Best 3 Hearty Penne Beef Recipes
Indulge in a culinary journey with our hearty penne beef, a symphony of flavors that will tantalize your taste buds. This delectable dish combines succulent beef, tender penne pasta, a rich and savory sauce, and a medley of aromatic herbs and spices. Every bite is a harmonious blend of textures and flavors, leaving you craving more. Explore variations of this classic recipe, including a slow-cooker version for effortless preparation, a one-pot version for streamlined cooking, and a creamy version for a touch of indulgence. Each recipe offers unique twists on the beloved penne beef, ensuring that you'll find the perfect one to satisfy your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
HEARTY PENNE BEEF
This hearty penne beef recipe is comfort food at its finest! The best of everything is found here-it's tasty, easy and a wonderful way to sneak in some spinach for extra nutrition. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles. Add garlic; cook 1 minute longer. Drain. Stir in tomato puree, broth, Italian seasoning, Worcestershire sauce, salt and pepper. , Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 10-15 minutes. Add spinach; cook until wilted, 1-2 minutes. , Drain pasta; stir into beef mixture. Sprinkle with cheese; cover and cook until cheese is melted, 3-4 minutes. Freeze option: Freeze cooled pasta mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add broth or water if necessary.
Nutrition Facts : Calories 482 calories, Fat 20g fat (10g saturated fat), Cholesterol 88mg cholesterol, Sodium 1001mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 2g fiber), Protein 41g protein.
HEARTY PENNE BEEF
Make and share this Hearty Penne Beef recipe from Food.com.
Provided by morgainegeiser
Categories Penne
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions.
- Meanwhile in a dutch over, cook beef and garlic over medium heat until meat is no longer pink; drain.
- Stir in the tomato puree, beef broth, Italian seasoning, Worcestershire sauce, salt and pepper.
- Bring to a boil.
- Reduce heat; simmer, uncovered, for 10 to 15 minutes or until slightly thickened.
- Add spinach; cook for 1 -2 minutes or until spinach is wilted.
- Drain pasta; stir into beef mixture.
- Sprinkle with mozzarella cheese; cover and cook for 3 or 4 minutes or until cheese has melted.
HEARTY BEEF PENNE
Found this recipe in Taste of Home Fall Freezer Meals. I have not tried it yet so the cook times are approximate. Freezer instructions are included.
Provided by MollyLin
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a Dutch oven cook beef over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain.
- Stir in the tomato puree, broth, Italian seasoning, Worcestershire sauce, salt and pepper.
- Bring to a boil. Reduce and simmer uncovered for 10-15 minutes or until slightly thickened. Add the spinach; cook for 1-2 minutes or until the spinach is wilted.
- Drain the pasta; stir into beef mixture. Sprinkle with cheese; cover and cook for 3-4 minutes or until cheese is melted.
- Serve the desired amount. Cool leftovers before placing in a freezer container. Cover and freeze for up to 3 months.
- TO USE FROZEN PENNE BEEF: Thaw in refrigerator overnight. Place in a Dutch oven; heat through. Sprinkle with additional cheese.
Tips:
- For a richer flavor, use beef broth instead of water.
- Add a splash of red wine to the sauce for a deep, complex flavor.
- If you don't have any mushrooms, you can substitute another type of vegetable, such as zucchini or bell pepper.
- To make the dish even more hearty, add a can of diced tomatoes or tomato sauce.
- Serve the penne beef with a side of crusty bread or a green salad.
Conclusion:
This hearty penne beef is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It is packed with flavor and is sure to please everyone at the table. With a few simple tips, you can make this dish even more delicious. So next time you are looking for a quick and easy meal, give this hearty penne beef a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #dietary #free-of-something #pasta-rice-and-grains #penne
You'll also love
