2 Heavenly Chicken Lasagna Recipes
Calling all lasagna lovers! Prepare to embark on a culinary journey to lasagna heaven with our heavenly chicken lasagna recipe. This dish is a symphony of flavors and textures, featuring layers of tender chicken, savory sauce, creamy cheese, and al dente pasta. Each bite is a perfect balance of richness, comfort, and satisfaction.
But wait, there's more! This article is a treasure trove of lasagna recipes, each with its unique twist. From the classic beef lasagna to the vegetarian spinach and ricotta lasagna, we've got something for everyone. Whether you're a meat lover, a veggie enthusiast, or a seafood aficionado, you'll find a lasagna recipe that will tantalize your taste buds.
So, gather your ingredients, preheat your oven, and get ready to create a lasagna masterpiece that will leave your family and friends begging for more. Let's begin our culinary adventure with the heavenly chicken lasagna recipe.
CHICKEN LASAGNA RECIPE
This white sauce Chicken Lasagna is so satisfying with layers of lasagna noodles and tender chicken in a creamy spinach sauce.
Provided by Natasha Kravchuk
Categories Easy/Medium
Time 1h25m
Number Of Ingredients 17
Steps:
- Preheat oven to 375˚F. Cook pasta in a large pot of salted water until al dente according to package instructions then drain hot water and add cold water to the pot to stop the cooking process and prevent noodles from sticking together. Shred 4 cups of chicken.
- Place a pot or large saucepan over medium heat, add 1 Tbsp olive oil and saute onions for 3-4 minutes or until softened. Add 4 Tbsp butter and whisk in 1/3 cup flour. Continue whisking 3 minutes or until flour mixture is golden.
- Add 2 1/2 cups chicken broth, 1 1/2 cups half and half, 2 tsp salt, and 1/2 tsp black pepper. Whisk until smooth and simmer 5 minutes until thickened to a light gravy consistency.
- Add minced garlic and chopped spinach, and stir to combine then remove from heat.
- In a large bowl, whisk together: ricotta, egg, 2 cups mozzarella cheese, 1/4 cup parmesan, and 1/4 cup parsley.
- Add a little bechamel sauce on the bottom of a 9x13 casserole dish, add 3 noodles, Add 1/2 ricotta sauce, 1/2 shredded chicken then ladle 1/3 of spinach sauce over the chicken.
- Add 3 noodles, 1/2 ricotta cheese, 1/2 shredded chicken, and 1/3 spinach sauce
- Add 3 noodles, remaining 1/3 sauce, and sprinkle on reserved 1 cup cheese.
- Cover and Bake: Arrange 10-12 toothpicks over the top to keep the foil from touching the cheese then cover with a large sheet of foil. Bake on the center rack in a preheated oven at 375˚F for 45 minutes then uncover and broil 2-3 minutes to brown the cheese. Rest at least 10 minutes uncovered before slicing.
Nutrition Facts : Calories 337 kcal, Carbohydrate 24 g, Protein 18 g, Fat 19 g, SaturatedFat 11 g, Cholesterol 73 mg, Sodium 670 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
HEAVENLY CHICKEN LASAGNA
Make and share this Heavenly Chicken Lasagna recipe from Food.com.
Provided by LMillerRN
Categories Chicken
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Melt butter in a skillet over medium-high heat. Add onion, and sauté 5 minutes or until tender. Stir in soup and next 5 ingredients. Reserve 1 cup sauce.
- Drain spinach well, pressing between layers of paper towels.
- Stir together spinach, cottage cheese, and next 3 ingredients.
- Place 3 lasagna noodles in a lightly greased 13- x 9-inch baking dish. Layer with half each of sauce, spinach mixture, and chicken. Sprinkle with 1 cup Cheddar cheese. Repeat procedure. Top with remaining 3 noodles and reserved 1 cup sauce. Cover and chill up to 1 day ahead.
- Bake at 350° for 45 minutes. Sprinkle with remaining 1 cup Cheddar cheese, and bake 5 more minutes or until cheese is melted. Let stand 10 minutes before serving.
Nutrition Facts : Calories 501.9, Fat 26.8, SaturatedFat 15.4, Cholesterol 132.7, Sodium 575.5, Carbohydrate 26.4, Fiber 2.8, Sugar 2.8, Protein 37.2
Tips:
- Use high-quality ingredients: Fresh, high-quality ingredients will make a big difference in the taste of your lasagna. Use the best quality chicken, cheese, and pasta that you can find.
- Cook the chicken thoroughly: Make sure the chicken is cooked all the way through before adding it to the lasagna. This will help to prevent foodborne illness.
- Don't overcook the pasta: The pasta should be cooked al dente, or slightly firm to the bite. Overcooked pasta will make the lasagna mushy.
- Use a variety of cheeses: A combination of different cheeses will give the lasagna a more complex flavor. Try using a combination of mozzarella, Parmesan, and ricotta cheeses.
- Layer the lasagna carefully: When layering the lasagna, make sure to spread the ingredients evenly and to press down on each layer firmly. This will help to prevent the lasagna from falling apart when you cut it.
- Bake the lasagna until it is golden brown and bubbly: The lasagna should be baked until the top is golden brown and the cheese is bubbly. This usually takes about 30 minutes.
Conclusion:
Chicken lasagna is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. With a few simple tips, you can make a lasagna that is sure to impress your family and friends. So next time you're looking for a hearty and satisfying meal, give chicken lasagna a try. You won't be disappointed!
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